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4. A-Visual Imagery of the Atomic Age: Kawada Kikuji’s Chizu (The Map)

5. QUALITY OF GROUNDWATER DISTRIBUTED BY COLLECTIVE ALTERNATIVE SOLUTION IN RURAL AREAS INTERFERES WITH WEATHER VARIABLES/QUALIDADE DA AGUA SUBTERRANEA DISTRIBUIDA POR SOLUCAO ALTERNATIVA COLETIVA NA ZONA RURAL TEM INTERFERENCIA DE VARIAVEIS METEOROLOGICAS

6. INCREASING YIELD, QUALITY, AND SAFETY OF CHIA GRAINS THROUGH SOWING AND PLANT POPULATION MANAGEMENTS UNDER ORGANIC PRODUCTION SYSTEM/AUMENTO DA PRODUTIVIDADE, QUALIDADE E SEGURANCA DOS GRAOS DE CHIA POR MEIO DE SEMEADURA E MANEJO POPULACIONAL DE PLANTAS EM SISTEMA DE PRODUCAO ORGANICA

11. In vitro antibacterial activity of essential oils from Cymbopogon flexuosus and Cymbopogon winterianus.

12. USO DE BETA-GLUCANA DE AVEIA E ERVA-MATE EM CÁPSULAS REDUZ MEDIDAS ANTROPOMÉTRICAS DE PACIENTES COM SÍNDROME METABÓLICA.

13. GEOGRAPHICAL DISTRIBUTION AND ABUNDANCE OF SPECIES OF THE PYCREUS GENUS IN RICE PRODUCTION REGIONS IN RIO GRANDE DO SUL.

14. THE EFFICIENCY OF UREA DISSOLVED IN WATER BY FOLIAR ABSORPTION IN OATS FROM THE PERSPECTIVE OF SATISFACTORY PRODUCTIVITY WITH REDUCED ENVIRONMENTAL IMPACTS.

15. Mathematical and computational modeling of tomato growth for 3D printing.

16. Water quality and surroundings for systemic management of springs in rural areas.

17. Fertilization with calcium nitrate and its influence on differen-tial growth of peach tree rootstocks in containers

20. Towards co-creating the praxis of teaching design from decolonial, intersectional and pluriversal approaches

21. Fuzzy Modeling for a More Sustainable Nitrogen Management in Oat Crops

22. Brazilian Oat Cultivars Grown without Pesticides for Use in Agroecologically-Based Production Systems

23. Qualidade de sementes de aveia branca (Avena sativa L.) em resposta a doses de fungicidas.

25. BIOLOGICAL ACTIVITIES OF BULLFROG SKIN PROTEIN HYDROLYSATES: EFFECT OF ULTRAFILTRATION AND IN VITRO GASTROINTESTINAL DIGESTION

28. A CULTURA DA AVEIA DA SEMENTE AO SABOR DE UMA ESPÉCIE MULTIFUNCIONAL

29. Simulation of oat yield through biological and environmental variables for reducing fungicide application and increasing interval from application to grain harvest

30. Biofortification via foliar application of zinc in oat grains and the effects on nutritional quality and productivity indicators

32. Multivariate assumptions and effect of model parameters in path analysis in oat crop.

37. Effect of Rosmarinus officinalis on Mental Disorder Symptoms in Incarcerated People and Prison Workers

38. Oat productivity by root and foliar nitrogen uptake in cropping systems

39. SELECTIVITY OF REGISTERED AGROCHEMICALS FOR SOYBEANS AIMING IMMATURE PHASES OF Trichogramma pretiosum

40. Seleção de indicadores ambientais com foco em armazém verde

41. Genetic diversity and interaction between the maintainers of commercial soybean cultivars using self‐organizing maps

42. Laboratory validation of confirmatory tests for rabies diagnosis: Approaches to reduce animal use and facilitate sample collection

44. Selection of white oat genotypes for contrasting fungicide management conditions

45. Escleroterapia de hemangioma em lábio inferior: relato de caso

46. Insecticide compounds selection based on activation of ecdysteroid receptors in Diptera (S2) and Lepidoptera (Sf9) cell lines

47. AGRONOMIC PERFORMANCE OF LINSEED AS A FUNCTION OF PLANT ARRANGEMENT

48. ADJUSTING THE OPTIMAL ARRANGEMENT OF PLANTS TO MAXIMIZE THE PRODUCTIVITY AND QUALITY OF FLAXSEED GRAINS

50. The density and sowing time of buckwheat in organic and conventional growing system

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