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36. Nutritious Subsistence Food Systems

40. Exploiting micronutrient interaction to optimize biofortification programs: the case for inclusion of selenium and iodine in the HarvestPlus program

41. Trace element uptake and distribution in plants

42. The influence of low rates of air-dried biosolids on yield and phosphorus and zinc nutrition of wheat (Triticum durum) and barley (Hordeum vulgare)

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