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1. Risk factors associated with post-weaning diarrhoea in Austrian piglet-producing farms

7. Antimicrobial Resistance Surveillance: Data Harmonisation and Data Selection within Secondary Data Use

8. Identification of cost-effective biosecurity measures to reduce Salmonella along the pork production chain

9. 'We have to join forces…' – Current status and future European policies as discussed at the One Health EJP conference 'Collaborating to face future One Health challenges in Europe'

11. EPI-Net One Health reporting guideline for antimicrobial consumption and resistance surveillance data: a Delphi approach

13. Auswirkung der Verwendung von standardisierten Werten für Tiergewichte und Tagesdosis bei der Berechnung betrieblicher Therapiehäufigkeiten auf das Benchmarking im Deutschen Antibiotikaminimierungskonzept

14. Notimpfung als zusätzliche Maßnahme zur Bekämpfung eines potenziellen Ausbruchs der Maul- und Klauenseuche in den Ländern der Europäischen Union

16. Assessing the Feasibility of a Two-Cohort Design to Assess the Potential of Homeopathic Medicinal Products to Reduce Antimicrobial Resistance in Turkeys (The HOMAMR Project)—Study Protocol.

17. Microbiological sampling and analyses in the food business operators’ HACCP-based self-control programmes

22. Multi-system interactions and institutional work:Actor interactions at the interface of residential storage systems and electric vehicles in Germany

26. What Are the Human Resources Required to Control a Foot-and-Mouth Disease Outbreak in Austria?

28. First isolation and genotyping of pathogenic Leptospira spp. from Austria

29. An African One Health network for antimicrobial resistance and neglected tropical diseases

30. Geothermal potential of the Rüdersdorf Formation (Schaumkalk, Lower Muschelkalk) in the greater Berlin area: opportunity or not?

31. Antimicrobial Resistance Surveillance: Data Harmonisation and Data Selection within Secondary Data Use.

32. Use of Antimicrobials by Class in Pigs in Germany—A Longitudinal Description Considering Different International Categorisation Systems

33. Antibiotic Usage Pattern in Broiler Chicken Flocks in Germany

37. Monitoring of Farm-Level Antimicrobial Use to Guide Stewardship: Overview of Existing Systems and Analysis of Key Components and Processes

38. ChromID® CARBA Agar Fails to Detect Carbapenem-Resistant Enterobacteriaceae With Slightly Reduced Susceptibility to Carbapenems

39. Modeling the Impact of Management Changes on the Infection Dynamics of Extended-Spectrum Beta-Lactamase-Producing Escherichia coli in the Broiler Production

40. Assessing changing weather and the El Niño Southern Oscillation impacts on cattle rabies outbreaks and mortality in Costa Rica (1985–2016)

41. OA-322 Bridging the research gaps on AMR in sub-Saharan Africa – A one health approach

44. Genetic Characterization of Carbapenem-Resistant Klebsiella spp. from Municipal and Slaughterhouse Wastewater

45. Analysis of Antimicrobial Use and the Presence of Antimicrobial-Resistant Bacteria on Austrian Dairy Farms—A Pilot Study

49. Dissection of Highly Prevalent qnrS1-Carrying IncX Plasmid Types in Commensal Escherichia coli from German Food and Livestock

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