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Pharmaceutical and personal care products (PPCPs) containing persistent and potentially hazardous substances have garnered attention for their ubiquitous presence in natural environments. This study investigated the impact of polyethylene glycol (PEG), a common PPCP component, on Mytilus galloprovincialis. Mussels were subjected to two PEG concentrations (E1: 0.1 mg/L and E2: 10 mg/L) over 14 days. Oxidative stress markers in both gills and digestive glands were evaluated; cytotoxicity assays were performed on haemolymph and digestive gland cells. Additionally, cell volume regulation (RVD assay) was investigated to assess physiological PEG-induced alterations. In the gills, PEG reduced superoxide dismutase (SOD) activity and increased lipid peroxidation (LPO) at E1. In the digestive gland, only LPO was influenced, while SOD activity and oxidatively modified proteins (OMPs) were unaltered. A significant decrease in cell viability was observed, particularly at E2. Additionally, the RVD assay revealed disruptions in the cells subjected to E2. These findings underscore the effects of PEG exposure on M. galloprovincialis. They are open to further investigations to clarify the environmental implications of PPCPs and the possibility of exploring safer alternatives. [ABSTRACT FROM AUTHOR]

In recent years, the presence of pharmaceuticals and microplastics (MPs) in aquatic ecosystems has raised concerns about their environmental impact. This study explores the combined effects of caffeine, a common pharmaceutical pollutant, and MPs on the marine mussel Mytilus galloprovincialis. Caffeine, at concentrations of 20.0 μg L−1, and MPs (1 mg L−1, 35–50 μm size range), was used to mimic real‐world exposure scenarios. Two hundred M. galloprovincialis specimens were divided into four groups: caffeine, MPs, Mix (caffeine + MPs), and Control. After a two‐week acclimation period, the mollusks were subjected to these pollutants in oxygen‐aerated aquariums under controlled conditions for 14 days. Histopathological assessments were performed to evaluate gill morphology. Cellular volume regulation and digestive gland cell viability were also analyzed. Exposure to caffeine and MPs induced significant morphological changes in M. galloprovincialis gills, including cilia loss, ciliary disk damage, and cellular alterations. The chitinous rod supporting filaments also suffered damage, potentially due to MP interactions, leading to hemocyte infiltration and filament integrity compromise. Hemocytic aggregation suggested an inflammatory response to caffeine. In addition, viability assessments of digestive gland cells revealed potential damage to cell membranes and function, with impaired cell volume regulation, particularly in the Mix group, raising concerns about nutrient metabolism disruption and organ function compromise. These findings underscore the vulnerability of M. galloprovincialis to environmental pollutants and emphasize the need for monitoring and mitigation efforts. Research Highlights: The synergy of caffeine and microplastics (MPs) in aquatic ecosystems warrants investigation.MPs and caffeine could affect gill morphology of Mytilus galloprovincialis.Caffeine‐exposed cells had lower viability than the control group in the NR retention test.MPs and mix‐exposed cells struggled to recover their volume. [ABSTRACT FROM AUTHOR]

The severe acute respiratory syndrome coronavirus 2 (SARS‐CoV‐2) causes COVID‐19 disease. Through its viral spike (S) protein, the virus enters and infects epithelial cells by utilizing angiotensin‐converting enzyme 2 as a host cell's receptor protein. The COVID‐19 pandemic had a profound impact on global public health and economies. Although various effective vaccinations and medications are now available to prevent and treat COVID‐19, natural compounds derived from medicinal plants, particularly flavonoids, demonstrated therapeutic potential to treat COVID‐19 disease. Flavonoids exhibit dual antiviral mechanisms: direct interference with viral invasion and inhibition of replication. Specifically, they target key viral molecules, particularly viral proteases, involved in infection. These compounds showcase significant immunomodulatory and anti‐inflammatory properties, effectively inhibiting various inflammatory cytokines. Additionally, emerging evidence supports the potential of flavonoids to mitigate the progression of COVID‐19 in individuals with obesity by positively influencing lipid metabolism. This review aims to elucidate the molecular structure of SARS‐CoV‐2 and the underlying mechanism of action of flavonoids on the virus. This study evaluates the potential anti‐SARS‐CoV‐2 properties exhibited by flavonoid compounds, with a specific interest in their structure and mechanisms of action, as therapeutic applications for the prevention and treatment of COVID‐19. Nevertheless, a significant portion of existing knowledge is based on theoretical frameworks and findings derived from in vitro investigations. Further research is required to better assess the effectiveness of flavonoids in combating SARS‐CoV‐2, with a particular emphasis on in vivo and clinical investigations. [ABSTRACT FROM AUTHOR]

