1. Antioxidant capacity, antimicrobial activity and triterpenes isolated fromJatropha isabelleiMüll Arg
- Author
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Margareth Linde Athayde, Thiele Faccim de Brum, Amanda Luana Forbrig Froeder, Aline Augusti Boligon, João Rocha, Tarcieli Pozzebon Venturini, Janaína Kieling Frohlich, Sydney Hartz Alves, Vanessa Janovik, and Romaiana Picada Pereira
- Subjects
Male ,Antioxidant ,Thiobarbituric acid ,DPPH ,medicine.medical_treatment ,Drug Evaluation, Preclinical ,Stigmasterol ,Ethyl acetate ,Jatropha ,Plant Science ,Thiobarbituric Acid Reactive Substances ,Biochemistry ,Antioxidants ,Analytical Chemistry ,chemistry.chemical_compound ,Anti-Infective Agents ,Fusarium ,Glucosides ,Phenols ,medicine ,TBARS ,Animals ,Food science ,Rats, Wistar ,Flavonoids ,Molecular Structure ,Plant Extracts ,Sporothrix ,Organic Chemistry ,Brain ,Free Radical Scavengers ,Ascorbic acid ,Sitosterols ,Triterpenes ,chemistry ,Lipid Peroxidation ,Tannins - Abstract
Jatropha isabellei Müll Arg. belongs to the family Euphorbiaceae. The antioxidant capacity of this plant was evaluated by the DPPH method and inhibition of thiobarbituric acid reactive substances (TBARS). Ethyl acetate fraction demonstrated the best antioxidant capacity against the DPPH free radical and its profile was similar to ascorbic acid. This fraction also presented the best results of phenolics, flavonoids and condensed tannins, showing a positive relation between the phenolic content and antioxidant activity. All fractions and the crude extract were able to inhibit significantly the TBARS production induced by Fe(II) for the two tested concentrations, reaching the basal levels. In this test, ethyl acetate and dichloromethane fraction showed good values for inhibitory concentration. The dichloromethane fraction showed the best results against the fungi Sporothrix schenckii and Fusarium proliferatum and the bacterium of Micrococcus genus. This fraction allowed the isolation of acetil aleuritolic acid and a mixture of sitosterol 3-O-β-D-glucoside and stigmasterol, described for the first time in this species.
- Published
- 2013
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