407 results on '"Li, Yanxiao"'
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2. Incorporation of hawthorn pectin/β-cyclodextrin-stabilized Pickering emulsion and Titanium dioxide nanoparticles for improving the physical, biological, and release properties of guar gum/agar/sodium alginate-based bilayer films
3. Single-cell landscape reveals the epithelial cell-centric pro-inflammatory immune microenvironment in dry eye development
4. Molecular level removal of antibiotic resistant bacteria and genes: A review of interfacial chemical in advanced oxidation processes
5. Case analysis and literature review of 3 children with short stature with ACAN gene mutation
6. Sodium alginate/guar gum based nanocomposite film incorporating β-Cyclodextrin/persimmon pectin-stabilized baobab seed oil Pickering emulsion for mushroom preservation
7. A ratiometric fluorescence amine sensor based on carbon quantum dot-loaded electrospun polyvinylidene fluoride film for visual monitoring of food freshness
8. Unraveling the G protein-coupled receptor superfamily in aphids: Contractions and duplications linked to phloem feeding
9. Effects of sodium chloride substitutes on physicochemical properties of salted beef
10. Co-treatment of nicotinamide mononucleotide and neoagarooligosaccharide mitigates aging-induced cognitive impairment by promoting mitochondrial dynamics
11. In situ synthesized S-type heterojunction Bi2O2CO3/CuBi2O4 enable efficient NIR light-driven H2O2 activation for water purification
12. Analysis of compound floods from storm surge and extreme precipitation in China
13. Gene family expansion analysis and identification of the histone family in Spodoptera frugiperda
14. Improving properties of Litsea cubeba oil Pickering emulsion-loaded gelatin-based bio-nanocomposite film via optimizing blending ratio: Application for mango preservation
15. Identification and characterization of the RcTCP gene family and its expression in response to abiotic stresses in castor bean
16. Entrapment of probiotic (Bifidobacterium longum) in bilayer emulsion film with enhanced barrier property for improving viability
17. Dietary neoagarotetraose extends lifespan and impedes brain aging in mice via regulation of microbiota-gut-brain axis
18. A cell-based electrochemical taste sensor for detection of Hydroxy-α-sanshool
19. Phase formation and mechanical properties of graphene reinforced regolith composites
20. Tailoring of electronic and surface structures boosts exciton-triggering photocatalysis for singlet oxygen generation
21. Genotype and clinical phenotype in congenital generalized lipodystrophy type 1: analysis and literature review
22. Response of xenobiotic biodegradation and metabolic genes in Tribolium castaneum following eugenol exposure
23. Anthocyanins-encapsulated 3D-printable bigels: A colorimetric and leaching-resistant volatile amines sensor for intelligent food packaging
24. Development of nanofiber indicator with high sensitivity for pork preservation and freshness monitoring
25. Chitin oligosaccharides alleviate atherosclerosis progress in ApoE-/- mice by regulating lipid metabolism and inhibiting inflammation
26. A high-stable and sensitive colorimetric nanofiber sensor based on PCL incorporating anthocyanins for shrimp freshness
27. A cell-based electrochemical sensor for assessing immunomodulatory effects by atrazine and its metabolites
28. Efficient production of poly-γ-glutamic acid by Bacillus velezensis via solid-state fermentation and its application
29. Species‐specific duplicated FMRFaR‐like gene A62 regulates spontaneous locomotion in Apolygus lucorum.
30. Structural and functional analysis of SpGlu64A: a novel glycoside hydrolase family 64 laminaripentaose‐producing β‐1,3‐glucanase from Streptomyces pratensis.
31. Non-digestible galactomannan oligosaccharides from Cassia seed gum modulate microbiota composition and metabolites of human fecal inoculum
32. Rapid detection of cadmium ions in meat by a multi-walled carbon nanotubes enhanced metal-organic framework modified electrochemical sensor
33. A visual bi-layer indicator based on roselle anthocyanins with high hydrophobic property for monitoring griskin freshness
34. Wearable MXene‐Graphene Sensing of Influenza and SARS‐CoV‐2 Virus in Air and Breath: From Lab to Clinic
35. H‐Bond Modulation Mechanism for Moisture‐driven Bacteriostat Evolved from Phytochemical Formulation
36. Unraveling the G protein-coupled receptor superfamily in aphids: Contractions and duplications linked to phloem feeding
37. Probing the Mechanical Properties of 2D Materials via Atomic‐Force‐Microscopy‐Based Modulated Nanoindentation
38. Single-Cell Landscape Reveals the Epithelial Cell-Centric Proinflammatory Immune Microenvironment in Dry Eye Development
39. Anthraquinone-based anode material for aqueous redox flow batteries operating in nondemanding atmosphere
40. Biochemical Properties of a Novel d-Mannose Isomerase from Pseudomonas syringae for d-Mannose Production
41. A nitrile-mediated SERS aptasensor coupled with magnetic separation for optical interference-free detection of atrazine
42. A dual-emission fluorescence sensor for ultrasensitive sensing mercury in milk based on carbon quantum dots modified with europium (III) complexes
43. In-situ SEM compression of accordion-like multilayer MXenes
44. H‐Bond Modulation Mechanism for Moisture‐driven Bacteriostat Evolved from Phytochemical Formulation.
45. Probing the Mechanical Properties of 2D Materials via Atomic‐Force‐Microscopy‐Based Modulated Nanoindentation.
46. Wearable MXene‐Graphene Sensing of Influenza and SARS‐CoV‐2 Virus in Air and Breath: From Lab to Clinic.
47. CRISPR/Cas9 System-Mediated Multi-copy Expression of an Alkaline Serine Protease in Aspergillus niger for the Production of XOD-Inhibitory Peptides
48. Sodium alginate/guar gum based nanocomposite film incorporating β-Cyclodextrin/persimmon pectin-stabilized baobab seed oil Pickering emulsion for mushroom preservation
49. The Implementation and Refinement Hedge Fund Strategy in Chinese Commodity Market: MACD Trend Following
50. 材料空位在类芬顿技术中的作用及研究进展
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