Blood cells are constantly exposed to several pollutants, including xenobiotics, and they can be considered a useful target for pollution exposition of the animal. The aim of this study was to investigate the effects of two xenobiotics (Quaternium-15, a preservative used in personal care products, and Thiacloprid, a neonicotinoid pesticide) on the haematological profile and erythrocyte osmotic fragility (EOF) of equine and bovine blood samples. Ten blood samples from horses and cows were exposed for 24 h to Quaternium-15 at a concentration of 0.1 and 1 mg/L and to Thiacloprid at a concentration of 30 and 60 µg/mL. A decrease in the values of the red blood cells, white blood cells, haematocrit, haemoglobin, mean corpuscular volume, and platelets, and an increase of EOF were found in blood samples exposed to xenobiotics compared to the control. According to the results gathered in the current study, the two xenobiotic compounds herein tested negatively affect the haematological indices causing haemolysis both in cattle and horse blood. This study, despite being preliminary, emphasizes the concept that blood cells are an excellent target for evaluating the effects of xenobiotics. [ABSTRACT FROM AUTHOR]

The rainbow trout (Oncorhynchus mykiss) is one of the most commercially sought-after freshwater fish species and one of the most farmed in the world. On the other hand, aquaculture breeding frequently results in outbreaks of infectious diseases and pests, and compromises the production and welfare of fish. Arthrospira platensis (known as "Spirulina") has been used as a supplement in diets to enhance fish welfare in recent years because of its beneficial properties. This study aimed to assess the possible protective effects of Arthrospira platensis on rainbow trout specimens exposed to three different doses of the toxicant CdCl2. The experiment was carried out using five experimental treatments of 40 individuals each: control group; group II (0.2 mg CdCl2 per kg of commercial fish feed); group III (0.2 mg Kg−1 of CdCl2 plus 2.5 g per kg of A. platensis); group IV (0.2 mg Kg−1 of CdCl2 plus 5 g per kg of A. platensis); group V (0.2 mg Kg−1 of CdCl2 plus 10 g per kg of A. platensis). During the experiment, dietary supplementation of A. platensis normalized all serum and blood parameters altered by the presence of CdCl2. A. platensis also had a protective effect on markers of oxidative stress. [ABSTRACT FROM AUTHOR]

The increase in plastic debris and its environmental impact has been a major concern for scientists. Physical destruction, chemical reactions, and microbial activity can degrade plastic waste into particles smaller than 5 mm, known as microplastics (MPs). MPs may eventually enter aquatic ecosystems through surface runoff. The accumulation of MPs in aquatic environments poses a potential threat to finfish, shellfish, and the ecological balance. This study investigated the effect of MP exposure on freshwater and marine fish. MPs could cause significant harm to fish, including physical damage, death, inflammation, oxidative stress, disruption of cell signalling and cellular biochemical processes, immune system suppression, genetic damage, and reduction in fish growth and reproduction rates. The activation of the detoxification system of fish exposed to MPs may be associated with the toxicity of MPs and chemical additives to plastic polymers. Furthermore, MPs can enhance the bioavailability of other xenobiotics, allowing these harmful substances to more easily enter and accumulate in fish. Accumulation of MPs and associated chemicals in fish can have adverse effects on the fish and humans who consume them, with these toxic substances magnifying as they move up the food chain. Changes in migration and reproduction patterns and disruptions in predator-prey relationships in fish exposed to MPs can significantly affect ecological dynamics. These interconnected changes can lead to cascading effects throughout aquatic ecosystems. Thus, implementing solutions like reducing plastic production, enhancing recycling efforts, using biodegradable materials, and improving waste management is essential to minimize plastic waste and its environmental impact., Competing Interests: Declaration of competing interest The authors declared no potential conflicts of interest with respect to the research, authorship, and/or publication of this article., (Copyright © 2024 The Author(s). Published by Elsevier Inc. All rights reserved.)