6 results on '"Horn, Siri S."'
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2. Accuracy of selection for omega-3 fatty acid content in Atlantic salmon fillets
3. GWAS identifies genetic variants associated with omega-3 fatty acid composition of Atlantic salmon fillets
4. The heritable landscape of near-infrared and Raman spectroscopic measurements to improve lipid content in Atlantic salmon fillets
5. Individual differences in EPA and DHA content of Atlantic salmon are associated with gene expression of key metabolic processes
6. Genetic effects of fatty acid composition in muscle of Atlantic salmon
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