13 results on '"Li, Yandie"'
Search Results
2. Influence of GABA-producing yeasts on cheese quality, GABA content, and the volatilome
3. Pathophysiology, clinical manifestations and current management of IL-1 mediated monogenic systemic autoinflammatory diseases, a literature review
4. Impact of NSLAB on Kazakh cheese flavor
5. Probiotic potential of γ-aminobutyric acid (GABA)–producing yeast and its influence on the quality of cheese
6. Tocilizumab for the Treatment of Mevalonate Kinase Deficiency and TNF Receptor-Associated Periodic Syndrome: cases report and literature review
7. Kawasaki disease shock syndrome: clinical characteristics and possible use of IL-6, IL-10 and IFN-γ as biomarkers for early recognition
8. Comparative genomic analysis of Lacticaseibacillus paracasei SMN-LBK from koumiss
9. The Effect of the Ratio of Gamma Aminobutyric Acid-Producing Saccharomyces cerevisiae DL6–20 and Kluyveromyces marxianus B13–5 Addition on Cheese Quality
10. Differences between Kazak Cheeses Fermented by Single and Mixed Strains Using Untargeted Metabolomics
11. Effective therapy of tocilizumab on systemic juvenile idiopathic arthritis–associated refractory macrophage activation syndrome
12. Effective therapy of tocilizumab on systemic juvenile idiopathic arthritis-associated refractory macrophage activation syndrome.
13. [Progress on the study of NLRP3 inflammasome in autoinflammatory diseases of children].
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