13 results on '"Lian, Yu Zhi"'
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2. Combined Lycium barbarum Polysaccharides with Plasmon-Activated Water Affect IFN-γ/TNF-α Induced Inflammation in Caco-2 Cells
3. P10-017-23 Anti-Inflammatory Effects of Lycium barbarum Polysaccharides and Its Combination With Plasmon Activated Water Against IFN-γ/TNF-α Induced Inflammation in Caco-2 Cells
4. Lycium barbarum Polysaccharides and Capsaicin Inhibit Oxidative Stress, Inflammatory Responses, and Pain Signaling in Rats with Dextran Sulfate Sodium-Induced Colitis
5. Lycium barbarum polysaccharides and capsaicin modulate inflammatory cytokines and colonic microbiota in colitis rats induced by dextran sulfate sodium
6. Protective Effect of Lycium barbarum Polysaccharides and Capsaicin in Rats With Dextran Sulfate Sodium-Induced Ulcerative Colitis via Anti-inflammation and Antioxidation
7. Additional file 1 of Combined Lycium barbarum polysaccharides and C-phycocyanin increase gastric Bifidobacterium relative abundance and protect against gastric ulcer caused by aspirin in rats
8. Lycium barbarum Polysaccharides and Capsaicin Alleviate Dextran Sulfate Sodium‐Induced Ulcerative Colitis in Rats via Anti‐Inflammatory Effect
9. Gastroprotective effect of Lycium barbarum polysaccharides and C-phycocyanin in rats with ethanol-induced gastric ulcer
10. Protective Role of Lycium Barbarum Polysaccharides and C‐Phycocyanin against Ethanol‐Induced Gastric Ulcer
11. Long Term Probiotics Administration Alleviates Immunosenescence in Senescence‐accelerated Mouse Prone 8 (SAMP8)
12. Effect of Long‐Term Supplementation Lactobacillus paracasei on Body Composition in senescence‐accelerated mouse P8 (SAMP8)
13. Age‐Related Decrease of Neurotransmitters in Senescence‐Accelerated‐8 Mice
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