1. Enzyme immunoassay using peroxidase as a label and a dip-strip test for monitoring residual bacitracin in chicken plasma
- Author
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Mariko Matsumoto, Akio Tsuji, Kunitoshi Tsunematsu, and Yasumasa Kido
- Subjects
Detection limit ,Antiserum ,Chromatography ,biology ,medicine.diagnostic_test ,Gamma globulin ,Bacitracin ,Biochemistry ,Horseradish peroxidase ,Molecular biology ,Analytical Chemistry ,chemistry.chemical_compound ,chemistry ,Immunoassay ,biology.protein ,medicine ,Environmental Chemistry ,Nitrocellulose ,Spectroscopy ,medicine.drug ,Peroxidase - Abstract
A sensitive enzyme linked immunosorbent assay (ELISA) using horseradish peroxidase as a label enzyme and a simple dip-strip test using this ELISA which enable the monitoring of bacitracin (BC) in chicken plasma are described. The anti-BC antiserum which was raised against the antigenic BC-bovine gamma globulin conjugate in rabbit possessed an excellent specificity for BC, exhibiting no cross-reactivity with other antibiotics used as animal feed additives and veterinary drugs. The detection limit of BC by the ELISA was estimated to be 0.1 μg l−1 (equivalent to 1 ng of BC per 1 ml of chicken plasma). The recoveries of BC from chicken plasma ranged from 97% to 103%. The dip-strip using an anti-BC IgG dotted nitrocellulose membrane was prepared and a simple and rapid test for monitoring BC in chicken plasma was developed. Using this test, 50 ng of BC in 1 ml of plasma could be distinguished from that of control (blank) plasma.
- Published
- 1997
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