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1. Ecological Aspects of Selenosis on Rangelands

2. Effect of Including Alfalfa Hays That Were Harvested in the Morning or Evening in Diets of Newly Received Sheep1

3. Physical, chemical and microbiological properties of an Andisol as related to land use and tillage practice

4. Selenium Poisoning in Livestock: A Review and Progress

5. Selenium in Seleniferous Environments

6. Mineral Nutrition

7. MINERAL CONCENTRATIONS IN SOIL EXTRACTS, FORAGES, AND BLOOD SERA OF CATTLE GRAZING ON RECLAIMED URANIUM-MINED LAND IN SOUTHEASTERN WYOMING

8. Biotransfer Possibilities of Selenium from Plants Used in Phytoremediation

9. Yield and mineral concentration of HiMag compared to other tall fescue cultivars grown in the southern piedmont

10. Comparative Toxicity of Selenium from Seleno-DL-methionine, Sodium Selenate, and Astragalus bisulcatus in Pigs

11. Sulfate uptake by salinity‐tolerant plant species

12. Absorption and distribution of selenium in animals consuming canola grown for selenium phytoremediation

13. Selenium Absorption by Two-Grooved Milkvetch and Western Wheatgrass from Selenomethionine, Selenocystine, and Selenite

14. Genetic Variability for Elements Associated with Grass Tetany in Russian Wildrye

15. Drying method effects on extractable phosphorus levels in plant tissue

16. Chemical Composition of Agropyron desertorum as Related to Grass Tetany 1

17. Effects of excess dietary selenite on lead toxicity in sheep

18. Frost and Chilling Injury to Growing Plants

19. Shrub Responses after Fire in an Idaho Ponderosa Pine Community

20. Genetic Variability of Mg, Ca, and K in Crested Wheatgrass

21. Seasonal Changes in Trans-Aconitate and Mineral Composition of Crested Wheatgrass in Relation to Grass Tetany

22. Nitrogen Availability on Fall-Burned Oak-Mountainmahogany Chaparral

23. Air-Flow Planimeter for Measuring Detached Leaf Area

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