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1. Effect of biochar and DMPP application alone or in combination on nitrous oxide emissions differed by soil types.

2. The metabolic intermediate of sulfonamides alters soil nitrous oxide emissions.

4. Divergent effects of biochar amendment and replacing mineral fertilizer with manure on soil respiration in a subtropical tea plantation.

5. Fertilizer-induced nitrous oxide emissions from global orchards and its estimate of China.

6. Antibiotics and antibiotic resistance genes in agricultural soils: A systematic analysis.

7. Microbial diversity and the abundance of keystone species drive the response of soil multifunctionality to organic substitution and biochar amendment in a tea plantation.

8. Benefits and limitations of biochar for climate-smart agriculture: a review and case study from China.

9. The legacy effect of biochar application on soil nitrous oxide emissions.

10. Emissions of Greenhouse Gases and NO from Rice Fields and a Peach Orchard as Affected by N Input and Land-Use Conversion.

11. Differential responses of soil nitrogen‐oxide emissions to organic substitution for synthetic fertilizer and biochar amendment in a subtropical tea plantation.

12. Substitution of organic and bio-organic fertilizers for mineral fertilizers to suppress nitrous oxide emissions from intensive vegetable fields.

13. Uncovering the prevalence and drivers of antibiotic resistance genes in soils across different land-use types.

14. Effect of fertilizer type on antibiotic resistance genes by reshaping the bacterial community and soil properties.

15. Impact of organic fertilizer substitution and biochar amendment on net greenhouse gas budget in a tea plantation.

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