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3. Optimization of in vivo antimalarial efficacy of combinations of aqueous leaf extracts of Artemisia annua L., Vernonia amygdalina Del, and Microglossa pyrifolia (Lam.) Kuntze using factorial design.

4. Volatiles extracted from Melaleuca Rugulosa (Link) Craven leaves: comparative profiling, bioactivity screening, and metabolomic analysis.

5. Photo-physical characterizations and evaluation of in-vitro antioxidant, anti-inflammatory and antidiabetic potentials of green synthesized ackee (Blighia sapida) selenium nano-particles.

6. Anti-Aging Activities and LC-MS Analysis of Chrysophyllum cainito Leaves Extract.

7. Tracing the Cenozoic History of Roses (Rosaceae: Rosa) in North America Based on Fossil Foliage and Fruiting Remains.

8. Liposomal formulations of Oleae europaea L.: analyzing the antioxidant and antidiabetic activities along with toxicity profile in pancreatic beta TC6 cell line.

9. Seasonal Variation of Polyphenols and Pigments in Ginkgo (Ginkgo biloba L.) Leaves: Focus on 3′,8″-Biflavones.

10. Feeding snails (Archachatina marginata) with leaves: growth performance, carcass characteristics, nutrient digestibility, proximate composition and minerals contents of snail meat.

11. Different Plant Parts Induce Variances in the Production of Fennel Essential Oil.

12. Effectiveness and Safety of Hair Growth Formulation Containing Tectona grandis L.f (Teak) Leaf Extract: A Randomized, Double-Blind, Placebo-Controlled Study on Males with Androgenic Alopecia.

13. Chemical Profiling and Evaluation of Antioxidant Activity of Artichoke (Cynara cardunculus var. scolymus) Leaf By-Products' Extracts Obtained with Green Extraction Techniques.

14. Non-Foliar Photosynthesis in Pea (Pisum sativum L.) Plants: Beyond the Leaves to Inside the Seeds.

15. In vitro antioxidant and antibacterial activities of Ajuga integrifolia leaf extracts obtained with different solvents.

16. Ethnomedical knowledge of plants used in alternative medicine to treat hemorrhoidal diseases in Lubumbashi, Haut-Katanga province, Southern Democratic Republic of Congo.

17. Ethnobotany study on wild edible plants used by the Tujia ethnic group in Laifeng, southwest Hubei, China.

18. Ethnobotanical study of wild edible plants in the mountainous regions of Semnan Province, Iran.

19. Assay of Salicin Conent in White Poplar Populus alba L. Leaves by HPLC.

20. Nutrient Mass in Winter Wheat in the Cereal Critical Window Under Different Nitrogen Levels—Effect on Grain Yield and Grain Protein Content.

21. Cyanobacteria-based nutrimental strategy to enhance yield and quality of spinach.

22. Systemic/Immune-Modulation of Olea europaea Leaf Extract in Fetuses of Alloxan-Induced T1 Diabetic Rats.

23. Phytochemical Constituents, Antioxidant, and Antibacterial Activities of Himalayan Indigofera Dosua Leaf Extract.

24. In Vitro Antioxidant and Anticancer Potential of the Vegetative and Reproductive Organs of Embelia ruminata.

25. Medicinal Plant Diversity and Indigenous Knowledge in Gishie Rabel District, North Shewa, Amhara Regional State, Ethiopia.

26. Secondary Metabolites from Ficus religiosa (Linn.) Bark Methanol Extract Bestow Cell Cytotoxicity to Human Breast Cancer Cells MDA-MB-231 by Apoptosis.

27. Bioaccumulation of potentially toxic elements in leafy and tuberous vegetables: a comparison based on meta-analysis studies with a cumulative health risk assessment.

28. Characterization and identification of major flavonoids of bamboo leaf extract by HPLC/ESI-QTOF-MS/MS.

29. Chemical constituents from the leaves and branches of Wikstroemia chamaedaphne with their activation of latent HIV activities.

30. Effects of Moringa oleifera on increasing breast milk in breastfeeding mothers with stunting toddlers in rural Batang-Batang District, Indonesia.

31. Effects of several culinary herbs and spices on gut microbiota.

32. 3 个乌桕品种叶片花青素成分研究.

33. Unveiling the Neem (Azadirachta indica) Effects on Biofilm Formation of Food-Borne Bacteria and the Potential Mechanism Using a Molecular Docking Approach.

34. Cytotoxic properties, glycolytic effects and high-resolution respirometry mitochondrial activities of Eriocephalus racemosus against MDA-MB 231 triple-negative breast cancer.

35. Traditionally used medicinal plants for human ailments and their threats in Guraferda District, Benchi-Sheko zone, Southwest Ethiopia.

36. Histological methods for plant tissues.

37. The Effects of Red Palm Oil, Koja Bay Leaves, and Passion Fruit Seeds Formulation on Antioxidant Activity, Antihyperlipidemia, BDNF, and Lipase Enzyme Activity on Sprague-Dawley Rats.

38. Qualitative phytochemical screening and in vitro antioxidant activities of aqueous extracts of Rhaphiolepis bibas (Lour.) Galasso & Banfi.

39. Phosphate Turnover in Various Parts of Nodulated Soybean (Glycine max (L.) Merr.) Plants and the Relation to the Xylem Transport.

40. A Flavonoid Concentrate from Moringa Oleifera Lam. Leaves Extends Exhaustive Swimming Time by Improving Energy Metabolism and Antioxidant Capacity in Mice.

41. Unveiling the hidden reserves: allocation strategies associated with underground organs of Cerrado legumes in fire-prone savannas.

42. Glycoside constituents from Cayratia geniculata.

43. New withanolides from leaves along with alkyl glucoside from roots and stem as well as variations in withanolide contents in leaves of accessions of Withania somnifera, Ashwagandha- the Indian ginseng$.

45. Assessment of Phytochemical Characteristics of Walnut (Juglans regia) Leaves: Determination of Nutritional Value and Quantitative Content of Phenolic Compounds.

46. شناسایی و مقایسه عناصر فلزی موجود در چوب پوست و برگ چنار و کاج الداریکا با استفاده از روش طیف سنجی جذب اتمی شعله.

47. New withanolides from leaves along with alkyl glucoside from roots and stem as well as variations in withanolide contents in leaves of accessions of Withania somnifera, Ashwagandha- the Indian ginseng$.

48. Storms facilitate airborne DNA from leaf fragments outside the main tree pollen season.

49. Assessment of Phytochemical Characteristics of Walnut (Juglans regia) Leaves: Determination of Nutritional Value and Quantitative Content of Phenolic Compounds

50. Phosphate Turnover in Various Parts of Nodulated Soybean (Glycine max (L.) Merr.) Plants and the Relation to the Xylem Transport

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