31 results on '"Krisanti, Elsa Anisa"'
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2. Fortifying jelly foods with microencapsulated anti-anaemic compounds, ferrous gluconate, ascorbic acid and folic acid
3. H-PVA Cross-Linking Mechanism Prepared By Freeze-Thaw And Annealing: Optimizing Gel Fraction And Swelling
4. Galangin encapsulation in chitosan-based dry powder inhalation formulation prepared using ionotropic-gelation and freeze-drying methods for asthma treatment.
5. Preparation and characterization of nanoemulsion herbal drinks using natural deep eutectic solvent and virgin coconut oil.
6. Fortifying jelly foods with microencapsulated anti-anaemic compounds, ferrous gluconate, ascorbic acid and folic acid
7. Nanoemulsions containing Garcinia mangostana L. pericarp extract for topical applications: Development, characterization, and in vitro percutaneous penetration assay
8. Garcinia mangostana L. fruit rind extract in ethyl acetate, n- butanol and water fractions: phytochemical analysis, antioxidant assay and cytotoxicity assay
9. Annona muricata leaves ethanolic extract in water, n-hexane, and methanol fractions: Cytotoxicity assay, antioxidant activity, flavonoid content, polyphenol content, and acetogenin content
10. Polyvinyl alcohol (PVA)/chitosan/sodium tripolyphosphate (STPP) hydrogel formulation with freeze-thaw method for anti-tuberculosis drugs extended release
11. Formulation and characterization of gastro-retentive floating tablet contained curcuminoids from Curcuma Longa extracts for treatment of gastric ulcers
12. Stability of nanoemulsion prepared using betaine-based natural deep eutectic solvent (NADES) and refined coconut oil (RCO) for topical formulation of mangosteen extract
13. Extended release of dexamethasone from PLA/PLGA nanoparticles modified with a cationic surfactant
14. Tablet Formulation Containing Chitosan-Alginate Microparticles: Characterization and Release Profile of Xanthones
15. Deacidification of Palm Oil Using Betaine Monohydrate-Carboxylic Acid Deep Eutectic Solvents: Combined Extraction and Simple Solvent Recovery
16. Cyclic Voltammetry and Oxidation Rate Studies of Ferrous Gluconate Complex Solutions for Preparation of Chitosan-Tripolyphosphate Microparticles
17. Optimization of Chitosan–Alginate Microparticles for Delivery of Mangostins to the Colon Area Using Box–Behnken Experimental Design
18. Annona muricata leaves ethanolic extract in water, n-hexane, and methanol fractions: Cytotoxicity assay, antioxidant activity, flavonoid content, polyphenol content, and acetogenin content.
19. Formulation and characterization of gastro-retentive floating tablet contained curcuminoids from Curcuma Longa extracts for treatment of gastric ulcers.
20. Extended release of dexamethasone from PLA/PLGA nanoparticles modified with a cationic surfactant.
21. Preparation and Evaluation of Alginate-Chitosan Matrices Loaded with Red Ginger Oleoresin using the Ionotropic Gelation Method
22. Preparation, characterization and release profile of chitosan alginate freeze dried matrices loaded with mangostins
23. Effect of biopolymers composition on release profile of iron(II) fumarate from chitosan-alginate microparticles
24. Formulation and characterization of betaine-based deep eutectic solvent for extraction phenolic compound from spent coffee grounds
25. Optimization of palmitic acid extraction from palm oil with betaine-based natural deep eutectic solvent using response surface methodology
26. Encapsulation of oleoresin from ginger (Zingiber officinale var. Roscoe) in vegetable oils based nanoemulsions: Preparation and characterization for oral delivery formulation
27. Extraction and antioxidant activity test of black Sumatran incense
28. Chitosan-alginate matrices loaded with leaf extracts of Anredera cordifolia Steenis as a gastrointestinal extended-release formulation
29. GREEN EXTRACTION OF PALMITIC ACID FROM PALM OIL USING BETAINE-BASED NATURAL DEEP EUTECTIC SOLVENTS.
30. Polyalcohols as Hydrogen-Bonding Donors in Choline Chloride-Based Deep Eutectic Solvents for Extraction of Xanthones from the Pericarp of Garcinia mangostana L.
31. Glucomannan isolation from porang (Amorphophallus muelleri Blume) flour using natural deep eutectic solvents and ethanol: A comparative study.
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