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Your search keyword '"Giuseppe Reforgiato Recupero"' showing total 27 results

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27 results on '"Giuseppe Reforgiato Recupero"'

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1. Proteomic and genomic analysis to improve the quality and safety of agricultural productions

2. Pomological diversity of the Italian blood orange germplasm

3. Noemi controls production of flavonoid pigments and fruit acidity and illustrates the domestication routes of modern citrus varieties

4. New CREA citrus hybrids

6. High resolution melting analysis for early identification of citrus hybrids: A reliable tool to overcome the limitations of morphological markers and assist rootstock breeding

7. Changes in anthocyanin production during domestication of Citrus

8. Use of an expressed sequence tag-based method for single nucleotide polymorphism identification and discrimination of Citrus species and cultivars

9. Changes in Anthocyanin Production during Domestication of

10. Four-week ingestion of blood orange juice results in measurable anthocyanin urinary levels but does not affect cellular markers related to cardiovascular risk: a randomized cross-over study in healthy volunteers

11. Expression analysis in response to low temperature stress in blood oranges: Implication of the flavonoid biosynthetic pathway

12. Use of a custom array to study differentially expressed genes during blood orange (Citrus sinensis L. Osbeck) ripening

13. Horticultural Evaluation of New Citrus latipes Hybrids as Rootstocks for Citrus

14. Rootstock-scion interaction affecting citrus response to CTV infection: a proteomic view

15. Quantitative Real-time Reverse Transcriptase-PCR Profiling of Anthocyanin Biosynthetic Genes during Orange Fruit Ripening

16. Characterization of the glutathione S-transferase gene family through ESTs and expression analyses within common and pigmented cultivars of Citrus sinensis (L.) Osbeck

17. Retrotransposons control fruit-specific, cold-dependent accumulation of anthocyanins in blood oranges

18. Ectopic expression of a rice transcription factor, Mybleu, enhances tolerance of transgenic plants of Carrizo citrange to low oxygen stress

19. Anthocyanins: The 'Secret' of sicilian blood oranges

20. Cloning and molecular characterization of R2R3-MYB and bHLH-MYC transcription factors from Citrus sinensis

21. Quantitative evaluation of Tarocco sweet orange fruit shape using optoelectronic elliptic Fourier based analysis

22. Proteome analysis of Citrus sinensis L. (Osbeck) flesh at ripening time

23. Proteomic and genomic analysis to improve the quality and safety of agricultural productions

24. Embriogenesi nucellare in ovuli non sviluppati di alcune cultivar di arancio del gruppo navel

25. Caratterizzazione al SEM del polline di alcune specie di Citrus L. e di generi affini in due livelli di ploidia (2x e 4x)

26. Anthocyaninless cultivars of sweet orange lack to express the UDP-glucose flavonoid 3-O-glucosyl transferase

27. A transcriptomic analysis of sensitive and tolerant Citrus rootstocks under natural iron deficiency conditions

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