125 results on '"Goonewardene, L."'
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2. Genetic and phenotypic correlations among feed efficiency, production and selected conformation traits in dairy cows
3. Prediction of residual feed intake for first lactation dairy cows using orthogonal polynomial random regression
4. Influence of sire breed on the interplay among rumen microbial populations inhabiting the rumen liquid of the progeny in beef cattle
5. Impact of selection for residual feed intake on breeding soundness and reproductive performance of bulls on pasture-based multi-sire mating
6. Impact of Feed Efficiency and Diet on Adaptive Variations in the Bacterial Community in the Rumen Fluid of Cattle
7. Feed-efficiency differences and re-ranking exist in beef steers fed grower and finisher diets
8. Test duration for growth, feed intake and feed efficiency in beef cattle using the Growsafe System
9. Study of Carcass, organ, muscle, fat tissue weight and concentration in rats fed CLA or its precursors by Principal Component Analysis
10. The use of mixed models in the analysis of animal experiments with repeated measures data
11. Residual metabolizable energy intake and its association with diet and test duration
12. Influence of canola oil on the fatty acid profiles in goat’s milk
13. Prediction of residual feed intake for first-lactation dairy cows using orthogonal polynomial random regression
14. A comparison of reproductive and growth traits of horned and polled cattle in three synthetic beef lines
15. Genetic analysis of velvet antler yield in farmed elk (Cervus elaphus)
16. Impact of selection for residual feed intake on breeding soundness and reproductive performance of bulls on pasture-based multisire mating1
17. Processing conditions affect nutrient digestibility of cold-pressed canola cake for grower pigs1
18. Feed efficiency differences and reranking in beef steers fed grower and finisher diets1
19. Protein and starch concentrates of air-classified field pea and zero-tannin faba bean for weaned pigs1
20. The nutritional value of expeller-pressed canola meal for grower-finisher pigs1
21. Triticale as a replacement for wheat in diets for weaned pigs
22. Competitive traits and the stability of wheat cultivars in differing natural weed environments on the northern Canadian Prairies
23. Test duration for growth, feed intake, and feed efficiency in beef cattle using the GrowSafe System1
24. Can Leaf Chlorophyll Measures at Differing Growth Stages be used as an Indicator of Winter Wheat and Spring Barley Nitrogen Requirements in Eastern Canada?
25. Effects of feeding wheat straw and middlings ensiled with whey on digestibility and growth of cattle
26. A proprietary extract from the echinacea plant (Echinacea purpurea) enhances systemic immune response during a common cold
27. Study of carcass, organ, muscle, fat tissue weight, and concentration in rats fed CLA or its precursors by principal component analysis
28. Residual metabolizable energy intake and its association with diet and test duration
29. Dietary manipulation to increase conjugated linoleic acids and other desirable fatty acids in beef: A review
30. Effects of feeding wheat middlings on production, digestibility, ruminal fermentation and carcass characteristics in beef cattle
31. Effects of synthetic conjugated linoleic acid (CLA) or bio-formed CLA as high CLA beef on rat growth and adipose tissue development
32. Influence of canola oil on the fatty acid profile in goats’ milk
33. Effect of dietary sunflower oil and vitamin E on Beef cattle performance, carcass characteristics and meat quality
34. Effect of feeding different physical forms of diets on performance and carcass traits of goats
35. Effects of feeding high energy or high energy-protein diets to goats
36. A study on the variation of feed efficiency in station tested beef bulls
37. Growth response of pastured Simmental calves to a high by-pass protein creep supplement
38. Genetic analysis of velvet antler yield in farmed elk (Cervus elaphus)
39. A study of growth and carcass traits in dehorned and polled composite bulls
40. A comparison of reproductive and growth traits of horned and polled cattle in three synthetic beef lines
41. Efficacy of tetrachlorvinphos insecticide dust against darkling beetles in commercial broiler chicken barns
42. Comparison of alfalfa and fenugreek (Trigonella foenum-graecum) silages supplemented with barley grain on performance of growing steers
43. Effects of early versus late spring calving on beef cow-calf productivity
44. A preliminary evaluation of growth and carcass traits in Alpine and Boer goat crosses
45. Characterization of body and velvet antler growth in farmed wapiti (Cervus elaphus)
46. Relevance of National Research Council feed composition tables in Alberta
47. Nutrient composition, in vitro gas production and digestibility of fenugreek (Trigonella foenum-graecum) and alfalfa forages
48. In situ degradabilities of forages selected and not selected by grazing cattle
49. A comparison of production traits and welfare implications between horned and polled beef bulls
50. Effects of feeding peas to high-producing dairy cows
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