300 results on '"Hansson, Per‐Anders"'
Search Results
2. From straw to salmon: a technical design and energy balance for production of yeast oil for fish feed from wheat straw
3. Cover crop cultivation strategies in a Scandinavian context for climate change mitigation and biogas production – Insights from a life cycle perspective
4. Future climate impacts of sodium-ion batteries
5. Demand-driven climate change mitigation and trade-offs from wood product substitution: The case of Swedish multi-family housing construction
6. Nordic forest management towards climate change mitigation: time dynamic temperature change impacts of wood product systems including substitution effects
7. Albedo on cropland: Field-scale effects of current agricultural practices in Northern Europe
8. Life cycle assessment of an all-organic battery: Hotspots and opportunities for improvement
9. Time-dependent climate impact of beef production – can carbon sequestration in soil offset enteric methane emissions?
10. Correction to: Nordic forest management towards climate change mitigation: time dynamic temperature change impacts of wood product systems including substitution effects
11. Taxing food consumption to reduce environmental impacts – Identification of synergies and goal conflicts
12. Cost analysis of autonomous battery electric field tractors in agriculture
13. Potential for using guest attendance forecasting in Swedish public catering to reduce overcatering
14. Regional variation in climate impact of grass-based biogas production: A Swedish case study
15. Halting European Union soybean feed imports favours ruminants over pigs and poultry
16. Optimizing power-to-H2 participation in the Nord Pool electricity market: Effects of different bidding strategies on plant operation
17. Performance comparison of charging systems for autonomous electric field tractors using dynamic simulation
18. Climate impact of surface albedo change in Life Cycle Assessment: Implications of site and time dependence
19. Climate impact and energy efficiency of woody bioenergy systems from a landscape perspective
20. Impact of lowered vehicle weight of electric autonomous tractors in a systems perspective
21. Determining the climate impact of food for use in a climate tax—design of a consistent and transparent model
22. Environmental performance of crop cultivation at different sites and nitrogen rates in Sweden
23. Dynamic modelling of cut-and-store systems for year-round deliveries of short rotation coppice willow
24. Evaluation of delivery strategies for forest fuels applying a model for Weather-driven Analysis of Forest Fuel Systems (WAFFS)
25. Time-Dependent Climate Impact and Energy Efficiency of Internationally Traded Non-torrefied and Torrefied Wood Pellets from Logging Residues
26. To What Extent Can Bio-Ccs from Biogas Upgrading Provide Negative Emissions?
27. Food waste reduction in supermarkets – Net costs and benefits of reduced storage temperature
28. Carbon Footprint of Food Products
29. Exploring the potential for biomethane production by willow pyrolysis using life cycle assessment methodology
30. Carbon footprint of food waste management options in the waste hierarchy – a Swedish case study
31. Environmental impact of recycling digested food waste as a fertilizer in agriculture—A case study
32. Prospective life cycle assessment of a flexible all-organic battery
33. Spatially differentiated midpoint indicator for marine eutrophication of waterborne emissions in Sweden
34. Ethanol production in biorefineries using lignocellulosic feedstock – GHG performance, energy balance and implications of life cycle calculation methodology
35. Time-dependent climate impact of heat production from Swedish willow and poplar pellets – In a life cycle perspective
36. Climate impact and energy efficiency from electricity generation through anaerobic digestion or direct combustion of short rotation coppice willow
37. Optimized utilization of Salix —Perspectives for the genetic improvement toward sustainable biofuel value chains
38. Albedo impacts of current agricultural land use: Crop-specific albedo from MODIS data and inclusion in LCA of crop production
39. Waste of organic and conventional meat and dairy products—A case study from Swedish retail
40. Time-Dependent Climate Effects of Eucalyptus Pellets Produced in Mozambique Used Locally or for Export
41. Time-Dynamic Effects on the Global Temperature When Harvesting Logging Residues for Bioenergy
42. Albedo impacts of current agricultural land use: Crop-specific albedo from MODIS data and inclusion in LCA of crop production
43. Optimized utilization of Salix-Perspectives for the genetic improvement toward sustainable biofuel value chains
44. Climate effects of a forestry company – including biogenic carbon fluxes and substitution effects (2021 update)
45. Food losses in six Swedish retail stores: Wastage of fruit and vegetables in relation to quantities delivered
46. Climate Impact of Willow Grown for Bioenergy in Sweden
47. Soil Carbon Modelling in Salix Biomass Plantations: Variety Determines Carbon Sequestration and Climate Impacts
48. Pellet production from agricultural raw materials – A systems study
49. Life Cycle Assessment of Autonomous Electric Field Tractors in Swedish Agriculture
50. Time dynamic climate impacts of a eucalyptus pulp product: Life cycle assessment including biogenic carbon and substitution effects
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