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2. Dormant carbohydrate reserves enhance pecan tree spring freeze tolerance: controlled environment observations

Author

Amandeep Kaur, Lu Zhang, Niels O. Maness, Louise Ferguson, Charles J. Graham, Yanwei Sun, Srijana Panta, Niranjan Pokhrel, Ming Yang, and Justin Q. Moss

Subjects
Carya illinoinensis, low temperature, scion/rootstock, sugars, starch, Plant culture, SB1-1110
Abstract

Pecan (Carya illinoensis), an economically important deciduous tree, bears commercially valuable nutritional nuts. Spring freezes in April can severely injure pecan buds, decreasing bloom, and fruit set. This study determined how low temperatures affect pecan buds/flowers at different growth stages in several pecan scion/rootstock combinations. This study focused on three pecan scion/rootstock combinations: Pawnee/Peruque (PP), Kanza/Giles (KG), and Maramec/Colby (MC), grown at the Cimarron Valley Research Station, Perkins, Oklahoma. Branches at three different growth stages, i.e., outer bud scale shed, one week after bud break, and early bloom stages were collected from PP, MC, and KG. Branches were held in a Conviron E8 freezing unit at 4 temperatures (-2, 0, 2, and 4°C) for 4 and 8 hours; A total of 8 treatments. One sample set was kept as an untreated control. After 2–3 weeks, branch samples from all the temperature treatments were observed and categorized into two groups. Group one with number of branches had healthy buds/formation of healthy leaves/flowers and group two with number of dead branches. The carbohydrate content reserved from dormant was analyzed using an Anthrone reagent. Visual observations and carbohydrate analyses revealed differences in damage and carbohydrate content among the scion/rootstock combinations, low-temperature treatments, and growth stages. The MC combination had minimum visual damage to leaves, buds, and flowers and significantly lower soluble sugars and starch in bark phloem as well as significantly lower soluble sugars in woody tissue xylem. The KG combination had maximum visual damage and significantly higher soluble sugars and starches in the bark, and soluble sugars in the woody tissues. These results indicate the MC combination is more tolerant to spring freeze damage at all three growth stages compared to the other two pecan scion/rootstock combinations. The results also demonstrate the MC combination is using more non-structural carbohydrates, soluble sugars and starches, suggesting this is a possible mechanism in its freeze tolerance.

Published
2024
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4. Do Nonstructural Carbohydrates Contribute to Pecan (Carya illinoinensis) Secondary Budburst?

Author

Lu Zhang, Amandeep Kaur, Yanwei Sun, and Louise Ferguson

Subjects
growth chamber, ‘kanza’ pecan, production, spring freeze, Plant culture, SB1-1110
Abstract

Spring freeze is among the problems threatening pecan bloom and production. Pecan tree height and structure make them difficult to protect from spring freezes. Some cultivars can compensate because the secondary buds can produce healthy flowers if the primary buds freeze. The mechanism that precipitates secondary budbreak is unknown. Our results show a correlation between successful secondary budbreak and 1-year-old shoot carbohydrate levels. ‘Kanza’ and ‘Pawnee’, with the higher secondary budburst, also had higher carbohydrate levels than ‘Maramec’. This suggests higher carbohydrate levels in the bud-bearing 1-year-old shoots promote successful secondary bud burst after spring freeze destruction of the primary buds.

Published
2023
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5. Temporal transcriptome and metabolite analyses provide insights into the biochemical and physiological processes underlying endodormancy release in pistachio (Pistacia vera L.) flower buds

Author

Shu Yu, Douglas Amaral, Patrick H. Brown, Louise Ferguson, and Li Tian

Subjects
pistachio, bud, dormancy, chilling accumulation, abscisic acid, NCED, Plant culture, SB1-1110
Abstract

Pistachio (Pistacia vera L.), an economically and nutritionally important tree crop, relies on winter chill for bud endodormancy break and subsequent blooming and nut production. However, insufficient winter chill poses an increasing challenge in pistachio growing regions. To gain a better understanding of the physiological and biochemical responses of endodormant pistachio buds to chilling accumulation, we investigated the global gene expression changes in flower buds of pistachio cv. Kerman that were cultivated at three different orchard locations and exposed to increasing durations of winter chill. The expression of genes encoding β-1,3-glucanase and β-amylase, enzymes responsible for breaking down callose (β-1,3-glucan) and starch (α-1,4-glucan), respectively, increased during the endodormancy break of pistachio buds. This result suggested that the breakdown of callose obstructing stomata as well as the release of glucose from starch enables symplasmic trafficking and provides energy for bud endodormancy break and growth. Interestingly, as chilling accumulation increased, there was a decrease in the expression of nine-cis-epoxycarotenoid dioxygenase (NCED), encoding an enzyme that uses carotenoids as substrates and catalyzes the rate-limiting step in abscisic acid (ABA) biosynthesis. The decrease in NCED expression suggests ABA biosynthesis is suppressed, thus reducing inhibition of endodormancy break. The higher levels of carotenoid precursors and a decrease in ABA content in buds undergoing endodormancy break supports this suggestion. Collectively, the temporal transcriptome and biochemical analyses revealed that the degradation of structural (callose) and non-structural (starch) carbohydrates, along with the attenuation of ABA biosynthesis, are critical processes driving endodormancy break in pistachio buds.

