Search

Your search keyword '"Gongshe Hu"' showing total 43 results

Search Constraints

Start Over You searched for: Author "Gongshe Hu" Remove constraint Author: "Gongshe Hu"
43 results on '"Gongshe Hu"'

Search Results

1. QTL mapping of shoot and seed traits impacted by Drought in Barley using a recombinant inbred line Population

2. Effects of Different Particle Sizes on the Quality of Barley Flour after Superfine Grinding

3. A Novel Mutator-Like Transposable Elements With Unusual Structure and Recent Transpositions in Barley (Hordeum vulgare)

4. Cold Conditioned: Discovery of Novel Alleles for Low-Temperature Tolerance in the Vavilov Barley Collection

5. Perspectives on Low Temperature Tolerance and Vernalization Sensitivity in Barley: Prospects for Facultative Growth Habit

6. A Substantial Fraction of Barley (Hordeum vulgare L.) Low Phytic Acid Mutations Have Little or No Effect on Yield across Diverse Production Environments

7. Population Genomics Related to Adaptation in Elite Oat Germplasm

8. Comparative systems biology reveals allelic variation modulating Tocochromanol profiles in Barley (Hordeum vulgare L.).

11. Identification of mixed linkage β‐glucan quantitative trait loci and evaluation of AsCslF6 homoeologs in hexaploid oat

12. Variation in nitrogen accumulation in grain and leaf in spring barley genotypes.

16. Perspectives on Low Temperature Tolerance and Vernalization Sensitivity in Barley: Prospects for Facultative Growth Habit

17. Grain Yield, Quality, and Nutrient Concentrations of Feed, Food, and Malt Barley

18. Registration of ‘Sawtooth’ Low‐Phytate, Hulless, Spring Barley

19. Modified Orcinol–Ferric Chloride Colorimetric Assay for Water‐Extractable Arabinoxylan in Wheat

20. Registration of ‘Harriman’ Low‐Phytate, Hulled Spring Barley

21. Application of an orcinol-ferric chloride colorimetric assay in barley and wheat accessions for water-extractable and total arabinoxylan

22. A Promising Low Beta-Glucan Barley Mutation of m351 for Better Bioethanol Production Use

23. Molecular and Chemical Characterization of a NewWaxyAllele in Barley (Hordeum vulgareL.)

24. A mutation of the cellulose-synthase-like (CslF6) gene in barley (Hordeum vulgare L.) partially affects the β-glucan content in grains

25. Population Genomics Related to Adaptation in Elite Oat Germplasm

26. Genetic dissection of grain beta-glucan and amylose content in barley (Hordeum vulgare L.)

27. Efficient measurement of amylose content in cereal grains

28. QTLs Affecting α-Tocotrienol, α-Tocopherol, and Total Tocopherol Concentrations Detected in the Ogle/TAM O-301 Oat Mapping Population

29. Modification of Standard Enzymatic Protocol to a Cost-Efficient Format for Mixed-Linkage (1→3,1→4)-β-<scp>d</scp>-Glucan Measurement

30. Expansion of PCR-based Marker Resources in Oat by Surveying Genome-Derived SSR Markers from Barley and Wheat

31. Expanding the utilization of sustainable plant products in aquafeeds: a review

32. Mapping QTLs for Grain Protein Concentration and Agronomic Traits under Different Nitrogen Levels in Barley.

33. EDS1 in tomato is required for resistance mediated by TIR-class R genes and the receptor-like R gene Ve

34. Comparative systems biology reveals allelic variation modulating Tocochromanol profiles in Barley (Hordeum vulgare L.)

35. Disease Lesion Mimicry Caused by Mutations in the Rust Resistance Gene rp1

36. Construction of ‘compound’ rust resistance genes in maize

38. Chemical induction of apomictic seed formation in maize

39. Evidence for the involvement of gene conversion in meiotic instability of the Rp1 rust resistance genes of maize

40. Organization and Hyperevolution of Rust Resistance Genes in Maize

42. QTLs Affecting α-Tocotrienol, α-Tocopherol, and Total Tocopherol Concentrations Detected in the Ogle/TAM 0-301 Oat Mapping Population.

43. EDS1in tomato is required for resistance mediated by TIR-classRgenes and the receptor-likeRgeneVe.

Catalog

Books, media, physical & digital resources