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1. Unveiling errors in soil microbial community sequencing: a case for reference soils and improved diagnostics for nanopore sequencing

2. Mixed-Species Cover Crop Biomass Estimation Using Planet Imagery

3. Impact of 2,4-D and Glyphosate on Soil Enzyme Activities in a Resistant Maize Cropping System

4. Single- versus Double-Species Cover Crop Effects on Soil Health and Yield in Mississippi Soybean Fields

5. Emerging Perspectives on the Natural Microbiome of Fresh Produce Vegetables

6. Confirmation of the Sequence of ‘Candidatus Liberibacter asiaticus’ and Assessment of Microbial Diversity in Huanglongbing-Infected Citrus Phloem Using a Metagenomic Approach

7. Shifts in bacterial community in response to conservation management practices within a soybean production system

8. Bacterial community composition under long‐term reduced tillage and no till management

9. Macrophage activation by edible mushrooms is due to the collaborative interaction of toll-like receptor agonists and dectin-1b activating beta glucans derived from colonizing microorganisms

10. Leaf Tissue Assay for Lepidopteran Pests of Bt Cotton

11. Impact of conservation land management practices on soil microbial function in an agricultural watershed

12. Activities and Prevalence of Proteobacteria Members Colonizing Echinacea purpurea Fully Account for Macrophage Activation Exhibited by Extracts of This Botanical

13. Effect of New Auxin Herbicide Formulations on Control of Herbicide Resistant Weeds and on Microbial Activities in the Rhizosphere

14. Winter cover crops and no till management enhance enzyme activities in soybean field soils

16. Plant microbiome-dependent immune enhancing action of Echinacea purpurea is enhanced by soil organic matter content

17. Aqueous pesticide mitigation efficiency of Typha latifolia (L.), Leersia oryzoides (L.) Sw., and Sparganium americanum Nutt

18. Seasonal and Interspecific Nutrient Mitigation Comparisons of Three Emergent Aquatic Macrophytes

19. Bacterial components are the major contributors to the macrophage stimulating activity exhibited by extracts of common edible mushrooms

20. Potential for Phosphate Mitigation from Agricultural Runoff by Three Aquatic Macrophytes

21. Influence of Three Aquatic Macrophytes on Mitigation of Nitrogen Species from Agricultural Runoff

22. Confirmation of the Sequence of ‘Candidatus Liberibacter asiaticus’ and Assessment of Microbial Diversity in Huanglongbing-Infected Citrus Phloem Using a Metagenomic Approach

23. Increase in soil organic matter content enhances bacterial endophyte-dependent in vitro macrophage activity exhibited by Echinacea purpurea root material

24. In vitro macrophage activation exhibited by Echinacea purpurea aerial extracts is equivalent to the total activity exhibited by the endophytic bacteria associated with these plant samples

25. In vitro macrophage activation by edible mushroom extracts varies considerably and is highly correlated to bacterial LPS content

26. Immune enhancing Echinacea bacterial endophytes

27. Determination of microbial extracellular enzyme activity in waters, soils, and sediments using high throughput microplate assays

28. Culture dependent and independent analysis of bacterial communities associated with commercial salad leaf vegetables

29. Determining potential for microbial atrazine degradation in agricultural drainage ditches

30. Plants as a habitat for beneficial and/or human pathogenic bacteria

31. Complete Genome Sequence of the N2-Fixing Broad Host Range Endophyte Klebsiella pneumoniae 342 and Virulence Predictions Verified in Mice

32. Two genome sequences of the same bacterial strain, Gluconacetobacter diazotrophicus PAl 5, suggest a new standard in genome sequence submission

33. Complete genome sequence of the N2-fixing broad host range endophyte Klebsiella pneumoniae 342 and virulence predictions verified in mice.

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