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1. Development and evaluation of a loop-mediated isothermal amplification (LAMP) assay for the detection of Tomato brown rugose fruit virus (ToBRFV).

2. Morphological characterization of fungi associated with the ascochyta blight complex and pathogenic variability of Mycosphaerella pinodes on field pea crops in central Alberta

3. Detection of Xanthomonas translucens pv. undulosa, pv. translucens, and pv. secalis by Quantitative PCR

4. Detection and differentiation ofXanthomonas translucenspathovarstranslucensandundulosafrom wheat and barley by duplex quantitative PCR

5. Development of a duplex qPCR system for detection and quantification of the two canola blackleg pathogens Leptosphaeria biglobosa and L. maculans

6. Detection of

7. Most Plasmodiophora brassicae Populations in Single Canola Root Galls from Alberta Fields are Mixtures of Multiple Strains

8. Influence of resistant cultivars and crop intervals on clubroot of canola

9. Effects of Fusarium avenaceum and Rhizoctonia solani on the growth of soybean in saline soils

10. Plasmodiophora brassicae infection threshold – how many resting spores are required for infection of canola (Brassica napus)

11. Development and evaluation of a loop-mediated isothermal amplification (LAMP) assay for the detection of Tomato brown rugose fruit virus (ToBRFV)

12. Genetic diversity and aggressiveness of Fusarium species isolated from soybean in Alberta, Canada

13. First report of Phytophthora sansomeana causing root rot in field pea in Alberta, Canada

14. First report of Verticillium dahliae Kleb. causing wilt symptoms in canola (Brassica napus L.) in North America

15. Effects of rate and application method on the efficacy of metam sodium to reduce clubroot (Plasmodiophora brassicae) of canola

16. Virulence and inoculum density-dependent interactions between clubroot resistant canola (Brassica napus ) and Plasmodiophora brassicae

17. Most

21. An exo-1,3-β-glucanase GLU1 contributes to the virulence of the wheat tan spot pathogen Pyrenophora tritici-repentis

22. Insights into the Maturation of Hyperthermophilic Pyrolysin and the Roles of Its N-Terminal Propeptide and Long C-Terminal Extension

23. Insights into the Maturation of Hyperthermophilic Pyrolysin and the Roles of Its N-Terminal Propeptide and Long C-Terminal Extension.

24. Morphological characterization of fungi associated with the ascochyta blight complex and pathogenic variability of Mycosphaerella pinodes on field pea crops in central Alberta

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