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1. Chemical components and their impact on the organoleptic properties of herb-supplemented soy paste (doenjang).

2. Comparison of Antimicrobial Efficacy of Garlic, Ginger, Cardamom Oil and Chlorhexidine against Streptococcus mutans: An In-vitro Study.

3. Comparison of Antimicrobial Efficacy of Garlic, Ginger, Cardamom Oil and Chlorhexidine against Streptococcus mutans: An In-vitro Study

4. Cultural and Ethnic Perspectives in Psychopharmacology

7. Artificial Intelligence in the repurposing of potential herbs for filariasis therapy

8. Study of the ascorbic acid accumulation in Thymus L. genus species of Ukraine flora

9. Rapid discovery of natural skin‐lightening ingredients based on an integrated screening strategy based on molecular docking and zebrafish model.

10. Elucidating melatonin-mediated distinct mechanistic of specific gene expression of coriander (Coriandrum sativum L.) under chromium stress.

11. Review on Moringa oleifera Plant.

12. Herbs Used to Treat Depression: An Updated Review.

13. Ethnobotanical Assessment of Medicinal Plants in Trans-Himalaya of Nepal.

14. Effect of eugenol on cytochrome P450 1A2, 2C9, 2D6, and 3A4 activity in human liver microsomes

16. Phytochemical, Pharmacological, and Molecular Docking Study of Dry Extracts of Matricaria discoidea DC. with Analgesic and Soporific Activities.

17. Isolating Miliusa velutina endophytic bacteria to generate antioxidants and optimizing culture conditions for antioxidant production.

18. A Narrative Review of Herbal Remedies for Managing Hirsutism.

19. A Multilayer Network Constructed for Herb and Prescription Efficacy Analysis.

20. A systematic review of the mechanistic actions of microRNAs within integrated traditional Chinese medicine and western medical treatment for endometriosis.

21. DARK CIRCLES AND PUFFY EYES - THE USE OF CUCUMBER SLICES, CHAMOMILE TEA BAGS, WITCH HAZEL, ARNICA, AND STUDENTS SURVEY.

22. Determination of Pinocembrin Content in Glycyrrhiza glabra L. Herbs by HPLC.

24. Panax ginseng improves physical recovery and energy utilization on chronic fatigue in rats through the PI3K/AKT/mTOR signalling pathway

25. Effect of natural fertilization on the yield, biological value, and qualitative and quantitative composition of essential oil in common basil ( Ocimum basilicum L.)

27. Phytochemical Profiles and Mosquito-Repellent Properties of Indigenous Plants from Pak Panang District, Nakhon Si Thammarat, Thailand.

28. Determination of the Cosmosiin Content in Yarrow (Achillea millefolium L.) Herb by HPLC.

29. Panax ginseng improves physical recovery and energy utilization on chronic fatigue in rats through the PI3K/AKT/mTOR signalling pathway.

30. AĞCİYƏR XƏRÇƏNGİNİN MÜALİCƏSİNDƏ TƏBİİ OTLARIN ROLU.

31. Understory diversity and forest soil properties in different forest stands in Northern Chhattisgarh, India.

32. Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVHs). Part 1 (outbreak data analysis, literature review and stakeholder questionnaire)

33. O cercetare asupra fitonimelor românești create cu ajutorul termenului de origine latină „iarbă” III.

34. Chemical Profile and Biological Activities of The Essential Oil of Cinnamon (Cinnamomum cassia (L.) J. Presl) Twigs and Leaves.

35. Shrubs facilitate herbaceous communities in a desert by modifying soil properties.

36. Medicinal potential and health benefits of torch ginger (Etlingera elatior).

37. The role of autophagy in the treatment of osteoporosis by Chinese medicines (natural).

38. Analysis of carboxylic acids of Astragalus dasyanthus Pall. herb.

39. Development of a Biodegradable Material with Oregano Stick as a Prototype of Substitute for Wooden Agglomerate Material.

40. MicrobeTCM: A comprehensive platform for the interactions of microbiota and traditional Chinese medicine

41. Culinary herbs and spices for low-salt dietary management: Taste sensitivity and preference among the elderly

43. Cardamom-Based Beverages

44. Antioxidant activity and reduction potential of dietary herbs on acrylamide formation in asparagine-glucose reaction model

46. TINJAUAN PENGGUNAAN SUPLEMEN MULTIVITAMIN-MINERAL DAN HERBAL PADA ALOPESIA AREATA: LAPORAN KASUS

47. Study of the polyphenolic compounds accumulation in Thymus serpyllum L. herb during the flowering period

48. Standardization Parameters of Alfredia nivea KAR.&KIR Herb

49. Effect of Oral Administration of Astragalus ecbatanus Chloroform Extract on Acute and Chronic Pain in Balb/C Mice

50. Medicinal potential and health benefits of torch ginger (Etlingera elatior)

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