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1. Near infrared hyperspectral imaging and spectral unmixing methods for evaluation of fiber distribution in enriched pasta

2. Detection of Invisible Damages in 'Rojo Brillante¿ Persimmon Fruit at Different Stages Using Hyperspectral Imaging and Chemometrics

3. Effect of Rootstock on the Fruit Quality of Mandarins 'Clemenules' and 'Tango', and Blood Oranges 'Tarocco Rosso' and 'Moro'

4. Phenotyping Local Eggplant Varieties: Commitment to Biodiversity and Nutritional Quality Preservation

5. A cross population between D. kaki and D. virginiana shows high variability for saline tolerance and improved salt stress tolerance

6. Rabbit seminal plasma proteome: The importance of the genetic origin

7. Auxin and Gibberellin Interact in Citrus Fruit Set

8. In vitro propagation of Vitis vinifera L. cv. 'Monastrell'

9. Chromatin-associated regulation of sorbitol synthesis in flower buds of peach

10. The resistance of sour orange to Citrus tristeza virus is mediated by both the salicylic acid and RNA silencing defence pathways

11. Effect of harvesting with a trunk shaker and an abscission chemical on fruit detachment and defoliation of citrus grown under Mediterranean conditions

12. Anatomía de los Cítricos

13. Symptoms induced by transgenic expression of p23 from Citrus tristeza virus in phloem-associated cells of Mexican lime mimic virus infection without the aberrations accompanying constitutive expression

14. Terpene down-regulation triggers defense responses in transgenic oranges leading to resistance against fungal pathogens

15. The inclusion of rapeseed meal in fattening pig diets, as a partial replacer of soybean meal, alters nutrient digestion, faecal composition and biochemical methane potential from faeces

16. Short-term high CO2 treatment alleviates chilling injury of persimmon cv. Fuyu by preserving the parenchyma structure

17. A new method for pedicel/peduncle detection and size assessment of grapevine berries and other fruits by image analysis

18. Identification of transcription factors potencially involved in the juvenile to adult phase transition in Citrus

19. The position of the major QTL for Citrus tristeza virus resistance is conserved among Citrus grandis, C. aurantium and Poncirus trifoliata

20. Modelling the spray deposition and efficacy of two mineral oil-based products for the control of California red scale, Aonidiella aurantii (Maskell)

21. Life history parameters and scale-cover surface area of Aonidiella aurantii are altered in a mating disruption environment: implications for biological control

22. Mating disruption for the control of Aonidiella aurantii Maskell (Hemiptera: Diaspididae) may contribute to increased effectiveness of natural enemies

23. Factors Influencing Adult Female Oviposition in the Citrus Leafminer Phyllocnistis Citrella

24. Antifungal activity of GRAS salts against Lasiodiplodia theobromae in vitro and as ingredients of hydroxypropyl methylcellulose-lipid composite edible coatings to control Diplodia stem-end rot and maintain postharvest quality of citrus fruit

25. Performance of Outbreak Management Plans for Emerging Plant Diseases: The Case of Almond Leaf Scorch Caused by Xylella fastidiosa in Mainland Spain.

26. Effect of Milk-Feeding Frequency and Calcium Gluconate Supplementation on Growth, Health, and Reproductive and Metabolic Features of Holstein Heifers at a Rearing Farm.

27. Modeling the Airborne Inoculum of Polystigma amygdalinum to Optimize Fungicide Programs Against Almond Red Leaf Blotch.

28. Risk-based regionalization approach for area-wide management of HLB vectors in the Mediterranean Basin.

29. A spatio-temporal dataset of plant pests' first introductions across the EU and potential entry pathways.

30. Hydroxypropyl Methylcellulose and Gum Arabic Composite Edible Coatings Amended with Geraniol to Control Postharvest Brown Rot and Maintain Quality of Cold-Stored Plums.

31. Beef Nutritional Characteristics, Fat Profile and Blood Metabolic Markers from Purebred Wagyu, Crossbred Wagyu and Crossbred European Steers Raised on a Fattening Farm in Spain.

32. Climate suitability of the Mediterranean Basin for citrus black spot disease (Phyllosticta citricarpa) based on a generic infection model.

33. Comparison of Pure and Crossbred Japanese Black Steers in Growth Performance and Metabolic Features from Birth to Slaughter at a Spanish Fattening Farm.

34. Modeling the Spatial Distribution of Xylella fastidiosa : A Nonstationary Approach with Dispersal Barriers.

35. Postharvest Rot of Pomegranate Fruit in Southern Italy: Characterization of the Main Pathogens.

36. Natural Pectin-Based Edible Composite Coatings with Antifungal Properties to Control Green Mold and Reduce Losses of 'Valencia' Oranges.

37. MOET Efficiency in a Spanish Herd of Japanese Black Heifers and Analysis of Environmental and Metabolic Determinants.

38. Starch-based antifungal edible coatings to control sour rot caused by Geotrichum citri-aurantii and maintain postharvest quality of 'Fino' lemon.

39. Sex, males, and hermaphrodites in the scale insect Icerya purchasi.

40. Postharvest Treatments with Sulfur-Containing Food Additives to Control Major Fungal Pathogens of Stone Fruits.

41. Modeling Inoculum Availability of Plurivorosphaerella nawae in Persimmon Leaf Litter with Bayesian Beta Regression.

42. Control of major citrus postharvest diseases by sulfur-containing food additives.

43. A Decision Support System Based on Degree-Days to Initiate Fungicide Spray Programs for Peach Powdery Mildew in Catalonia, Spain.

44. Spatial Bayesian Modeling Applied to the Surveys of Xylella fastidiosa in Alicante (Spain) and Apulia (Italy).

45. Impact of Xylella fastidiosa subspecies pauca in European olives.

46. Genome-wide analysis of AGO, DCL and RDR gene families reveals RNA-directed DNA methylation is involved in fruit abscission in Citrus sinensis.

47. Antifungal activity of GRAS salts against Lasiodiplodia theobromae in vitro and as ingredients of hydroxypropyl methylcellulose-lipid composite edible coatings to control Diplodia stem-end rot and maintain postharvest quality of citrus fruit.

48. Which came first: The disease or the pest? Is there a host mediated spread of Beauveria bassiana (Ascomycota: Hypocreales) by invasive palm pests?

49. Development of an attract-and-infect system to control Rhynchophorus ferrugineus with the entomopathogenic fungus Beauveria bassiana.

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