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4. Food Preferences and Coping Strategies among Diabetic and Nondiabetic Households Served by US Food Pantries

6. A Diverse Clinical-Based Practice in Teacher Education

8. Alzheimer’s disease progression by geographical region in a clinical trial setting

10. Multi-element Exposure and Cognitive Function in Rural Elderly Chinese

11. Lysyl oxidase-like 1-antisense 1 (LOXL1-AS1) lncRNA differentially regulates gene and protein expression, signaling and morphology of human ocular cells

15. Prognostic relevance of gait-related cognitive functions for dementia conversion in amnestic mild cognitive impairment

23. POWER DIET

24. Higher Blood Selenium Level is Associated with Lower Risk of Hyperhomocysteinemia in the Elderly

25. What Flavor Is Your Soda?

28. Higher CSF sTREM2 attenuates ApoE4-related risk for cognitive decline and neurodegeneration

30. Uncovering the heterogeneity and temporal complexity of neurodegenerative diseases with Subtype and Stage Inference

36. Body mass index is associated with biological CSF markers of core brain pathology of Alzheimer's disease

37. Sex-dependent association of common variants of microcephaly genes with brain structure

38. Comparison of Visual and Quantitative Florbetapir F 18 Positron Emission Tomography Analysis in Predicting Mild Cognitive Impairment Outcomes

39. Genome-wide scan of healthy human connectome discovers SPON1 gene variant influencing dementia severity

40. Predicting missing biomarker data in a longitudinal study of Alzheimer disease

43. Selenium Level and Dyslipidemia in Rural Elderly Chinese

45. Clinical Use of Amyloid PET Neuroimaging: Practical and Bioethical Considerations

46. Apolipoprotein E (APOE) genotype has dissociable effects on memory and attentional-executive network function in Alzheimer's disease

47. A commonly carried allele of the obesity-related FTO gene is associated with reduced brain volume in the healthy elderly

48. The relationship between cholesterol and cognitive function is homocysteine-dependent

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