237 results on '"Liu, Xuwei"'
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2. Fe-doped Co3O4 nanowire strutted 3D pinewood-derived carbon: A highly selective electrocatalyst for ammonia production via nitrate reduction
3. Effect of Yttrium on Inclusion and Eutectic Carbide in D2 Cold Working Die Steel
4. Self-assembly of H2S-responsive nanoprodrugs based on natural rhein and geraniol for targeted therapy against Salmonella Typhimurium
5. Comprehensive insights into the effects of acidogenic off-gas utilization on successive biogas production, microbial community structure and metabolite distribution during two-stage anaerobic digestion
6. Enhancing the cycling stability of commercial silicon nanoparticles by carbon coating and thin layered single-walled carbon nanotube webbing
7. Insight into the multi-scale structure and retrogradation of corn starch by partial gelatinization synergizing with epicatechin/epigallocatechin gallate
8. Acidogenic gas utilization improves methane production in high-load digestion: Underlying mechanisms
9. The effects of co-supplemented Fe, Co and Ni on Fe bioavailability and microbial community structure in mesophilic food waste anaerobic digestion by using response surface methodology
10. Pickering emulsion transport in skeletal muscle tissue: A dissipative particle dynamics simulation approach
11. Exploration of bigel 4D printing with spontaneous colour change for monitoring bio-actives kinetic behaviour based on the dual-units 3D printer
12. Potential of longan (Dimocarpus longan Lour.) in functional food: A review of molecular mechanism-directing health benefit properties
13. Gallic acid forms V-amylose complex structure with starch through hydrophobic interaction
14. Effects of organic loading rate on hydrogen and methane production in a novel two-stage reactor system: performance, enzyme activity and microbial structure
15. Insight into the improvement in pasting and gel properties of waxy corn starch by critical melting treatments
16. Acetylation at the O-6 position of t-Glc improved immunoactivity of α-1,6-glucan from longan by additionally activating Dectin-1 and CD14 receptors
17. Insoluble dietary fiber from wheat bran retards starch digestion by reducing the activity of alpha-amylase
18. CoSe2 nanowire array enabled highly efficient electrocatalytic reduction of nitrate for ammonia synthesis
19. Effects of adding Thermoanaerobacterium thermosaccharolyticum in the hydrogen production stage of a two-stage anaerobic digestion system on hydrogen-methane production and microbial communities
20. Nonmetallic inclusion characterizations and effects on impact toughness anisotropy of TWIP steel with different Ce additions
21. Impact of non-thermal modifications on the physicochemical properties and functionality of litchi pomace dietary fibre
22. Time-specific ultrasonic treatment of litchi thaumatin-like protein inhibits inflammatory response in RAW264.7 macrophages via NF-κB and MAPK transduction pathways
23. Interactions with other macromolecules
24. Recyclability and reusability of the solvents
25. Contributors
26. Contributors
27. Impact of cell wall adsorption behaviours on phenolic stability under air drying of blackberry with and without contact ultrasound assistance
28. Characterization and bioactivity of A-type procyanidins from litchi fruitlets at different degrees of development
29. Integration of two-stage anaerobic digestion process with in situ biogas upgrading
30. Fabrication and application of pickering emulsion stabilized by high pressure homogenization modified longan shell nanofiber
31. Elucidating the effects of Lactobacillus plantarum fermentation on the aroma profiles of pasteurized litchi juice using multi-scale molecular sensory science
32. ParDiff: Practical Static Differential Analysis of Network Protocol Parsers
33. FuzzInMem: Fuzzing Programs via In-memory Structures
34. Arming Amorphous NiMoO4 on Nickel Phosphide Enables Highly Stable Alkaline Seawater Oxidation
35. Mendelian randomization analysis demonstrates the causal effects of IGF family members in diabetes
36. Enzymatic hydrolysates of soy protein promote the physicochemical stability of mulberry anthocyanin extracts in food processing
37. Analysis on the printability and rheological characteristics of bigel inks: Potential in 3D food printing
38. Exploring magnetron sputtering preparation of high-quality LiNi0.5Mn1.5O4 films by controlling the oxygen atmosphere at moderate temperature
39. Experimental and theoretical investigation on interactions between xylose-containing hemicelluloses and procyanidins
40. La doping greatly enhances electrochemical alkaline seawater oxidation over Ni(OH)2 nanosheet.
41. Litchi pulp-derived gamma-aminobutyric acid (GABA) extract counteracts liver inflammation induced by litchi thaumatin-like protein.
42. HACD3 Prevents PB1 from Autophagic Degradation to Facilitate the Replication of Influenza A Virus.
43. Interactions between heterogeneous cell walls and two procyanidins: Insights from the effects of chemical composition and physical structure
44. Allergen sensitization study in Dongying, China: An epidemiological study
45. La doping greatly enhances electrochemical alkaline seawater oxidation over Ni(OH)2 nanosheet
46. Co nanoparticles decorated radix cynanchi daniculati-derived carbon for efficient electrocatalytic nitrite reduction to ammonia
47. Insight into the Multi-Scale Structure and Retrogradation of Corn Starch by Partial Gelatinization Treatment with Polyphenols
48. Mn-doped RuO2 nanocrystals with abundant oxygen vacancies for enhanced oxygen evolution in acidic media
49. Effects of organic loading rate on hydrogen and methane production in a novel two-stage reactor system: performance, enzyme activity and microbial structure
50. Bioenrichment technology of γ-aminobutyric acid
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