Search

Your search keyword '"He FJ"' showing total 282 results

Search Constraints

Start Over You searched for: Author "He FJ" Remove constraint Author: "He FJ"
282 results on '"He FJ"'

Search Results

1. Estimated Dietary and Health Impact of the World Health Organization's Global Sodium Benchmarks on Packaged Foods in Australia: A Modeling Study

2. 2022 World Hypertension League, Resolve To Save Lives and International Society of Hypertension dietary sodium (salt) global call to action

3. 2022 World Hypertension League, Resolve To Save Lives and International Society of Hypertension dietary sodium (salt) global call to action

5. The impact of baseline potassium intake on the dose–response relation between sodium reduction and blood pressure change: systematic review and meta-analysis of randomized trials

6. Global Burden of Cardiovascular Diseases and Risk Factors, 1990-2019: Update From the GBD 2019 Study

7. A town level comprehensive intervention study to reduce salt intake in China: Protocol for a cluster randomised controlled trial

8. Effect of dose and duration of reduction in dietary sodium on blood pressure levels: Systematic review and meta-analysis of randomised trials

9. Cluster randomised controlled trial of home cook intervention to reduce salt intake in China: A protocol study

10. Global Burden of Cardiovascular Diseases and Risk Factors, 1990–2019

11. Ethnicity, socioeconomic status and the nutritional status of Chinese children and adolescents: Findings from three consecutive national surveys between 2005 and 2014

12. The International Consortium for Quality Research on Dietary Sodium/Salt (TRUE) position statement on the use of 24-hour, spot, and short duration (<24 hours) timed urine collections to assess dietary sodium intake

13. An Application-based programme to reinforce and maintain lower salt intake (AppSalt) in schoolchildren and their families in China

14. Salt content of sauces in the UK and China: Cross-sectional surveys

15. Percentage of ingested sodium excreted in 24-hour urine collections: A systematic review and meta-analysis

16. Mean dietary salt intake in urban and rural areas in India: A population survey of 1395 persons

17. Estimating population salt intake in India using spot urine samples

18. Labelling completeness and sodium content of packaged foods in India

19. The association of knowledge and behaviours related to salt with 24-h urinary salt excretion in a population from north and south India

20. The Association of Knowledge and Behaviours Related to Salt with 24-h Urinary Salt Excretion in a Population from North and South India.

21. Mean Dietary Salt Intake in Urban and Rural Areas in India: A Population Survey of 1395 Persons.

22. A pilot study to validate a standardized one-week salt estimation method evaluating salt intake and its sources for family members in China

26. Salt in food.

29. Controversies in cardiology.

30. Effectiveness of an mHealth and school-based health education programme for salt reduction (EduSaltS) in China: cluster randomized controlled trial within scale-up.

31. Persistent effect of salt reduction in schoolchildren and their families: 1-year follow-up after an application-based cluster randomized controlled trial.

32. Role of dietary potassium and salt substitution in the prevention and management of hypertension.

33. Formulas to estimate dietary sodium intake from spot urine lead to misleading associations with cardiovascular disease risk and mortality.

34. Long-Term Effects of a Comprehensive Intervention Strategy for Salt Reduction in China: Scale-Up of a Cluster Randomized Controlled Trial.

35. Blood Pressure-Lowering Medications, Sodium Reduction, and Blood Pressure.

36. Formula-led methods using first morning fasting spot urine to assess usual salt intake: a secondary analysis of PURE study data.

37. Exploring the impact of protein intake on the association between oxidative balance score and lean mass in adults aged 20-59: NHANES 2011-2018.

38. The association between non‑high‑density lipoprotein cholesterol to high‑density lipoprotein cholesterol ratio (NHHR) and low muscle mass in adults aged 20-59: a population-based study in the United States.

39. Process evaluation of an mHealth-based school education program to reduce salt intake scaling up in China (EduSaltS): a mixed methods study using the RE-AIM framework.

40. The efficacy of postoperative radiotherapy in resected pⅢA-N2 EGFR mutant and wild-type lung adenocarcinoma.

41. Incidence of cancer for patients after bariatric surgery: evidence from 33 cohort studies.

42. Salt reduction policy for out of home sectors: a supplementary document for the salt reduction strategy to prevent and control non-communicable diseases (NCDS) in Malaysia 2021-2025.

44. Development and validation of a nomogram for Siewert II esophagogastric junction adenocarcinoma: a retrospective analysis.

45. The Relationship between Serum Sodium Concentration and Albuminuria: A Retrospective Cohort Study.

46. The regulation of inhibitor of apoptosis proteins (IAPs) during the apoptosis of Cotesia chilonis .

47. Perceptions, barriers and enablers on salt reduction in the out-of-home sectors in Malaysia (MySaltOH) from the perspective of street food vendors, caterers and consumers.

48. Setting sodium targets for pre-packaged foods in China - an exploratory study.

49. Salt intake, blood pressure and cardiovascular disease mortality in England, 2003-2018.

50. Comment on: Less sodium and more potassium to reduce cardiovascular risk and the PURE study.

Catalog

Books, media, physical & digital resources