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1. Greater male variability in daily energy expenditure develops through puberty.

4. Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database

7. Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries

8. Greater male variability in daily energy expenditure develops through puberty

10. Children’s and adolescents’ rising animal-source food intakes in 1990–2018 were impacted by age, region, parental education and urbanicity

11. Incident type 2 diabetes attributable to suboptimal diet in 184 countries

15. Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database

16. Validation of accelerometer-based energy expenditure equations using doubly-labelled water technique in 11-13 year-old Sri Lankan children

24. Dietary Supplement Intake in National-Level Sri Lankan Athletes.

26. Reducing childhood malnutrition in Bangladesh: the importance of addressing socio-economic inequalities.

35. Nutrition education improves serum retinol concentration among adolescent school girls.

36. Greater male variability in daily energy expenditure develops through puberty.

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