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2. Reading Programs in Secondary Schools: An Annotated Bibliography.

3. Characteristics of Secondary Reading: 1940-1970.

4. 'Tribe': Theatre Makes 'A World of Difference' in Flint.

9. The Readability of Content Textbooks Used in Middle and Junior High Schools.

11. Attitudes, Behaviors, and Effectiveness of Black and White Leaders of Simulated Problem Solving Groups of Varying Size and Racial Composition.

12. Secondary Reading Activity in Western New York: A Survey

13. Comparative Self-Esteem of Blacks and Whites in Segregated and Integrated Dyads. Technical Report No. 73-1.

14. Reading Progams in Secondary Schools. An Annotated Bibliography.

15. Secondary Reading Programs: Description and Research. ERIC/CRIER Reading Review Series.

16. High School Reading Programs: An Annotated Bibliography.

21. Gardening with Youth as a Means of Developing Science, Work and Life Skills.

22. Statewide Races in Maryland: Unusual Beginnings of a New Era in Electoral Politics?

24. STREAM ECOSYSTEM RESPONSES TO FOREST LEAF EMERGENCE IN SPRING.

25. Polymerase Chain Reaction Screening for Salmonellaand Enterohemorrhagic Escherichia colion Beef Products in Processing Establishments

28. Discovery and Analysis of 4H-Pyridopyrimidines, a Class of Selective Bacterial Protein Synthesis Inhibitors

31. Potential Use of DNA Barcodes in Regulatory Science: Applications of the Regulatory Fish Encyclopedia

32. Ribosomal localization of translation initiation factor IF2.

33. Testing for Salmonellain Raw Meat and Poultry Products Collected at Federally Inspected Establishments in the United States, 1998 through 2000†

34. Comparison of rRNA Cleavage by Complementary 1,10-Phenanthroline-Cu(II)- and EDTA-Fe(II)-Derivatized Oligonucleotides

35. Pathogen Testing of Ready-to-Eat Meat and Poultry Products Collected at Federally Inspected Establishments in the United States, 1990 to 1999††The mention of specific products does not constitute an endorsement by the U.S. Department of Agriculture, Food Safety and Inspection Service.

36. Phenanthroline-Cu(II) Cleavage as a Probe of rRNA Structure

37. Evaluation of Nonisotopic DNA Hybridization Methods for Detection of the tdhGene of Vibrio parahaemolyticus

38. Effects of UV-B Dose and Irradiance: Comparison among Grazers

39. Single-Strand Breaks in Deoxyribonucleic Acid and Viability Loss During Deoxyribonucleic Acid Synthesis Inhibition in Escherichia coli

41. Nickel Sorption by Periphyton Exposed to Different Light Intensities

43. The polymerase chain reaction: Applications for the detection of foodborne pathogens

44. A Vector-Controlled Cycloconverter Drive for an Icebreaker

45. Virulence of Three Clinical Isolates of Vibrio choleraeNon-O- 1 Serogroup in Experimental Enteric Infections in Rabbits

46. The National Sweetpotato Information Center at Tuskegee University

47. Effects of Snails and Fish on Benthic Invertebrate Assemblages in a Headwater Stream

48. Functional Responses Associated with Growth Form in Stream Algae

49. THE READABILITY OF CONTENT TEXTBOOKS USED IN MIDDLE AND JUNIOR HIGH SCHOOLS

50. A quantitative analysis of recent conflict in South Africa using COPDAB

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