Published
2023
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6. Evaluation of Natural Spring Freeze Tolerance of Five Pecan Scion–Rootstock Combinations

Author

Amandeep Kaur, Lu Zhang, Ming Yang, Niels Maness, Charles J. Graham, Rashmi Kumari, Yanwei Sun, Srijana Panta, and Louise Ferguson

Subjects
carya illinoinensis, low temperature, male flowers, pollen grains, soluble sugar, Plant culture, SB1-1110
Abstract

Pecan [Carya illinoinensis (Wangenh.) K. Koch] is a member of the Juglandaceae family. During spring, pecan trees break their bud dormancy and produce new leaves and flowers. Carbohydrates stored in roots and shoots are thought to support the bloom and early vegetative growth during this time until new leaves start the full photosynthetic activity. Spring freeze is known for its damaging effects on pecan bud and flower growth and development. Pecan shoots with leaves and flowers from five scion–rootstock combinations were collected hours before and after a recent spring freeze (below 0 °C for 6 hours, 21 Apr 2021, Perkins, OK, USA). Morphologies of the leaf, bud, and catkin were visually observed, and the morphologies of the anther and pollen in paraffin sections were investigated by light microscopy. Soluble sugar and starch from bark and wood were analyzed using the anthrone reagent method. The Kanza–Mount showed the maximum damage to terminal leaves, buds, and catkins, whereas Maramec–Colby had the minimum damage only to leaves. Pollen grains were shrunk and reduced in number in the anthers in the protandrous Pawnee scions, whereas no pollen damage was observed in the protogynous Kanza scion. Furthermore, bark soluble sugar levels increased in all the scion–rootstock combinations after the freeze, which may indicate a physiological response to the cold stress. Overall, the extent of spring freeze damage of pecans is affected by the growth stage, types of scion and rootstock, and the scion–rootstock interactions. Furthermore, in addition to low temperature, scion–rootstock interactions also affected the starch and soluble sugar contents in wood and bark tissues.

Published
2023
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7. Interactive effect of branch source-sink ratio and leaf aging on photosynthesis in pistachio

Author

Giulia Marino, Paula Guzmán-Delgado, Emily Santos, Jaclyn A. Adaskaveg, Bárbara Blanco-Ulate, Louise Ferguson, Maciej A. Zwieniecki, and Eduardo Fernández-Suela

Subjects
light response curve, senescence, non-structural carbohydrates, alternate bearing, thinning, defoliation formatted: default paragraph font, Plant culture, SB1-1110
Abstract

Tree source-sink ratio has a predominant and complex impact on tree performance and can affect multiple physiological processes including vegetative and reproductive growth, water and nutrient use, photosynthesis, and productivity. In this study, we manipulated the branch level source-sink ratio by reduction of photosynthetic activity (partial branch defoliation) or thinning branch fruit load early in the growing season (after fruit set) in pistachio (Pistacia vera) trees. We then characterized the leaf photosynthetic light response curves through leaf aging. In addition, we determined changes in leaf non-structural carbohydrates (NSC) and nitrogen (N) concentrations. In leaves with high source-sink ratios, there was a gradual decrease in maximum net photosynthetic rate (ANmax) over the growing season, while in branches with low source-sink ratios, there was a sharp decline in ANmax in the first two weeks of August. Branches with high-sink showed an up-regulation (increase) in photosynthesis toward the end of July (at 1,500 growing degree days) during the period of rapid kernel growth rate and increased sink strength, with ANmax being about 7 μmol m-1 s-1 higher than in branches with low-sink. In August, low source-sink ratios precipitated leaf senescence, resulting in a drastic ANmax decline, from 25 to 8 μmol m-1 s-1 (70% drop in two weeks). This reduction was associated with the accumulation of NSC in the leaves from 20 to 30 mg g-1. The mechanisms of ANmax reduction differ between the two treatments. Lower photosynthetic rates of 8-10 μmol m-1 s-1 late in the season were associated with lower N levels in high-sink branches, suggesting N remobilization to the kernels. Lower photosynthesis late in the season was associated with lower respiration rates in low-source branches, indicating prioritization of assimilates to storage. These results can facilitate the adaptation of management practices to tree crop load changes in alternate bearing species.

Published
2023
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8. Nonlinear Model Selection for Fruit and Kernel Development as a Function of Heat in Pistachio

Author

Lu Zhang, Emilio Laca, Cara J. Allan, Narges M. Mahvelati, and Louise Ferguson

Subjects
embryo, gompertz model, nut growth, pistacia vera, Plant culture, SB1-1110
Abstract

Knowing a tree crop’s seasonal growth and development as a function of heat accumulation can facilitate scheduling of irrigation, pesticide applications, and harvest. Our objective was to compare the goodness of fit of applied models and determine which provides the best description of pistachio nut growth as a function of thermal unit accumulation. Three fruit growth traits of pistachio—pericarp (hull) + endocarp (shell) size, endocarp thickening and hardening, and embryo (kernel) size—exhibited clear nonlinear dependence on heat accumulation. We tested three nonlinear models—Michaelis–Menten, three-parameter logistic, and Gompertz—fitted to fruit development data to create a tool to forecast pest susceptibility and harvest timing. Observation of development began at full bloom and ended at harvest. Data were collected from six pistachio cultivars in one experimental and eight commercial orchards over 3 years. Analyses of residual distribution, parameter standard errors, coefficient of determination (R2) and the Akaike information criterion (AIC) all demonstrated the Gompertz function was the best model. Cultivars differed significantly in all the three parameters (Asym, b, and c) for all three traits with the Gompertz model, demonstrating the Gompertz model can adjust to incorporate cultivar differences. The growth curve of the three traits together provided integrated information on nut biomass accumulation that facilitates predicting the critical timing for multiple orchard management practices.

Published
2021
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9. Sodium Retrieval from Sap May Permit Maintenance of Carbohydrate Reserves in Mature Xylem Tissues of a Salt-tolerant Hybrid Pistachio Rootstock Exposed to 100 mm NaCl

Author

Jessie M. Godfrey, Louise Ferguson, and Maciej A. Zwieniecki

Subjects
nonstructural carbohydrates, pistacia, tree crops, xylem retrieval, Plant culture, SB1-1110
Abstract

Salinity’s many stresses may not kill a relatively salt-tolerant perennial in one season, but they can still deplete or modify nonstructural carbohydrate (NSC) pools. Any change to the quantity or quality of NSC reserves may have detrimental effects on phenology and reproduction, as well as yield, in tree crops. This study integrates salinity’s infringement on the energy margins of pistachio rootstock ‘UCB-1’ (an interspecific hybrid of Pistacia atlantica and P. integerrima) at senescence by measuring sugar and starch pools in wood, bark, and roots after treatment with ≈100 days of moderate to high salinity (50–100 mm NaCl and 10–20 mm CaCl2). Supported by a second experiment using sodium orthovanadate (NaOV) to block active xylem retrieval in the same hybrid pistachio rootstock, we conclude that retrieval of Na+ from xylem sap may allow for the preservation of NSC pools (particularly, starch) in mature xylem tissues by limiting the demand for carbon-based osmoticum (sugars). In contrast, younger growing tissues (bark and fine roots) were found to counteract salinity by degrading carbon-dense starch into osmotically active sugars at the expense of total NSC reserves, suggesting a physiological shift toward protection/isolation from environmentally pervasive but potentially toxic salts in these tissues.

