169 results on '"Giongo L"'
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2. Stable isotope ratio analysis of different European raspberries, blackberries, blueberries, currants and strawberries
3. Blueberry endogenous ethylene production affects fruit quality and storability
4. VacciniumCAP, a community-based project to develop advanced genetic tools to improve fruit quality in blueberry and cranberry
5. Comparative study on texture: a key for blueberry quality breeding
6. Miglioramento genetico orientato all'ottenimento di frutti più aromatici
7. Direct injection and chromatography, mass spectrometry and ion mobility: a synergic approach for strawberry volatilome analysis
8. Come migliorare la qualità e conservabilità del mirtillo con una gestione accurata del postraccolta
9. L'etilene influisce sulla qualità dei mirtilli e sulla loro conservabilità
10. Development of a new phenotypic roadmap to improve strawberry aroma based on direct injection mass spectrometry
11. Development of advanced mechanical techniques to phenotype raspberry and blackberry texture
12. Prolungare la maturazione del mirtillo con mirate strategie post-raccolta
13. Avanzano gli approcci post-genomici nel breeding di mirtillo e fragola
14. Qualità dei piccoli frutti. Dove, come e... quando?
15. Le produzioni estive in Trentino: colture programmate e rifiorenti
16. Significativa espansione territoriale da Nord a Sud Italia
17. Genetic and functional characterization of the bacterial community on fruit of three raspberry (Rubus idaeus) cultivars
18. Piccoli frutti «made in Italy»: un comparto in aumento
19. Role of plant associated microbiota in fruit aroma and plant defense in strawberry and raspberry
20. QTL mapping for fruit quality traits in the cultivated octoploid strawberry (Fragaria x ananassa)
21. On the environmental regulation of anthocyanin biosynthesis in Vaccinium spp. berries
22. Corrigendum to “Stable isotope ratio analysis of different European raspberries, blackberries, blueberries, currants and strawberries” [Food Chem. 239 (2018) 48–55]
23. Influence of light and temperature conditions on anthocyanin accumulation in Vaccinium spp. berries
24. Fruit quality profiling of blueberries for parental choice in breeding: aroma and texture at harvest and in postharvest
25. Descrizione dei profili quali-quantitativi di fragola in confronto varietale mediante utilizzo di indici di maturazione
26. Strawberry texture profiling: new parameters to phenotype it
27. Stable isotope ratio analysis of different European berries
28. Strawberry environmental cycle profiling: a trait to rate genotypic adaptability
29. Photoperiod and temperature interaction on inflorescence architecture and receptacle size of everbearing ‘Capri’ strawberry
30. In vitro propagation of red raspberry under light-emitting diodes (LEDs)
31. The value of texture in berries breeding
32. Berries germplasm and breeding programs: pest and disease management while selecting
33. Piccoli frutti: lampone, rovo, mirtillo gigante
34. Monografia Fragola volume terzo 2015
35. The diversity of berries genetic resources as a kaleidoscopic value for traits exploitation for breeding
36. Growth cycle modelling: a genotypic-trait to rate environmental adaptability of strawberry
37. Managing strawberry growth cycle by means of mobile orchard technique: a synergic interaction of different climatic
38. Monochromatic light increases anthocyanin content during fruit development in bilberry
39. Bridging pest and disease management and selection in berry germplasm and breeding programs at FEM
40. Mirtillo, lampone e rovo: le varietà per gli impianti 2014
41. HaploSNP affinities and linkage map positions illuminate subgenome composition in the octoploid, cultivated strawberry ( Fragaria×ananassa )
42. Establishment of molecular markers for germplasm management in a worldwide provenance Ribes spp. collection
43. Diversity and relationship of a blueberry germplasm collection assessed by morphological and biochemical descriptors and SSR markers
44. 'Transumare' la Elsanta: perché, quando, come?
45. Risultati del potenziale produttivo qualitativo di fragola fuorisuolo
46. Genetic diversity of bilberry populations of Northern Europe determined by ISSR markers
47. New SNP markers for raspberry germplasm genotyping
48. Esperienze di produzione e sperimentazione di fragola e piccoli frutti in Trentino
49. Mobilità dell'impianto di fragola per aumentare la produttività della coltura programmata fuori suolo in Trentino
50. Un altro passo avanti della ricerca genetica: sequanziato il genoma di Fragraria vesca
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