37 results on '"Ian Wilson, D."'
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2. Model food soils for investigating cleaning: A review
3. The growth and shrinkage of water droplets at the oil-solid interface
4. Comparison of fouling of raw milk and whey protein solution on stainless steel and fluorocarbon coated surfaces: Effects on fouling performance, deposit structure and composition
5. Adhesion and cleaning of foods with complex structure: Effect of oil content and fluoropolymer coating characteristics on the detachment of cake from baking surfaces
6. Applications
7. The Disintegration Process in Microcrystalline Cellulose Based Tablets, Part 1: Influence of Temperature, Porosity and Superdisintegrants
8. Development of a single droplet freezing apparatus for studying crystallisation in cocoa butter droplets
9. Cleaning-in-place: Case studies of coupled flows and complex fluids
10. Modeling the breakage stage in spheronization of cylindrical paste extrudates
11. Calculating thermal fouling resistances from dynamic heat transfer measurements
12. A spinning disc study of fouling of cold heat transfer surfaces by gel formation from model food fat solutions
13. Optimum cleaning cycles for heat transfer equipment undergoing fouling and ageing
14. Planning of patient-specific drug-specific optimal HIV treatment strategies
15. Diffusion of NaOH into a protein gel
16. Solid–liquid transitions in the rheology of a structured yeast extract paste, Marmite™
17. Modeling the breakage stage in spheronization of cylindrical paste extrudates
18. Dissolving heat-induced protein gel cubes in alkaline solutions under natural and forced convection conditions
19. Assessing bulk emulsification at the silicone oil – saline solution interface in a 3D model of the eye
20. Caustic-induced gelation of β-lactoglobulin
21. Quantifying Implications of Deposit Aging from Crude Refinery Preheat Train Data
22. Calcium Phosphate Scale Formation in Power Station Condensers Fed by Cooling Towers: A Case of When Not to Use Scaling Indices
23. Assessing bulk emulsification at the silicone oil – saline solution interface in a 3D model of the eye.
24. Calcium Phosphate Scale Formation in Power Station Condensers Fed by Cooling Towers: A Case of When Not to Use Scaling Indices.
25. Quantifying Implications of Deposit Aging from Crude Refinery Preheat Train Data.
26. Surface morphology and surface energy of anode materials influence power outputs in a multi-channel mediatorless bio-photovoltaic (BPV) system
27. Exploration of alternative models for the aging of fouling deposits
28. Caustic-induced gelation of -lactoglobulin
29. Polyelectrolyte screening effects on the dissolution of whey protein gels at high pH conditions
30. Pulsed Flow Cleaning of Whey Protein Fouling Layers
31. A portable extensional rheometer for measuring the viscoelasticity of pitcher plant and other sticky liquids in the field.
32. Measurement of the Thermophysical Properties of a Thermoplastic Ceramic Paste Across its Solidification Range Using Power‐Compensated Differential Scanning Calorimeter
33. Controlling AIDS progression in patients with rapid HIV dynamics.
34. Mechanisms in the Solvent Cleaning of Emulsion Polymerization Reactor Surfaces
35. Development of a single droplet freezing apparatus for studying crystallisation in cocoa butter droplets
36. A comparison of local phosphorescence detection and fluid dynamic gauging methods for studying the removal of cohesive fouling layers: Effect of layer roughness.
37. Comparison of fouling of raw milk and whey protein solution on stainless steel and fluorocarbon coated surfaces: Effects on fouling performance, deposit structure and composition
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