Published
2021
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10. Simultaneous Trunk and Canopy Shaking Improves Table Olive Harvester Efficiency versus Trunk Shaking Alone

Author

Taymaz Homayouni, Mohammadmehdi Maharlooei, Arash Toudeshki, Louise Ferguson, and Reza Ehsani

Subjects
amplitude, frequency, fruit removal, sensor, table olive, Plant culture, SB1-1110
Abstract

Production of California table olives has declined significantly in recent years due to hand harvesting costs, often over 60% of gross return. Mechanical harvesting could sharply decrease harvest costs, increasing economic viability. Mechanical harvester efficiency is a combination of the percentage of the total fruit on a tree removed by a harvester, and the time required to do so. A comparison between an experimental canopy contact shaker and a commercial trunk shaker demonstrated low harvest efficiencies and no significant differences in harvester efficiency between the two, averaging no more than 8%. However, simultaneously combining both shaking methods increased fruit removal to an economically feasible 75% and produced better fruit quality. Combining both shaking methods increased the price per ton by 63% versus trunk shaking and 35% versus canopy shaking. These results suggest a mechanical olive harvester that simultaneously combines trunk and canopy shaking is more efficient than either shaking method alone, and, has potential for economically feasible mechanical table olive harvesting.

Published
2023
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11. Role of plant hormones in flowering and exogenous hormone application in fruit/nut trees: a review of pecans

Author

Amandeep Kaur, Niels Maness, Louise Ferguson, Wei Deng, and Lu Zhang

Subjects
pecan, plant hormones, bud, flower, Plant culture, SB1-1110
Abstract

Pecan is the only native north American tree nut. The USA produces approximately 80% of the world’s pecans. Pecan trees have an extended juvenility, 10 years to the first nut crop. With mature bearing they begin alternate bearing; alternating large and small crops. Theoretically, a heavy crop inhibits flower induction in the current year resulting in a low crop the following year. The flowering of perennial trees involves a complex interplay of multiple hormones. The possible molecular mechanisms regulating tree flowering can be revealed by endogenous plant hormone quantification, exogenous hormone application and RNA-sequencing. In this review, we synthesize the investigations of transcriptomic analysis and exogenous hormone treatments on bud break and flowering in fruit/nut trees with a focus on pecan. Knowledge of how hormones regulate flowering suggest they are a potential tool for improving return bloom and mitigating alternate bearing.

Published
2021
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12. Pistachio Kernel Composition of ‘Kalehghouchi’, ‘Pete 1’, and ‘Lost Hills’ in California

Author

Juan J. Polari, Louise Ferguson, and Selina C. Wang

Subjects
oisture content, fat content, fatty acid profile, volatile terpenes, microclimate, Plant culture, SB1-1110
Abstract

Moisture and fat content, fatty acid profile, and volatile terpenes were measured for the first time for ‘Kalehghouchi’, ‘Pete 1’, and ‘Lost Hills’ pistachios grown at two California microclimates: Lost Hills and Parlier. ‘Kalehghouchi’ had the highest moisture content, followed by ‘Pete 1’ and ‘Lost Hills’, respectively. While the moisture content of ‘Kalehghouchi’ was not significantly affected by location, it was lower for ‘Pete 1’ grown at Parlier (40.8 vs. 40.8 g/100 g) and higher for ‘Lost Hill’ grown there (48.2 vs. 45.2 g/100 g). ‘Pete 1’ grown at the Parlier site had a higher fat content compared with ‘Lost Hills’ (47.7 vs. 43.0 g/100 g). ‘Kalehghouchi’ had a lower fat content at Parlier compared with Lost Hills (42.0 vs. 44.9 g/100 g), and ‘Lost Hills’ was unaffected by location. The main fatty acid measured in the pistachio samples was oleic acid (52% to 58%), followed by linoleic (26% to 33%) and palmitic acids (11% to 13%). While oleic acid content of ‘Lost Hills’ and ‘Kalehghouchi’ was higher for pistachios grown in Parlier, no impact of location was observed for ‘Pete 1’. The fatty acid profiles of all three cultivars appeared to be more dependent on genotype and less affected by microclimate. α-pinene (95–1682 ng/kg), limonene (37–741 ng/kg), and α-terpinolene (1–368 ng/kg) were the most abundant volatiles among all the cultivars and locations. Microclimate was the primary factor in determining volatile terpenes concentration in pistachio kernels.

