289 results on '"Khan, Johra"'
Search Results
2. Investigation of antibacterial and antifungal properties of benzene sulfonamide derivatives by experimental and computational studies
3. Bacterial secondary metabolites: recent advances and agricultural applications
4. Drug Repurposing and Computational Drug Discovery for Cardiovascular Disorders
5. Dual synergistic inhibition of COX and LOX by potential chemicals from Indian daily spices investigated through detailed computational studies
6. Stem Cells Vs Exosomes: Promising Therapeutic Approach and Biomarkers Agent against Neurodegenerative Disorders
7. Innovations in Biotechnology: Boons for Agriculture and Soil Fertility
8. Preventive Roles of Phytochemicals from Ficus carica in Diabetes and Its Secondary Complications
9. Spirulina: Ethnic Food and Potential Health Applications
10. Influence of Frying on Food Macromolecule Constituents
11. Enzymes of Genetic Engineering
12. Tools Used in Genetic Engineering
13. Genetically Engineered Microorganisms
14. Biohazards of Recombinant DNA Technology
15. Orange Peel as Source of Nutraceuticals
16. The Role of Nutraceuticals as Food and Medicine, Types and Sources
17. Molecular insight into the antiglycating and antiaggregating potential of ferulic acid with BSA
18. Facilitated Chromosomal Translocation with Examples
19. Molecular Genetics of Symbiotic Plant– Microbe Interactions in a Model Legume, Lotus japonicus
20. Low-Cost Methods for DNA Extraction and Quantification
21. Gamma Irradiation
22. The Potential and Hazards of Genetically Modified Foods
23. Herbicide Tolerant Crops Developed from Mutation
24. Haploid Mutation
25. Medicinal and Aromatic Plants in the Cosmetics Industry
26. Prospects and Toxicological Concerns of Nanotechnology Application in the Food Industry
27. The International Natural Product Sciences Taskforce (INPST) and the power of Twitter networking exemplified through #INPST hashtag analysis
28. Acorus calamus (Sway or Muskrat Root)
29. Dietary compounds as inhibitors of DNA methyltransferases
30. Gold nanoparticle-based strategies against SARS-CoV-2: A review
31. Dietary Polyphenols in Cardiovascular Diseases (CVDs)
32. Diabetes and Role of SNPs in Diabetes Susceptibility
33. Evaluation of ABL90 and ABL800 Radiometer Blood Gas Analyzers: Challenges and Applications in Point-of-Care Cancer Diagnostics in Saudi Arabia.
34. Exploring the antifungal potential of Cannabis sativa -derived stilbenoids and cannabinoids against novel targets through in silico protein interaction profiling.
35. Significance of NAT in the Identification of HBV Infections and HCV Infections Among Serologically Negative Blood Donors in Hail, Saudi Arabia?
36. Lotus seed (Nelumbinis semen) extract: anticancer potential and chemoprofiling by in vitro , in silico and GC-MS studies.
37. Phytocompounds as potential inhibitors of SARS-CoV-2 Mpro and PLpro through computational studies
38. Repurposing of phytomedicine-derived bioactive compounds with promising anti-SARS-CoV-2 potential: Molecular docking, MD simulation and drug-likeness/ADMET studies
39. Identification of bioactive molecules from Triphala (Ayurvedic herbal formulation) as potential inhibitors of SARS-CoV-2 main protease (Mpro) through computational investigations
40. Cerebroprotective effect of Aloe Emodin: In silico and in vivo studies
41. Characterization of the binding of MRTX1133 as an avenue for the discovery of potential KRASG12D inhibitors for cancer therapy
42. Development of gold nanoparticle-based biosensors for COVID-19 diagnosis
43. Piper longum (Long Pepper or Pipli) and Tinospora cordifolia (Giloy or Heart-Leaved Moonseed)
44. Genetics, pathophysiology, diagnosis, treatment, management, and prevention of migraine
45. SARS-CoV-2: Insight in genome structure, pathogenesis and viral receptor binding analysis – An updated review
46. Human CALHM5: Insight in large pore lipid gating ATP channel and associated neurological pathologies
47. Tidal and Ocean Wave's Energy
48. List of contributors
49. Therapeutic potential of Nigella sativa in the prevention of aggregation and glycation of proteins
50. Role of Nigella sativa as immunomodulator
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