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10. Role of social media influencers on marketing of sustainable hotels: gratification and the parasocial interaction perspective.

12. Developing and Validating a Media Literacy Self-Evaluation Scale (MLSS) for Elementary School Students

25. Entrepreneurial Orientation, Organizational Learning, and Performance in Hospitality and Tourism Start-ups: The ESCAPE Perspective.

29. Relationships between knowledge acquisition, absorptive capacity and innovation capability: an empirical study on Taiwan's financial and manufacturing industries

31. Supply chain collaboration and innovation capability: the moderated mediating role of quality management.

33. Developing a sustainable competitive advantage: absorptive capacity, knowledge transfer and organizational learning.

36. Creativity Scale

45. The Role of Perceived Insider Status in Employee Creativity: Developing and Testing a Mediation and Three-Way Interaction Model.

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