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5. Regulated Deficit Irrigation Perspectives for Water Efficiency in Apricot Cultivation: A Review

7. Eumycetoma and Global Warming

17. Diplotaxis erucoides and Oxalis pes-caprae : Two Wild Edible Plants as a New and Valuable Source of Carotenoids, Tocols and B1 and B2 Vitamins.

18. Chronic myelomonocytic leukemia with ring sideroblasts/SF3B1 mutation presents with low monocyte count and resembles myelodysplastic syndromes with-RS/SF3B1 mutation in terms of phenotype and prognosis.

19. Effect of Introgression of Ty-1 and ty-5 Genes on Productivity, Quality, and Antioxidant Compounds in De la Pera Tomato Breeding Lines.

24. Intertrigo en pacientes hospitalizados en el servicio de Medicina Interna de un hospital de la Ciudad de México. Causa fúngica y sensibilidad antifúngica in vitro.

28. Linking Conventional and Organic Rainfed Almond Cultivation to Nut Quality in a Marginal Growing Area (SE Spain)

33. Retribución social como mecanismo de divulgación y difusión del conocimiento científico aplicado en programas educativos de posgrados.

41. Lemon Peel and Juice: Metabolomic Differentiation

47. Soil Management Strategies in Organic Almond Orchards: Implications for Soil Rehabilitation and Nut Quality

50. Texture

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