Published
2020
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13. Root vacuolar sequestration and suberization are prominent responses of Pistacia spp. rootstocks during salinity stress

Author

Shuxiao Zhang, Alessandra Quartararo, Oliver Karl Betz, Shahab Madahhosseini, Angelo Schuabb Heringer, Thu Le, Yuhang Shao, Tiziano Caruso, Louise Ferguson, Judy Jernstedt, Thomas Wilkop, and Georgia Drakakaki

Subjects
endodermis, exodermis, pistachio rootstock, salinity tolerance, suberization, vacuolar sequestration, Botany, QK1-989
Abstract

Abstract Understanding the mechanisms of stress tolerance in diverse species is needed to enhance crop performance under conditions such as high salinity. Plant roots, in particular in grafted agricultural crops, can function as a boundary against external stresses in order to maintain plant fitness. However, limited information exists for salinity stress responses of woody species and their rootstocks. Pistachio (Pistacia spp.) is a tree nut crop with relatively high salinity tolerance as well as high genetic heterogeneity. In this study, we used a microscopy‐based approach to investigate the cellular and structural responses to salinity stress in the roots of two pistachio rootstocks, Pistacia integerrima (PGI) and a hybrid, P. atlantica x P. integerrima (UCB1). We analyzed root sections via fluorescence microscopy across a developmental gradient, defined by xylem development, for sodium localization and for cellular barrier differentiation via suberin deposition. Our cumulative data suggest that the salinity response in pistachio rootstock species is associated with both vacuolar sodium ion (Na+) sequestration in the root cortex and increased suberin deposition at apoplastic barriers. Furthermore, both vacuolar sequestration and suberin deposition correlate with the root developmental gradient. We observed a higher rate of Na+ vacuolar sequestration and reduced salt‐induced leaf damage in UCB1 when compared to P. integerrima. In addition, UCB1 displayed higher basal levels of suberization, in both the exodermis and endodermis, compared to P. integerrima. This difference was enhanced after salinity stress. These cellular characteristics are phenotypes that can be taken into account during screening for sodium‐mediated salinity tolerance in woody plant species.

Published
2021
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14. Advances in Rootstock Breeding of Nut Trees: Objectives and Strategies

Author

Kourosh Vahdati, Saadat Sarikhani, Mohammad Mehdi Arab, Charles A. Leslie, Abhaya M. Dandekar, Neus Aletà, Beatriz Bielsa, Thomas M. Gradziel, Álvaro Montesinos, María José Rubio-Cabetas, Gina M. Sideli, Ümit Serdar, Burak Akyüz, Gabriele Loris Beccaro, Dario Donno, Mercè Rovira, Louise Ferguson, Mohammad Akbari, Abdollatif Sheikhi, Adriana F. Sestras, Salih Kafkas, Aibibula Paizila, Mahmoud Reza Roozban, Amandeep Kaur, Srijana Panta, Lu Zhang, Radu E. Sestras, and Shawn A. Mehlenbacher

Subjects
almond, Persian walnut, pistachio, hazelnut, pecan, chestnut, Botany, QK1-989
Abstract

The production and consumption of nuts are increasing in the world due to strong economic returns and the nutritional value of their products. With the increasing role and importance given to nuts (i.e., walnuts, hazelnut, pistachio, pecan, almond) in a balanced and healthy diet and their benefits to human health, breeding of the nuts species has also been stepped up. Most recent fruit breeding programs have focused on scion genetic improvement. However, the use of locally adapted grafted rootstocks also enhanced the productivity and quality of tree fruit crops. Grafting is an ancient horticultural practice used in nut crops to manipulate scion phenotype and productivity and overcome biotic and abiotic stresses. There are complex rootstock breeding objectives and physiological and molecular aspects of rootstock–scion interactions in nut crops. In this review, we provide an overview of these, considering the mechanisms involved in nutrient and water uptake, regulation of phytohormones, and rootstock influences on the scion molecular processes, including long-distance gene silencing and trans-grafting. Understanding the mechanisms resulting from rootstock × scion × environmental interactions will contribute to developing new rootstocks with resilience in the face of climate change, but also of the multitude of diseases and pests.

Published
2021
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15. Spring Freeze Damage of Pecan Bloom: A Review

Author

Amandeep Kaur, Louise Ferguson, Niels Maness, Becky Carroll, William Reid, and Lu Zhang

Subjects
pecan, spring freeze, bud formation, flowering, carbohydrates, temperature, Plant culture, SB1-1110
Abstract

Pecan is native to the United States. The US is the world’s largest pecan producer with an average yearly production of 250 to 300 million pounds; 80 percent of the world’s supply. Georgia, New Mexico, Texas, Arizona, Oklahoma, California, Louisiana, and Florida are the major US pecan producing states. Pecan trees frequently suffer from spring freeze at bud break and bloom as the buds are quite sensitive to freeze damage. This leads to poor flower and nut production. This review focuses on the impact of spring freeze during bud differentiation and flower development. Spring freeze kills the primary terminal buds, the pecan tree has a second chance for growth and flowering through secondary buds. Unfortunately, secondary buds have less bloom potential than primary buds and nut yield is reduced. Spring freeze damage depends on severity of the freeze, bud growth stage, cultivar type and tree age, tree height and tree vigor. This review discusses the impact of temperature on structure and function of male and female reproductive organs. It also summarizes carbohydrate relations as another factor that may play an important role in spring growth and transition of primary and secondary buds to flowers.

Published
2020
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16. Effects of Passive- and Active-Modified Atmosphere Packaging on Physio-Chemical and Quality Attributes of Fresh In-Hull Pistachios (Pistacia vera L. cv. Badami)

Author

Abdollatif Sheikhi, Seyed Hossein Mirdehghan, Hamid Reza Karimi, and Louise Ferguson

Subjects
active-modified atmosphere packaging, antioxidant enzyme, anthocyanin, microbial counts, fresh pistachio, postharvest quality, Chemical technology, TP1-1185
Abstract

The effects of passive- and active-modified atmosphere packaging (passive- and active-MAP) were investigated on the physio-chemical and quality attributes of fresh in-hull pistachios stored at 4 ± 1 °C and 90 ± 5% R.H. Fresh pistachios were packaged under each of the following gas combinations: active-MAP1 (AMA1) (5% O2 + 5% CO2), AMA2 (5% O2 + 25% CO2), AMA3 (5% O2 + 45% CO2), AMA4 (2.5% O2 + 5% CO2), AMA5 (2.5% O2 + 25% CO2), and AMA6 (2.5% O2 + 45% CO2), all balanced with N2, as well as passive-MAP (PMA) with ambient air (21% O2 + 0.03% CO2 + 78% N2). Changes in quality parameters were evaluated after 0, 15, 30 and 45 days of storage. Results demonstrated that AMA6 and PMA had significantly lower (7.96 Log CFU g−1) and higher (9.81 Log CFU g−1) aerobic mesophilic bacteria counts than the other treatments. However, the AMA6 treatment decreased, kernel chlorophyll and carotenoid content, hull antioxidant capacity, and anthocyanin content. The PMA treatment produced a significant weight loss, 0.18%, relative to the other treatments. The active-MAP treatments were more effective than the passive-MAP in decreasing weight loss, microbial counts, kernel total chlorophyll (Kernel TCL), and kernel carotenoid content (Kernel CAC). The postharvest quality of fresh in-hull pistachios was maintained best by the AMA3 (5% O2 + 45% CO2 + 50% N2) treatment.

