3 results on '"Hirsch, Edward S."'
Search Results
2. Effects of food attributes and feeding environment on acceptance, consumption and body weight: lessons learned in a twenty-year program of military ration research: US Army Research (Part 2)
3. Food acceptability in field studies with US army men and women: relationship with food intake and food choice after repeated exposures
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.