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6. Determination of total extractable organofluorine (EOF) in food contact materials and target and non-target analysis of per- and polyfluoroalkyl substances using LC–MS/MS and LC–HRMS simultaneously coupled to ICP-MS

9. Contributors

11. Human Sterols Are Overproduced, Stored and Excreted in Yeasts

17. Determination of Total Extractable Organofluorine (EOF) in Foodcontact Materials and Targeted and Non-Targeted Analysis of PFAS Using LC-MS/MS and LC-HRMS Simultaneously Coupled to CPMS/MS

23. GC-MS identification of volatile compounds in oak chips and powder

28. Academic Oligarchy and Higher Education Research. Implications for the Reform of Institutions of Higher Education in Austria.

33. Educational Research and Higher Education Reform in Eastern and Central Europe: Studies in Comparative Education, Volume 6.

40. STRATEGIJE ANALIZE SORTNIH TIOLA U VINU: DERIVATIZACIJA I IZOTOPNO RAZRJEĐENJE

41. List of Contributors

44. Characterization of Volatile Compounds and Flavor in Spirits of Old Apple and Pear Cultivars from the Balkan Region

49. Elo1p-dependent carboxy-terminal elongation of C14:1Delta (super)9 to C16:1Delta (super)11 fatty acids in Saccharomyces cerevisiae

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