169 results on '"Iqtedar, Mehwish"'
Search Results
2. Response surface methodology as an approach for optimization of alpha amylase production by using bacterial consortium under submerged fermentation
3. Levofloxacin loaded chitosan and poly-lactic-co-glycolic acid nano-particles against resistant bacteria: Synthesis, characterization and antibacterial activity
4. Phytochemical and antimicrobial properties of different plants and in silico investigation of their bioactive compounds in wound healing and rheumatism
5. Buckwheat
6. Formulation of herbal tea using Cymbopogon citratus, Foeniculum vulgare and Murraya koenigii and its anti-obesity potential
7. Biotechnological Applications of Microaerophilic Species Including Endophytic Fungi
8. Optimization and production kinetics for cellulases by wild and mutant strain of Thermomyces dupontii in stirred tank reactor
9. Investigation of Phosphorylated and O-Glycosylated Proteins in Gestational Diabetes Mellitus
10. Acid hydrolysis optimization of pomegranate peels waste using response surface methodology for ethanol production
11. COVID-19 Pandemic and Traditional Chinese Medicines
12. In silico approaches to study the human asparagine synthetase: An insight of the interaction between the enzyme active sites and its substrates.
13. Prospective Roles of Extremophilic Fungi in Climate Change Mitigation Strategies.
14. Statistical optimization of cellulases by Talaromyces thermophilus utilizing Saccharum spontaneum, a novel substrate
15. Docetaxel-Loaded Methoxy poly(ethylene glycol)-poly (L-lactic Acid) Nanoparticles for Breast Cancer: Synthesis, Characterization, Method Validation, and Cytotoxicity
16. Correction: Mutational analysis in sodium-borate cotransporter SLC4A11 in consanguineous families from Punjab, Pakistan
17. Statistical Optimization of Cellulase Production by Thermomyces dupontii
18. Enhanced Production of Alpha Amylase by Exploiting Novel Bacterial Co-Culture Technique Employing Solid State Fermentation
19. Assessment of angiotensin converting enzyme inhibitory activity and quality attributes of yoghurt enriched with Cinnamomum verum, Elettaria cardamomum, Beta vulgaris and Brassica oleracea
20. Purification, characterization and thermodynamic analysis of cellulases produced from Thermomyces dupontii and its industrial applications
21. Mutational analysis in sodium-borate cotransporter SLC4A11 in consanguineous families from Punjab, Pakistan
22. Molecular Transformations in DNA under the Influence of UV-radiation
23. Overview of Lignocellulolytic Enzyme Systems with Special Reference to Valorization of Lignocellulosic Biomass
24. Production, optimization, purification, kinetic analysis, and applications of alkaline proteases produced from Bacillus subtilis through solid-state fermentation of agricultural byproducts.
25. Stem cell function and maintenance – ends that matter: Role of telomeres and telomerase
26. Finding inhibitors for PCSK9 using computational methods
27. Process optimization for enhanced production of cellulases form locally isolated fungal strain by submerged fermentation
28. Association between TSH status and prevalence of miscarriages and stillbirth
29. Bioethanol production from urban cellulosic waste employing Alcaligenes faecalis HI-1 isolated from gut of termite Heterotermes indicola
30. Phosphorylated and O-GlcNAc Modified IRS-1 (Ser1101) and -2 (Ser1149) Contribute to Human Diabetes Type II
31. Investigation of Olea ferruginea Roylebark extracts for potential in vitro antidiabetic and anticancer effects
32. In-vivo Evaluation of Anti-urolithiatic Activity of Different Extracts of Peel and Pulp of Cucumis melo L. in Mice Model of Kidney Stone Formation
33. Acid hydrolysis optimization of pomegranate peels waste using response surface methodology for ethanol production
34. Application of Plackett Burman and Box Behnken Design for the Optimization of a-glucosidase Production by Thermophillic Thermomyces dupontii
35. Effect of Sphingomonas sp., as a Probiotic on Survival, Growth and Biochemical Constituents of Vibrio anguillarum Challenged Labeo rohita Fingerlings.
36. Evaluation of agricultural byproducts for the production of betaglucosidase by Aspergillus niger MBT-2 using solid state fermentation
37. Strain improvement by random mutagenesis of Aspergillus tamarii RMLC-10 for improved biosynthesis of polygalacturonase
38. Enhanced production of β- glucosidase by locally isolated fungal strain employing submerged fermentation
39. Screening and optimization of arsenic degrading bacteria and their potential role in heavy metal bioremediation
40. Size-Controlled Production of Silver Nanoparticles by Aspergillus fumigatus BTCB10: Likely Antibacterial and Cytotoxic Effects
41. Extracellular biosynthesis, characterization, optimization of silver nanoparticles (AgNPs) using Bacillus mojavensis BTCB15 and its antimicrobial activity against multidrug resistant pathogens
42. Mycosynthesis of Size-Controlled Silver Nanoparticles through Optimization of Process Variables by Response Surface Methodology
43. Pectinase production from Aspergillus niger IBT-7 using solid state fermentation
44. Computational Pharmacophore Modelling of 5-HT2a and D2 Receptor Inhibitors of Schizophrenia
45. Relationship of IGF-1 and CKMB in Ischemic heart disease subjects
46. Bacillus mojavensis BTCB15-Mediated Synthesis of Silver Nanoparticles with Mosquito Larvicidal Activity Against Vector-Borne Diseases
47. Influence of medium composition and physical factors on enhanced production of endoglucanase by locally isolated fungal strain in solid state fermentation
48. Process optimization for pectinase production by locally isolated fungal strain using submerged fermentation
49. Random mutagenesis and process optimization of bacterial co-culture for hyperproduction of 1,4-α-D-glucan glucanohydrolase using submerged fermentation
50. Overview of Lignocellulolytic Enzyme Systems with Special Reference toValorization of Lignocellulosic Biomass
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.