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1. The role of neopterin in cross-talk between tumor and tumor microenvironment in hepatocellular carcinoma

5. Effects of prune consumption on the ratio of 2-hydroxyestrone to 16alpha-hydroxyestrone.

7. Analysis of preference and frequency of physical activity in girls aged 7-14 from canton Central Bosnia

8. A comparison of radiation shielding of stainless steel with different magnetic properties

9. Effects of Heat Treatment on the Microstructure and Mechanical Properties of Low-carbon Microalloyed Steels

11. Reactive Hypoglycemia: A Trigger for Nutrient-Induced Endocrine and Metabolic Responses in Polycystic Ovary Syndrome.

12. Anti-Mullerian Hormone-Based Phenotyping Identifies Subgroups of Women with Polycystic Ovary Syndrome with Differing Clinical and Biochemical Characteristics.

13. SELF BLOOD GLUCOSE MONITORING UNDERESTIMATES HYPERGLYCEMIA AND HYPOGLYCEMIA AS COMPARED TO CONTINUOUS GLUCOSE MONITORING IN TYPE 1 AND TYPE 2 DIABETES.

14. New Biomarkers to Evaluate Hyperandrogenemic Women and Hypogonadal Men.

16. New biomarkers for diagnosis and management of polycystic ovary syndrome.

17. Glucose-lowering effect of whey protein depends upon clinical characteristics of patients with type 2 diabetes.

18. Changes in plasma metabolites and glucose homeostasis during omega-3 polyunsaturated fatty acid supplementation in women with polycystic ovary syndrome.

19. Whey protein supplementation does not alter plasma branched-chained amino acid profiles but results in unique metabolomics patterns in obese women enrolled in an 8-week weight loss trial.

20. Roles of circulating WNT-signaling proteins and WNT-inhibitors in human adiposity, insulin resistance, insulin secretion, and inflammation.

21. The effects of weight loss on FABP4 and RBP4 in obese women with metabolic syndrome.

22. Free fatty acid binding protein-4 and retinol binding protein-4 in polycystic ovary syndrome: response to simvastatin and metformin therapies.

23. Refractory AIDS cholangiopathy: metabolic complications and the role of plasmapheresis.

24. Utility of hemoglobin-A1C in nondiabetic women with polycystic ovary syndrome.

25. Lignan content of the flaxseed influences its biological effects in healthy men and women.

26. Lean mass and insulin resistance in women with polycystic ovary syndrome.

27. Metabolic and endocrine effects of long-chain versus essential omega-3 polyunsaturated fatty acids in polycystic ovary syndrome.

28. The beneficial effects of α-cyclodextrin on blood lipids and weight loss in healthy humans.

29. Determinants of impaired fasting glucose versus glucose intolerance in polycystic ovary syndrome.

30. In polycystic ovary syndrome, adrenal steroids are regulated differently in the morning versus in response to nutrient intake.

31. Serum fatty acid binding protein 4, free fatty acids, and metabolic risk markers.

32. Effects of protein versus simple sugar intake on weight loss in polycystic ovary syndrome (according to the National Institutes of Health criteria).

33. Relation of nutrients and hormones in polycystic ovary syndrome.

34. Circulating bioactive androgens in midlife women.

35. Responses of inflammatory markers to a low-fat, high-carbohydrate diet: effects of energy intake.

36. Metabolic and endocrine effects of a polyunsaturated fatty acid-rich diet in polycystic ovary syndrome.

37. An ad libitum, very low-fat diet results in weight loss and changes in nutrient intakes in postmenopausal women.

38. Effects of walnut consumption on plasma fatty acids and lipoproteins in combined hyperlipidemia.

39. Changes in plasma lipoproteins during low-fat, high-carbohydrate diets: effects of energy intake.

41. (+)-Catechin in human plasma after ingestion of a single serving of reconstituted red wine.

42. Is it time for a wine trial?

43. Effects of dietary fat restriction on particle size of plasma lipoproteins in postmenopausal women.

44. Effects of dietary carbohydrates on glucose and lipid metabolism in golden Syrian hamsters.

45. Effects of omega-3 fatty acids on intravascular lipolysis of very-low-density lipoproteins in humans.

46. Impact of n-3 fatty acids on lipoprotein metabolism.

47. Effect of growth hormone on epiphyseal growth plates in zinc deficiency.

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