Published
2019
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17. Actual Evapotranspiration and Tree Performance of Mature Micro-Irrigated Pistachio Orchards Grown on Saline-Sodic Soils in the San Joaquin Valley of California

Author

Giulia Marino, Daniele Zaccaria, Richard L. Snyder, Octavio Lagos, Bruce D. Lampinen, Louise Ferguson, Stephen R. Grattan, Cayle Little, Kristen Shapiro, Mahesh Lal Maskey, Dennis L. Corwin, Elia Scudiero, and Blake L. Sanden

Subjects
Pistacia vera L., water use, canopy light interception, yield reduction, orchard stress, soil structure degradation, Agriculture (General), S1-972
Abstract

In California, a significant percentage of the pistachio acreage is in the San Joaquin Valley on saline and saline-sodic soils. However, irrigation management practices in commercial pistachio production are based on water-use information developed nearly two decades ago from experiments conducted in non-saline orchards sprinkler-irrigated with good quality water. No information is currently available that quantify the effect of salinity or combined salinity and sodicity on water use of micro-irrigated pistachio orchards, even though such information would help growers schedule irrigations and control soil salinity through leaching. To fill this gap, a field research study was conducted in 2016 and 2017 to measure the actual evapotranspiration (ETa) from commercial pistachio orchards grown on non-saline and saline-sodic soils in the southern portion of the San Joaquin Valley of California. The study aimed at investigating the functional relations between soil salinity/sodicity and tree performance, and understanding the mechanisms regulating water-use reduction under saline and saline-sodic conditions. Pistachio ETa was measured with the residual of energy balance method using a combination of surface renewal and eddy covariance equipment. Saline and saline-sodic conditions in the soil adversely affected tree performance with different intensity. The analysis of field data showed that ETa, light interception by the tree canopy, and nut yield were highly and linearly related (r2 > 0.9). Moving from non-saline to saline and saline-sodic conditions, the canopy light interception decreased from 75% (non-saline) to around 50% (saline) and 30% (saline-sodic), and ETa decreased by 32% to 46% relative to the non-saline orchard. In saline-sodic soils, the nut yield resulted around 50% lower than that of non-saline orchard. A statistical analysis performed on the correlations between soil physical-chemical parameters and selected tree performance indicators (ETa, light interception, and nut yield) revealed that the sodium adsorption ratio (SAR) adversely affected tree performance more than the soil electrical conductivity (ECe). Results suggest that secondary effects of sodicity (i.e., degradation of soil structure, possibly leading to poor soil aeration and root hypoxia) might have had a stronger impact on pistachio performance than did salinity in the long term. The information presented in this paper can help pistachio growers and farm managers better tailor irrigation water allocation and management to site-specific orchard conditions (e.g., canopy features and soil-water salinity/sodicity), and potentially lead to water and energy savings through improved irrigation management practices.

Published
2019
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18. Gas Exchanges and Stem Water Potential Define Stress Thresholds for Efficient Irrigation Management in Olive (Olea europea L.)

Author

Giulia Marino, Tiziano Caruso, Louise Ferguson, and Francesco Paolo Marra

Subjects
assimilation, stomatal conductance, photosynthesis, water status, water use efficiency, Hydraulic engineering, TC1-978, Water supply for domestic and industrial purposes, TD201-500
Abstract

With climate change and decreased water supplies, interest in irrigation scheduling based on plant water status is increasing. Stem water potential (ΨSWP) thresholds for irrigation scheduling in olive have been proposed, however, a physiologically-based evaluation of their reliability is needed. A large dataset collected at variable environmental conditions, growing systems, and genotypes was used to characterize the relation between ΨSWP and gas exchanges for olive. Based on the effect of drought stress on the ecophysiological parameters monitored, we described three levels of stress: no stress (ΨSWP above about −2 MPa), where the high variability of stomatal conductance (gs) suggests a tight stomatal control of water loss that limit ΨSWP drop, irrigation volumes applied to overcome this threshold had no effect on assimilation but reduced intrinsic water use efficiency (iWUE); moderate-stress (ΨSWP between about −2.0 and −3.5 MPa), where iWUE can be increased without damage to the photosynthetic apparatus of leaves; and high-stress (ΨSWP below about −3.5 MPa), where gs dropped below 150 mmol m−2 s−1 and the intercellular CO2 concentration increased proportionally, suggesting non-stomatal limitation to photosynthesis was operative. This study confirmed that olive ΨSWP should be maintained between −2 and −3.5 MPa for optimal irrigation efficiency and to avoid harmful water stress levels.

Published
2018
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19. Understanding the seasonal and reproductive biology of olive fruit fly is critical to its management

Author

Hannah J. Burrack, Ray Bingham, Richard Price, Joseph Connell, Phil Phillips, Lynn Wunderlich, Paul Vossen, Neil O'Connell, Louise Ferguson, and Frank Zalom

Subjects
Agriculture
Abstract

The olive fruit fly was first detected in Los Angeles in 1998 and in all the olive-growing regions of California soon after. Following its initial detection, UC researchers and Cooperative Extension farm advisors, county agricultural commissioners and the California Department of Food and Agriculture Pest Detection and Emergency Project established a statewide monitoring program to determine the extent of the olive fruit fly's occurrence, track its seasonal biology and evaluate monitoring tools. Fly populations and infestations can reach high levels throughout California but tend to be lower in the San Joaquin Valley. Trap captures typically exhibit a bimodal distribution with peaks in the spring and fall. Olive infestation is related to fly densities, climate and fruit size. Gravid, mated females vary in density throughout the year but are present at some level year-round. The data is being used to develop models that will better predict when the adults are active and olives are at risk.

