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1. Structure of a Variscan migmatite-granite transition zone (N Sardinia, Italy)

2. Serum 25-hydroxyvitamin D concentration in Japanese Akita dogs: A survey

3. Geomorphology of the northeast Sardinian continental shelf between Olbia and Posada (Italy)

4. Dietary addition of Lactobacillus rhamnosus GG impairs the health of Escherichia coli F4-challenged piglets

5. The emergence of global administrative systems: the case of sport.

6. Effects of doses of ZnO or Zn-Glutamate on growth performance, gut characteristics, health and immunity of early-weaned pigs orally challenged with E. coli K88

7. Energy and nitrogen retention in Massese lambs

8. Oral challenge with E.coli K88 as a tool to assess growth and health performance in feeding trials of-weaned pigs

9. Faba bean (Vicia faba minor) and pea seeds (Pisum sativum) as protein sources in lactating ewes’ diets.

10. Effect of dietary addition of thymol on growth, salivary and gastric function, immune response, and excretion of Salmonella enterica serovar Typhimurium, in weaning pigs challenged with this microbe strain

11. Effect of dietary addition of nitrate on growth, salivary and gastric function, immune response, and excretion of Salmonella enterica serovar Typhimurium, in weaning pigs challenged with this microbe strain

12. Total mixed ration in exercising horse: digestibility and nitrogen metabolism

13. Effect of oils administration on diets digestibility and haematic fatty acids profile in exercising horses

14. Relevance of immune response against resident and not resident commensal strains for the definition of strategies of probiotic supply in the diet of weaning pigs

15. Effect of dietary addition of free or fat-protected calcium formate on growth, intestinal morphology and health of Escherichia coli k88 challenged weaning pigs

20. Syntectonic magmatism and reactivation of collisional structures during late-Variscan shearing (SW Sardinia, Italy)

21. Agricultural and forest biomass production for energy use

23. [Improvement of the impulsive control in adolescents with attention deficit hyperactivity disorder (ADHD) after a cognitive behavioral therapy]

24. Serum 25-hydroxyvitamin D concentration in Japanese Akita dogs: A survey

26. The impact of AI on the musical world: will musicians be obsolete?

27. A novel strategy to select Bifidobacterium strains and prebiotics as natural growth promoters in newly weaned pigs

28. Investigation on the ability of different strains and doses of exogenous Bifidobacteria, to translocate in the liver of weaning pigs

30. Feed supplemented with 3 different antibiotics improved food intake and decreased the activation of the humoral immune response in healthy weaned pigs but had differing effects on intestinal microbiota1

31. Effect of high oral doses of nitrate on salivary recirculation of nitrates and nitrites and on bacterial diversity in the saliva of young pigs

32. Production performance of dairy cows after the dietary addition of clinoptilolite

33. A tryptophan-enriched diet improves feed intake and growth performance of susceptible weanling pigs orally challenged with Escherichia coli K881

34. Feeding of Lactobacillus sobrius reduces Escherichia coli F4 levels in the gut and promotes growth of infected piglets

35. A Continuous Dietary Supply of Free Calcium Formate Negatively Affects the Parietal Cell Population and Gastric RNA Expression for H+/K+-ATPase in Weaning Pigs

36. Spray-dried plasma improves growth performance and reduces inflammatory status of weaned pigs challenged with enterotoxigenic Escherichia coli K881

37. Effect of high oral doses of Nitrate on salivary recirculation of nitrates and nitrites and on bacterial diversity in the saliva of young pigs

38. Healthy newly weaned pigs require more tryptophan to maximize feed intake if they are susceptible to Escherichia coli K88

39. A tryptophan-enriched diet improves feed intake and growth performance of susceptible weanling pigs orally challenged with Escherichia coli K88

40. A tryptophan-enriched diet improves feed intake and growth performance of susceptible weanling pigs upon oral E. coli K88 challenge

42. Interference of the humoral immune response against resident and nonresident intestinal commensal strains in weaning pigs

43. The influence of fat protection of calcium formate on growth and intestinal defence in Escherichia coli K88-challenged weanling pigs

44. Early Permian 90° clockwise rotation of the Maures–Estérel–Corsica–Sardinia block confirmed by new palaeomagnetic data and followed by a Triassic 60° clockwise rotation

45. Uranium distribution in the Variscan Basement of Northeastern Sardinia

46. The GIADA experiment for ROSETTA mission to comet 46P/wirtanen: Design and performances

47. Cutaneous phaeohyphomycosis due toAlternaria tenuissima

49. Feed supplemented with 3 different antibiotics improved food intake and decreased the activation of the humoral immune response in healthy weaned pigs but had differing effects on intestinal microbiota

50. Uranium distribution in the Variscan Basement of Northeastern Sardinia

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