691 results on '"Gurrin Lyle C"'
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2. Data integrity of 14 randomised controlled trials
3. Statistical Models for Repeated Categorical Ratings: The R Package rater
4. Checklist to assess Trustworthiness in RAndomised Controlled Trials (TRACT checklist): concept proposal and pilot
5. Maximising retention in a longitudinal study of genital Chlamydia trachomatis among young women in Australia
6. Comparing the frequency of common genetic variants and haplotypes between carriers and non-carriers of BRCA1 and BRCA2 deleterious mutations in Australian women diagnosed with breast cancer before 40 years of age
7. Incentive payments to general practitioners aimed at increasing opportunistic testing of young women for chlamydia: a pilot cluster randomised controlled trial
8. SNP selection for genes of iron metabolism in a study of genetic modifiers of hemochromatosis
9. The natural history of peanut and egg allergy in children up to age 6 years in the HealthNuts population-based longitudinal study
10. Bivariate mixture models for the joint distribution of repeated serum ferritin and transferrin saturation measured 12 years apart in a cohort of healthy middle-aged Australians.
11. Cirrhosis in Hemochromatosis: Independent Risk Factors in 368 HFE p.C282Y Homozygotes.
12. An investigation of seven other publications by the first author of a retracted paper due to doubts about data integrity
13. HFE p.C282Y homozygosity predisposes to rapid serum ferritin rise after menopause: A genotype‐stratified cohort study of hemochromatosis in Australian women
14. Reply to HEP 16-0784.R1 and HEP 16-0898.
15. GNPAT p.D519G is independently associated with markedly increased iron stores in HFE p.C282Y homozygotes
16. School-age outcomes among IVF-conceived children: A population-wide cohort study
17. Skin Prick Test Predictive Values for the Outcome of Cashew Challenges in Children
18. Exome sequencing in HFE C282Y homozygous men with extreme phenotypes identifies a GNPAT variant associated with severe iron overload
19. HFE C282Y and H63D simple heterozygosity
20. Earlier ingestion of peanut after changes to infant feeding guidelines: The EarlyNuts study
21. Early Exposure to Cow's Milk Protein Is Associated with a Reduced Risk of Cow's Milk Allergic Outcomes
22. Children with East Asian-Born Parents Have an Increased Risk of Allergy but May Not Have More Asthma in Early Childhood
23. Patterns of Carriage of Prescribed Adrenaline Autoinjectors in 10- to 14-Year-Old Food-Allergic Students: A Population-Based Study
24. Educational Outcomes for Children at 7 to 9 Years of Age After Birth at 39 vs 40 to 42 Weeks’ Gestation
25. Food Allergy Is an Important Risk Factor for Childhood Asthma, Irrespective of Whether It Resolves
26. Clinical penetrance in hereditary hemochromatosis: estimates of the cumulative incidence of severe liver disease among HFE C282Y homozygotes
27. Risk Factors for Food Allergy in Early Adolescence: The SchoolNuts Study
28. The Prevalence of Food Sensitization Appears Not to Have Changed between 2 Melbourne Cohorts of High-Risk Infants Recruited 15 Years Apart
29. Prevalence of clinic-defined food allergy in early adolescence: The SchoolNuts study
30. Occupational exposures to solvents and metals are associated with fixed airflow obstruction
31. Protocol for the development of a tool (INSPECT-SR) to identify problematic randomised controlled trials in systematic reviews of health interventions
32. Benefits and harms of breast cancer screening: Cohort study of breast cancer mortality and overdiagnosis
33. Reduction of body iron in HFE-related haemochromatosis and moderate iron overload (Mi-Iron): a multicentre, participant-blinded, randomised controlled trial
34. The prevalence of food allergy and other allergic diseases in early childhood in a population-based study: HealthNuts age 4-year follow-up
35. SNP selection for genes of iron metabolism in a study of genetic modifiers of hemochromatosis
36. Peanut Allergen Threshold Study (PATS): Novel single-dose oral food challenge study to validate eliciting doses in children with peanut allergy
37. Food Challenge and Community-Reported Reaction Profiles in Food-Allergic Children Aged 1 and 4 Years: A Population-Based Study
38. GNPAT p.D519G is independently associated with markedly increased iron stores in HFE p.C282Y homozygotes
39. Polymorphisms affecting vitamin D–binding protein modify the relationship between serum vitamin D (25[OH]D3) and food allergy
40. Natural history of peanut allergy and predictors of resolution in the first 4 years of life: A population-based assessment
41. Population Screening for Hereditary Haemochromatosis in Australia: Construction and Validation of a State-Transition Cost-Effectiveness Model
42. A checklist to assess Trustworthiness in RAndomised Controlled Trials (TRACT checklist)
43. Upskilling the epidemiological workforce with advanced biostatistics training: The ViCBiostat Summer School
44. Environmental and genetic determinants of vitamin D insufficiency in 12-month-old infants
45. Population response to change in infant feeding guidelines for allergy prevention
46. The natural history and clinical predictors of egg allergy in the first 2 years of life: A prospective, population-based cohort study
47. Early-Life Risk Factors for Childhood Wheeze Phenotypes in a High-Risk Birth Cohort
48. Statistical Models for Repeated Categorical Ratings: The R Package rater.
49. Do Glutathione S-Transferase Genes Modify the Link between Indoor Air Pollution and Asthma, Allergies, and Lung Function? A Systematic Review
50. Skin prick test responses and allergen-specific IgE levels as predictors of peanut, egg, and sesame allergy in infants
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