Published
2008
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20. Trends in olive fruit handling previous to its industrial transformation

Author

Louise Ferguson

Subjects
mechanical harvesting, olive, olive oil, table olive, Nutrition. Foods and food supply, TX341-641
Abstract

Until the 1940s, when production economics and labor shortages became pressing, olives around the world were hand harvested. Despite 60 years of research, mechanical. There are two major reasons for this. First, trees over 20 years old are too tall and poorly structured for mechanical harvesting. Second, mechanical harvesting research for table olive production has not been sufficiently focused on the final goal, processed fruit quality. For oil olives, which are physiologically mature at harvest and require less removal force, advances in both trunk shaking and picker head technology are advancing rapidly. Also, as olive oil is enjoying a renaissance around the world new orchards are being planted in the hedgerows that facilitate mechanical harvesting. For table olives however, mechanical harvesting is still in the developmental stage. The research being done now, unlike earlier work, focuses on the parallel goals of efficient fruit removal and final processed product quality. Within 10 years most olive oil orchards of suitable tree size and shape will be mechanically harvested. When table olives will be routinely harvested mechanically cannot be predicted.

Published
2006
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21. Normal fruit set is up; shotberries are down: Topical application of ‘Sevillano’ pollen to ‘Manzanillo’ olive proves effective

Author

G. Steven Sibbett, Mark Freeman, Louise Ferguson, and Vito Polito

Subjects
Agriculture
Abstract

Topically applied 'Sevillano' olive pollen increased the percentage of normal fruit set and reduced incidence of worthless shotberry 'Manzanillo' olives. Applications were effective up to 90 feet from the pollen source.

Published
1992
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23. Simultaneous Trunk and Canopy Shaking Improves Table Olive Harvester Efficiency versus Trunk Shaking Alone

Author

Ehsani, Taymaz Homayouni, Mohammadmehdi Maharlooei, Arash Toudeshki, Louise Ferguson, and Reza

Subjects
amplitude, frequency, fruit removal, sensor, table olive
Abstract

Production of California table olives has declined significantly in recent years due to hand harvesting costs, often over 60% of gross return. Mechanical harvesting could sharply decrease harvest costs, increasing economic viability. Mechanical harvester efficiency is a combination of the percentage of the total fruit on a tree removed by a harvester, and the time required to do so. A comparison between an experimental canopy contact shaker and a commercial trunk shaker demonstrated low harvest efficiencies and no significant differences in harvester efficiency between the two, averaging no more than 8%. However, simultaneously combining both shaking methods increased fruit removal to an economically feasible 75% and produced better fruit quality. Combining both shaking methods increased the price per ton by 63% versus trunk shaking and 35% versus canopy shaking. These results suggest a mechanical olive harvester that simultaneously combines trunk and canopy shaking is more efficient than either shaking method alone, and, has potential for economically feasible mechanical table olive harvesting.

Published
2023
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24. Control of fruit softening and Ascorbic acid accumulation by manipulation of SlIMP3 in tomato

Author

Xianzhe Zheng, Yujin Yuan, Baowen Huang, Xiaowei Hu, Yuwei Tang, Xin Xu, Mengbo Wu, Zehao Gong, Yingqing Luo, Min Gong, Xueli Gao, Guanle Wu, Qiongdan Zhang, Lu Zhang, Helen Chan, Benzhong Zhu, Zhengguo Li, Louise Ferguson, and Wei Deng

Subjects
Technology, softening, Plant, fruit, Ascorbic Acid, Plant Science, tomato, Biological Sciences, Medical and Health Sciences, Gene Expression Regulation, Solanum lycopersicum, Cell Wall, Gene Expression Regulation, Plant, Fruit, myoinositol, Agronomy and Crop Science, Inositol, Plant Proteins, Biotechnology
Abstract

Postharvest deterioration is among the major challenges for the fruit industry. Regulation of the fruit softening rate is an effective strategy for extending shelf-life and reducing the economic losses due postharvest deterioration. The tomato myoinositol monophosphatase 3 gene SlIMP3, which showed highest expression level in fruit, was expressed and purified. SlIMP3 demonstrated high affinity with the L-Gal 1-P and D-Ins 3-P, and acted as a bifunctional enzyme in the biosynthesis of AsA and myoinositol. Overexpression of SlIMP3 not only improved AsA and myoinositol content, but also increased cell wall thickness, improved fruit firmness, delayed fruit softening, decreased water loss, and extended shelf-life. Overexpression of SlIMP3 also increased uronic acid, rhamnose, xylose, mannose, and galactose content in cell wall of fruit. Treating fruit with myoinositol obtained similar fruit phenotypes of SlIMP3-overexpressed fruit, with increased cell wall thickness and delayed fruit softening. Meanwhile, overexpression of SlIMP3 conferred tomato fruit tolerance to Botrytis cinerea. The function of SlIMP3 in cell wall biogenesis and fruit softening were also verified using another tomato species, Ailsa Craig (AC). Overexpression of SlDHAR in fruit increased AsA content, but did not affect the cell wall thickness or fruit firmness and softening. The results support a critical role for SlIMP3 in AsA biosynthesis and cell wall biogenesis, and provide a new method of delaying tomato fruit softening, and insight into the link between AsA and cell wall metabolism.

