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13 results on '"Laboratoire de Boulogne sur mer"'

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1. Fate and impact of nanoplastics in the human digestive environment after oral exposure: A common challenge for toxicology and chemistry

2. Répartition des microplastiques dans la colonne d'eau d'une rivière lors de différentes conditions environnementales

3. Translocation de nanoplastiques à travers la barrière intestinale du bar commun (Dicentrarchus labrax) : preuve expérimentale à l’aide de nanobilles de polystyrène modèle

4. Oral exposure to polyethylene microplastics alters gut morphology, immune response, and microbiota composition in mice

5. Identification and quantification of plastic additives using Pyrolysis-GC/MS: a review

6. Dynamics of mobile genetic elements of Listeria monocytogenes persisting in ready-to-eat seafood processing plants in France

7. First Report on the Prevalence and Subtype Distribution of Blastocystis sp. in Edible Marine Fish and Marine Mammals: A Large Scale-Study Conducted in Atlantic Northeast and on the Coasts of Northern France

8. Treatment with disinfectants may induce an increase in viable but non culturable populations of Listeria monocytogenes in biofilms formed in smoked salmon processing environments

9. Comparison of the performance of the biofilm sampling methods (swab, sponge, contact agar) in the recovery of Listeria monocytogenes populations considering the seafood environment conditions

10. An Irgafos® 168 story: When the ubiquity of an additive prevents studying its leaching from plastics

11. Enterococcus faecalis Countermeasures Defeat a Virulent Picovirinae Bacteriophage

12. The absence of N-acetylglucosamine in wall teichoic acids of Listeria monocytogenes modifies biofilm architecture and tolerance to rinsing and cleaning procedures

13. Viability Detection of Foodborne Bacterial Pathogens in Food Environment by PMA-qPCR and by Microscopic Observation

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