31 results on '"Jamar, Giovana"'
Search Results
2. Proanthocyanidins in grape seeds and their role in gut microbiota-white adipose tissue axis
3. The influence of parental high-fat high-sugar diet on the gut-brain axis in male offspring
4. Parental high-fat high-sugar diet programming and hypothalamus adipose tissue axis in male Wistar rats
5. Prebiotic potencial of juçara berry on changes in gut bacteria and acetate of individuals with obesity
6. Obesity-related inflammatory modulation by juçara berry (Euterpe edulis Mart.) supplementation in Brazilian adults: a double-blind randomized controlled trial
7. Bifidobacterium spp. reshaping in the gut microbiota by low dose of juçara supplementation and hypothalamic insulin resistance in Wistar rats
8. Correction to: Parental high‑fat high‑sugar diet programming and hypothalamus adipose tissue axis in male Wistar rats
9. The influence of bisphenol a in the development of obesity/ A INFLUENCIA DO BISFENOL A NO DESENVOLVIMENTO DA OBESIDADE
10. Leptin as a cardiovascular risk marker in metabolically healthy obese: Hyperleptinemia in metabolically healthy obese
11. Role of carotenoids in adipose tissue through the AMPK-mediated pathway
12. Inflammatory crosstalk between saturated fatty acids and gut microbiota–white adipose tissue axis
13. Correction to: Parental high‑fat high‑sugar diet programming and hypothalamus adipose tissue axis in male Wistar rats
14. Parental high-fat high-sugar diet programming and hypothalamus adipose tissue axis in male Wistar rats
15. Chemical composition, bioactive compounds extraction, and observed biological activities from jussara ( Euterpe edulis ): The exotic and endangered Brazilian superfruit
16. Carotenoids obtained from an ionic liquid-mediated process display anti-inflammatory response in the adipose tissue-liver axis
17. Differential impact of consuming foods perceived to be high or low in fat on subsequent food reward
18. Effects of the juçara fruit supplementation on metabolic parameters in individuals with obesity: a double-blind randomized controlled trial
19. High-fat or high-sugar diets as trigger inflammation in the microbiota-gut-brain axis
20. La influencia del Bisfenol A en el desarrollo de la obesidad
21. Obesity-related inflammatory modulation by juçara berry (Euterpe edulis Mart.) supplementation in Brazilian adults: a double-blind randomized controlled trial
22. Polyphenols-Rich Fruit (Euterpe edulis Mart.) Prevents Peripheral Inflammatory Pathway Activation by the Short-Term High-Fat Diet
23. Supplementation of Juçara Berry (Euterpe edulis Mart.) Modulates Epigenetic Markers in Monocytes from Obese Adults: A Double-Blind Randomized Trial
24. Relationship between fatty acids intake and Clostridium coccoides in obese individuals with metabolic syndrome
25. High-fat or high-sugar diets as trigger inflammation in the microbiota-gut-brain axis.
26. The Use of Juçara (Euterpe edulis Mart.) Supplementation for Suppression of NF-κB Pathway in the Hypothalamus after High-Fat Diet in Wistar Rats
27. Evaluation of waist-to-height ratio as a predictor of insulin resistance in non-diabetic obese individuals. A cross-sectional study
28. Contribution of anthocyanin‐rich foods in obesity control through gut microbiota interactions
29. A INFLUÊNCIA DO BISFENOL A NO DESENVOLVIMENTO DA OBESIDADE.
30. Efeito dos ácidos graxos na Síndrome Metabólica: uma revisão de literatura
31. The Use of Juçara (Euterpe edulis Mart.) Supplementation for Suppression of NF-κB Pathway in the Hypothalamus after High-Fat Diet in Wistar Rats.
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