Published
2022

25. Icosapent Ethyl Reduces Ischemic Events in Patients With a History of Previous Coronary Artery Bypass Grafting: REDUCE-IT CABG

Author

Subodh Verma, Deepak L. Bhatt, Ph. Gabriel Steg, Michael Miller, Eliot A. Brinton, Terry A. Jacobson, Nitish K. Dhingra, Steven B. Ketchum, Rebecca A. Juliano, Lixia Jiao, Ralph T. Doyle, Craig Granowitz, C. Michael Gibson, Duane Pinto, Robert P. Giugliano, Matthew J. Budoff, R. Preston Mason, Jean-Claude Tardif, Christie M. Ballantyne, Fabrice M.A.C. Martens, Astrid Schut, Brian Olshansky, Mina Chung, Al Hallstrom, Lesly Pearce, Cyrus Mehta, Rajat Mukherjee, Anjan K. Chakrabarti, Eli V. Gelfand, Megan Carroll Leary, Duane S. Pinto, Yuri B. Pride, Steven Ketchum, Ramakrishna Bhavanthula, Gertrude Chester, Christina Copland, Katelyn Diffin, Ralph Doyle, Kurt Erz, Alex Giaquinto, Paula Glanton, Angela Granger, Richard H. Iroudayassamy, Rebecca Juliano, James Jin, Dimitry Klevak, Hardik Panchal, Robert Wang, Shin-Ru Wang, Gerard Abate, Peggy J. Berry, Rene Braeckman, Declan Doogan, Anne Elson, Amy HauptmannBaker, Isabel Lamela, Catherine Lubeck, Mehar Manku, Sabina Murphy, Monica Sanford, William Stirtan, Paresh Soni, Arnaud Bastien, Demetria Foster, Evangelito Gascon, Judith Johnson, Lasbert Latona, Gang Liu, Sandra Palleja, Nelly Sanjuan, Jimmy Shi, William Stager, Mukund Venkatakrishnan, Ahmed Youssef-Agha, Julie Zhu, Leela Aertker, Suresh Ankolekar, Lisa Goldberg, Natasa Rajicic, Jianfen Shu, Heng Zou, Magdy Mikhail, Gamil Dawood, N. Mathew Koshy, Sandip K. Mukherjee, Rafik Abadier, Andrea L. Lawless, William P. McGuinn, Howard Weintraub, Kathryn Rohr, Edmund Claxton, Robert J. Weiss, Terry D. Klein, Mani Nallasivan, Stephen Crowley, Marilyn King, Anthony D. Alfieri, David Fitz-Patrick, Irving Loh, Nolan J. Mayer, Rakesh Prashad, Samuel Lederman, Debra Weinstein, Harold E. Bays, Keith Chu, Alireza Maghsoudi, Paul D. Thompson, Jeff Carstens, Anna Chang, Kenneth R. Cohen, Julius Dean, Howard S. Ellison, Bernard Erickson, Enrique A. Flores, Daniel W. Gottlieb, Paul Grena, John R. Guyton, Peter H. Jones, John M. Joseph, Norman E. Lepor, Sam Lerman, Robert D. Matheney, Theodore R. Pacheco, Michael B. Russo, John Rubino, Edward S. Pereira, Albert A. Seals, Eduardo Viera, Alan D. Steljes, Jason Thompson, Shaival Kapadia, Michael McIvor, Jorge E. Salazar, Jose O. Santiago, Ralph Vicari, Martin R. Berk, William A. Kaye, Marcus McKenzie, David Podlecki, Brian D. Snyder, Stephen Nash, David M. Herrington, Wallace Johnson, Joseph R. Lee, Ronald Blonder, Alpa M. Patel, Ramon Castello, Susan Greco, Dean J. Kereiakes, Venkatesh K. Nadar, Mark Nathan, Ranganatha P. Potu, Robert Sangrigoli, Richard Smalling, Mitchell Davis, Robert Braastad, James McCriskin, Kunal Bodiwala, Joe L. Hargrove, Mark W. Graves, George Emlein, Raegan W. Durant, James W. Clower, Rohit Arora, Narendra Singh, Lisa Warsinger Martin, W Herbert Haught, Marc P. Litt, Michael D. Klein, Peter Hoagland, Michael Goldstein, Marco S. Mazzella, Daniel H. Dunker, Brian H. Kahn, Carlos S. Ince, Frank A. McGrew, Jay Lee, David Pan, Salman A. Khan, Uri Elkayam, Wasim Deeb, Anne C. Goldberg, Christopher S. Brown, Wayne N. Leimbach, Thomas S. Backer, David R. Sutton, Joel Gellman, Anu R. George, Alan S. Hoffman, Mark Kates, Kishlay Anand, Robert Bear, Brendan J. Cavanaugh, Ramon G. Reyes, Rodolfo Sotolongo, Kenneth Sabatino, Kevin Gallagher, Ehab Sorial, Chris Geohas, Kathleen E. Magness, Bernard P. Grunstra, Frederik A. Martin, William S. Knapp, Mel E. Lucas, John J. Champlin, Jason Demattia, Patrick H. Peters, Judith Kirstein, William J. Randall, Cezar S. Staniloae, Jennifer G. Robinson, Alexander Adler, Christopher Case, Andrew J. Kaplan, Gregory F. Lakin, Krishan K. Goyle, Michael J. DiGiovanna, Chester L. Fisher, Michael Lillestol, Michael Robinson, Robert G. Perry, Lawrence S. Levinson, Brian G. Everhart, Robert D. Madder, Earl F. Martin, Earl E. Martin, Imtiaz Alam, Jose Mari L. Elacion, Robina Poonawala, Taddese T. Desta, Jerome A. Robinson, Gilbert J. Martinez, Jakkidi S. Reddy, Jeffrey D. Wayne, Samuel Mujica Trenche, Westbrook I. Kaplan, Rubin H. Saavedra, Michael D. DiGregorio, Barry D. Bertolet, Neil J. Fraser, Terence T. Hart, Ronald J. Graf, David A. Jasper, Michael