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Copyright of Revista Nutrición Clínica y Dietética Hospitalaria is the property of Sociedad Espanola de Dietetica y Ciencias de la Alimentacion and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Copyright of Revista Nutrición Clínica y Dietética Hospitalaria is the property of Sociedad Espanola de Dietetica y Ciencias de la Alimentacion and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Background: Childhood obesity preventive interventions should promote a healthy diet and physical activity at home and school. This study aims to describe a school-based childhood obesity preventive programme (POIBA Project) targeting 8-to-12-year-olds. Design and methods: Evaluation study of a school-based intervention with a pre-post quasi-experimental design and a comparison group. Schools from disadvantaged neighbourhoods are oversampled. The intervention consists of 9 sessions, including 58 activities of a total duration between 9 and 13 hours, and the booster intervention of 2 sessions with 8 activities lasting 3 or 4 hours. They are multilevel (individual, family and school) and multicomponent (classroom, physical activity and family). Data are collected through anthropometric measurements, physical fitness tests and lifestyle surveys before and after the intervention and the booster intervention. In the intervention group, families complete two questionnaires about their children's eating habits and physical activity. The outcome variable is the cumulative incidence rate of obesity, obtained from body mass index values and body fat assessed by triceps skinfold thickness. The independent variables are socio-demographic, contextual, eating habits, food frequency, intensity of physical activity and use of new technologies. Expected impact for public health: It is essential to implement preventive interventions at early ages and to follow its effects over time. Interventions involving diet and physical activity are the most common, being the most effective setting the school. The POIBA Project intervenes in both the school and family setting and focuses on the most disadvantaged groups, in which obesity is most pronounced and difficult to prevent. [ABSTRACT FROM AUTHOR]

Introduction: the components of school menus is an important area in health strategies. Objectives: the aim of this study was to analyse differences in adherence to recommended food frequencies and other characteristics of school meals in educational centres according to the type of school and neighbourhood income. Method: schools in the city of Barcelona with a lunch service were offered a three-year review. In the three academic years, 341 schools participated: 175 were public and 165 were private. To identify any differences, the Pearson Chi-squared test or Fisher exact test were used, as appropriate. Statistical analyses were performed with the STATA SE/15 programme. Results: no statistically significant differences were found by the socioeconomic level of the school neighbourhood. Private and subsidised schools showed lower adherence to recommendations on pasta (11.1 %), red and processed meat (24.7 %), total meat (7.4 %) and fresh fruit (12.1 %), and lower use of the recommended cooking oil (13.1 %). In contrast, public schools showed lower adherence to the recommended type of frying oil (16.9 %). Conclusions: in private and subsidised schools, improvements should be recommended on the frequency of intake of certain foods. Future studies should examine the causes of lower adherence to certain recommendations in these centres. [ABSTRACT FROM AUTHOR]

Because the acquisition of relationship patterns is a crucial aspect of adolescent development, adolescents are especially vulnerable to the lure of psychologically manipulative groups. We hypothesize that teaching adolescents strategies and capabilities for resisting such social manipulations can diminish their vulnerability. We have developed a program to counter psychologically manipulative techniques directed at 14- to 16-year-old teenagers. This program aims to (a) prevent group manipulation, (b) make members of this age group aware of their vulnerability to manipulation, and (c) offer information about psychologically manipulative groups and techniques of manipulation. The program is designed for teachers to implement within the academic schedule. The two interventions of the program, implemented during the 2005- 2006 school year, significantly changed the attitude of the participating adolescents toward groups with unclear intentions (making them more skeptical) and increased the adolescents' awareness of the groups' existence, compared to those students who had no such intervention. [ABSTRACT FROM AUTHOR]

The educational system is one of the most powerful agents of socialization; it can contribute to perpetuate the gender system and tolerance towards violence or on the contrary, to reduce violence by promoting more equitable and healthy relationship models. The Agència de Salut Pública de Barcelona set out to design a strategy to prevent violence by promoting equitable and healthy relationships at different educational levels in schools in the city of Barcelona. The objective of this article is to present the process of developing this strategy. They characteristics are: (1) use of a participatory approach to ensure the quality and coherence of the process; (2) creation of a theoretical framework for the strategy; (3) use of the intervention mapping methodology as a strategy for the diagnosis, planning, design, development and evaluation of interventions to promote equitable and healthy relationships; and (4) adaptation or design and evaluation of different programs to incorporate different educational stages. It is argued that the strategy designed is considered adequate because it plans interventions to promote equitable and healthy relationships framed within a global educational strategy that starts in the early stages of early childhood education and is continued in all compulsory educational stages. This strategy is based on a conceptual framework that takes into account the determinants and social inequalities in health and promotes an approach based on the promotion of health assets and the use of participatory methodologies., (Copyright © 2022 SESPAS. Publicado por Elsevier España, S.L.U. All rights reserved.)

