403 results on '"Hanazaki, Natalia"'
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2. Local and traditional knowledge systems, resistance, and socioenvironmental justice
3. Unraveling Sustainability in Brazilian Ethnobotany: An Analysis of the Sustainable Development Goals (SDGs)
4. Nature’s contributions to people dependent on Brazilian coral and rocky reefs
5. Complexities of reef fisheries in Brazil: a retrospective and functional approach
6. A Global Systematic Literature Review of Ecosystem Services in Reef Environments
7. Fishers' perception and activity shifts in a dolphin bycatch mitigation context
8. Threats and Opportunities for Sustainable Use of Medicinal Plants in Brazilian Atlantic Forest Based on the Knowledge of Indigenous Peoples and Local Communities
9. The aesthetic value of Brazilian reefs: from species to seascape
10. Ethnobotanical contributions to global fishing communities: a review
11. People's migrations and plants for food: a review for fostering sustainability
12. Selection of fish resources for consumption and sale by artisanal fishers and implications to fisheries sustainability
13. The impacts of mining on the food sovereignty and security of Indigenous Peoples and local communities: A global review
14. What fisher diets reveal about fish stocks
15. Local ecological knowledge and resilience of ethnomedical systems in a changing world – South American perspectives
16. Ethnobiology! Until when will the colonialist legacy be reinforced?
17. How do Brazilian National Park managers evaluate the relationship between conservation and public use?
18. Recognizing Indigenous peoples’ and local communities’ rights and agency in the post-2020 Biodiversity Agenda
19. Integrated and deliberative multidimensional assessment of a subtropical coastal-marine ecosystem (Babitonga bay, Brazil)
20. Coordinated action across administration levels and assessments: key tools to reveal barriers to effective management of protected areas
21. Mulheres e a gestão de unidades de conservação
22. Do We All Speak the Same Language When Talking Conservation? Caiçara Understandings of Conservation in their Landscape
23. Exploring the Interfaces between Ethnobiology and Ecotoxicology : A Novel Approach
24. The Caiçara in Juatinga Ecological Reserve, Brazil: Landscape Ethnoecology of Cultural Products
25. Reshaping the future of ethnobiology research after the COVID-19 pandemic
26. Social foraging can benefit artisanal fishers who interact with wild dolphins
27. Brazilian Environment and Plants as Seen by Japanese Eyes Two Hundred and Twenty Years Ago
28. Fibrous bromeliads used as a source of raw material by traditional communities in Latin America: a review
29. Fishers' Diversity and Activity Shifts in a Dolphin Bycatch Mitigation Context
30. Notes on current Mbyá-Guarani medicinal plant exchanges in southern Brazil
31. “If there’s no dill, the taste isn’t right!” A comparison of food plant knowledge between Polish and German descendants in the context of an imagined culinary community in Brazil
32. Understanding Canoe Making as a Process of Preserving Cultural Heritage
33. Revamping the Metaphysics of Ethnobiological Classification
34. Existe utilização efetiva dos recursos vegetais conhecidos em comunidades caiçaras da Ilha do Cardoso, estado de São Paulo, Brasil? Is there effective resources utilization among Cardoso Island population ('caiçaras'), São Paulo State, Brazil?
35. Response to “Practice what you preach: Ensuring scientific spheres integrate Indigenous Peoples’ and Local Communities’ rights and agency too” by Lopez-Maldonado
36. What fishers’ local ecological knowledge can reveal about the changes in exploited fish catches
37. Threatened fish and fishers along the Brazilian Atlantic Forest Coast
38. DIVERSIDADE BIOCULTURAL NA ESCOLA: FORTALECENDO AS CONEXÕES ENTRE A ETNOBIOLOGIA E A EDUCAÇÃO
39. A Global Systematic Literature Review of Ecosystem Services in Reef Environments
40. Afro-diasporic ethnobotany: Food plants and food sovereignty of Quilombos in Brazil
41. Invisible contaminants and food security in former coal mining areas of Santa Catarina, Southern Brazil
42. The ability of artisanal fishers to recognize the dolphins they cooperate with
43. “The plants have axé”: investigating the use of plants in Afro-Brazilian religions of Santa Catarina Island
44. Local knowledge about dugout canoes reveals connections between forests and fisheries
45. Protected Area Establishment and Its Implications for Local Food Security
46. Safeguard stewards of biodiversity knowledge.
47. Protocols and Ethical Considerations in Ethnobiological Research
48. The role of women in Brazilian ethnobiology: challenges and perspectives
49. QUEM FAZ E ONDE ESTÁ A PRODUÇÃO ACADÊMICA ETNOBOTÂNICA EM COMUNIDADES QUILOMBOLAS DA MATA ATLÂNTICA?
50. Information Technology for Participatory, Dynamic Administration of Brazilian National Parks
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