Objective: Selective prevention tackle vulnerable factors associated to problem consumption and social exclusion. There are few effective programs in our context. Study aims were first to identify selective programs of alcohol and cannabis consumption for youths between 16-21, and second, to review intervention, evaluation and effects quality., Methods: MEDLINE, PubMed, Google academics, EDDRA, SAMHSA, PBE and recommendations of PND were reviewed. Inclusion criteria were: 1) English/ Spanish programs, 2) publications <10 years, 3) target population 16- 21 years old 4) alcohol/ cannabis psicoeducational or socioeducational programs, 5) selective or selective/indicated programs and 6) evaluated programs. The description and quality of the intervention, its evaluation methods, and the presentation of its effects were assessed according to 20 criteria emerged from different recommendations., Results: Fourteen programs followed the inclusion criteria, 10 of followed minimum quality intervention and evaluation criteria, however only 5 shown significant effects. Effective programs tackled negative emotions associated to consumption, promoted skills to cope it and reduce frequency of alcohol consumption, but rarely cannabis consumption., Conclusions: There are few selective prevention programs, and different studies shown that they have intervention or evaluation weaknesses, but mostly about program effects. The most effective are: PreVenture, The Climate Schools: Alcohol and Cannabis Course, Programa TND, Keepin' it REAL and Weekend is coming., Competing Interests: Disclosure The authors report no conflicts of interest in this work.

This paper describes the methodology used for the assessment of health needs within a programme aimed at promoting health equity in disadvantaged neighbourhoods in the city of Barcelona (Spain). The assessment process involves the use of mixed methods (quantitative and qualitative) in order to obtain information regarding the health of the community, its determinants, and the availability of health-related assets. Quantitative data consists of indicators from different sources. Qualitative data collects the community's perspectives through interviews, focal groups and nominal groups. The combination of several data collection methods yields more complete information about the community, its needs and the resources available to meet them. Participation of community members in the process strengthens links between the community and the agents responsible for implementing the actions to address prioritised issues and favours community empowerment., (Copyright © 2018 SESPAS. Publicado por Elsevier España, S.L.U. All rights reserved.)

The percentage of failure and relapse in the treatment of obesity is high. Where possible, the preferred strategy for preventing obesity is to modify eating habits and lifestyles. This article aims to provide a framework for evidence on the most effective interventions for addressing childhood obesity, both from a prevention point of view, as well as reducing it, when it is already established. After a review of the scientific literature, the issues that must be considered both in the universal and selective prevention of childhood obesity are presented. Also, in light of the controversy over the tools for measuring and controlling the problem, some clarification is provided on the criteria. Finally, the approach to the prevention of overweight and obesity with a community perspective is separated, with two short protocols being offered with diagrams of the basic procedure to follow., (Copyright © 2014 Elsevier España, S.L.U. All rights reserved.)

Objective: Let's foster health! is an intervention strategy in health promotion for use in primary and secondary schools and based on evidence, participation, consensus and the commitment of all members of the educational community. The aim of the present study was to evaluate this strategy according to the achievement of two specific aims: 1) the educational community's opinion of the implementation process, and 2) changes due to the strategy., Methods: From 2010 to 2011, researchers conducted 1) a descriptive qualitative study to evaluate the implementation process by identifying facilitators, barriers, needs and suggestions using focus groups and in-depth interviews, and 2) a before-and-after quasi-experimental study with a comparison group using specific questionnaires aimed at evaluating participation and compliance with features of Health Promoting Schools. Both education and health professionals were used as information sources., Results: The main facilitators were the involvement of management structures and faculty during implementation. The most important barrier was lack of time and resources. Participating centers in Let's foster health! complied with the parameters defining Health Promoting Schools to a higher degree than the control group: these centers became more involved, carrying out more preventive actions and implementing health-related decisions in the curriculum and the center's policy., Conclusions: Let's foster health! is a participative and community intervention strategy based on the characteristics of Health Promoting Schools that encourages health-promoting environments., (Copyright © 2012 SESPAS. Published by Elsevier Espana. All rights reserved.)

Background: In the last few years, several non-pharmacological interventions have been developed to prevent age-associated cognitive deterioration, specifically memory deterioration. The effectiveness of these interventions has not been sufficiently evaluated., Objective: To determine the effectiveness of cognitive interventions in preventing age-associated memory impairment by means of a literature review., Methods: An exhaustive search was carried out in PubMed. Studies published from 1990 onwards that assessed the effectiveness of cognitive interventions on memory outcomes in older adults without mild cognitive impairment or dementia were included. The studies were classified according to their quality. The short- and long-term effects of the interventions on objective and subjective memory tasks and transfer of gains to other cognitive domains were assessed., Results: Twenty-five studies met the inclusion criteria. Eleven (44%) were considered high-quality, of which all except one reported improved memory outcomes. The most common type of memory assessed was recent verbal objective memory, which improved in eight out of nine high-quality studies. Recent non-verbal and association objective memory, mainly assessed in medium-quality studies, improved in four out of seven and in 10 out of 11 studies, respectively. The results concerning subjective memory were heterogeneous. Transfer of gains was only observed in one out of seven high-quality studies., Conclusions: The results of this study suggest that certain cognitive interventions performed in healthy older adults are effective in preventing cognitive deterioration, especially recent verbal memory.

Background and Objective: To estimate the excess lung cancer mortality risk associated with environmental tobacco (ETS) smoke exposure among hospitality workers. The estimation was done using objective measures in several hospitality settings in Barcelona., Method: Vapour phase nicotine was measured in several hospitality settings. These measurements were used to estimate the excess lung cancer mortality risk associated with ETS exposure for a 40 year working life, using the formula developed by Repace and Lowrey., Results: Excess lung cancer mortality risk associated with ETS exposure was higher than 145 deaths per 100,000 workers in all places studied, except for cafeterias in hospitals, where excess lung cancer mortality risk was 22 per 100,000. In discoteques, for comparison, excess lung cancer mortality risk is 1,733 deaths per 100,000 workers., Conclusion: Hospitality workers are exposed to ETS levels related to a very high excess lung cancer mortality risk. These data confirm that ETS control measures are needed to protect hospital workers.