Dunn, Dan A. Streja, David J. Strobl, Nan Jiang, Vicki Kalen, Richard Mascolo, Mercedes B. Samson, Michael Stephens, Bret M. Bellard, Mario Juarez, Patrick J. McCarthy, John B. Checton, Michael Stillabower, Edward Goldenberg, Amin H. Karim, Naseem Jaffrani, Robert C. Touchon, Erich R. Fruehling, Clayton J. Friesen, Pradipta Chaudhuri, Frank H. Morris, Robert E. Broker, Rajesh J. Patel, Susan Hole, Randall P. Miller, Francisco G. Miranda, Sadia Dar, Shawn N. Gentry, Paul Hermany, Charles B. Treasure, Miguel E. Trevino, Raimundo Acosta, Anthony Japour, Samuel J. Durr, Thomas Wang, Om P. Ganda, Perry Krichmar, James L. Arter, Douglas Jacoby, Michael A. Schwartz, Amer Al-Karadsheh, Nelson E. Gencheff, John A. Pasquini, Richard Dunbar, Sarah Kohnstamm, Hector F. Lozano, Francine K. Welty, Thomas L. Pitts, Brian Zehnder, Salah El Hafi, Mark A. King, Arnold Ghitis, Marwan M. Bahu, Hooman Ranjbaran Jahromi, Ronald P. Caputo, Robert S. Busch, Michael D. Shapiro, Suhail Zavaro, Munib Daudjee, Shahram Jacobs, Vipul B. Shah, Frank Rubalcava, Mohsin T. Alhaddad, Henry Lui, Raj T. Rajan, Fadi E. Saba, Mahendra Pai N Gunapooti, Tshiswaka B. Kayembe, Timothy Jennings, Robert A. Strzinek, Michael H. Shanik, Pradeep K. Singh, Alastair C. Kennedy, Howard Rubenstein, Ramin Manshadi, Joanne Ladner, Lily Kakish, Ashley Kakish, Amy L. Little, Jaime Gerber, Nancy J. Hinchion, Janet Guarino, Denise Raychok, Susan Budzinski, Kathleen Kelley-Garvin, April Beckord, Jessica Schlinder, Arthur Schwartzbard, Stanley Cobos, Deborah Freeman, David Abisalih, Dervilla McCann, Kylie Guy, Jennifer Chase, Stacey Samuelson, Madeline Cassidy, Marissa Tardif, Jaime Smith, Brenna Sprout, Nanette Riedeman, Julie Goza, Lori Johnson, Chad Kraske, Sheila Hastings, Chris Dutka, Stephanie Smith, Toni McCabe, Kathleen Maloney, Paul Alfieri, Vinay Hosemane, Chanhsamone Syravanh, Cindy Pau, April Limcoiloc, Tabitha Carreira, Taryn S. Kurosawa, Razmig Krumian, Krista Preston, Ashraf Nashed, Daria Schneidman-Fernandez, Jack Patterson, John Tsakonas, Jennifer Esaki, Lynn Sprafka, Porous Patel, Brian Mitchell, Erin M. Ross, Donna Miller, Akash Prashad, Kristina M. Feyler, Natasha Juarbe, Sandra Herrera, Sarah M. Keiran, Becky Whitehead, Whitney Asher, Coury Hobbs, Abbey Elie, Jean Brooks, Amanda L. Zaleski, Brenda Foxen, Barb Lapke, Philippa Wright, Bristol Pavol, Gwen Carangi, Marla Turner, Katharine W. Sanders, Rikita S. Delamar, Virginia L. Wilson, Sarah M. Harvel, Alison M. Cartledge, Kaitlyn R. Bailey, Kathleen Mahon, Timothy Schuchard, Jen Humbert, Mark C. Hanson, Michael P. Cecil, James S. Abraham, Lorie Benedict, Claudia Slayton, Curtis S. Burnett, Rachel W. Ono-Lim, Sharon Budzinski, Shubi A. Khan, Sharon Goss, Terry Techmanski, Farida Valliani, Rimla Joseph, Edith Flores, Laurn Contreras, Ana Aguillon, Carrie-Ann Silvia, Maria Martin, Edmund K. Kerut, Leslie W. Levenson, Louis B. Glade, Brian J. Cospolich, Maureen W. Stein, Stephen P. LaGuardia, Thelma L. Sonza, Tracy M. Fife, Melissa Forschler, Jasmyne Watts, Judy Fritsch, Emese Futchko, Sarah Utech, Scott B. Baker, Miguel F. Roura, Scott A. Segel, James S. Magee, Cathy Jackson, Rebecca F. Goldfaden, Liudmila Quas, Elizabeth C. Ortiz, Michael Simpson, Robert Foster, Christopher Brian, James Trimm, Michael Bailey, Brian Snoddy, Van Reeder, Rachel Wilkinson, Harold Settle, Cynthia Massey, Angela Maiola, Michele Hall, Shelly Hall, Wanda Hall, Mark Xenakis, Janet Barrett, Giovanni Campanile, David Anthou, Susan F. Neill, Steven Karas, Enrique Polanco, Norberto Schechtman, Grace Tischner, Kay Warren, Cynthia St Cyr, Menna Kuczinski, Latrina Alexander, Maricruz Ibarra, Barry S. Horowitz, Jaime Steinsapir, Jeanette Mangual-Coughlin, Brittany Mooney, Precilia Vasquez, Kathleen Rodkey, Alexandria Biberstein, Christine Ignacio, Irina Robinson, Marcia Hibberd, Lisa B. Hoffman, Daniel J. Murak, Raghupathy Varavenkataraman, Theresa M. Ohlson Elliott, Linda A. Cunningham, Heather L. Palmerton, Sheri Poole, Jeannine Moore, Helene Wallace, Ted Chandler, Robert Riley, Farah Dawood, Amir Azeem, Michael Cammarata, Ashleigh Owen, Shivani Aggarwal, Waqas Qureshi, Mohamed Almahmoud, Abdullahi Oseni, Adam Leigh, Erin Barnes, Adam Pflum, Amer Aladin, Karen Blinson, Vickie Wayne, Lynda Doomy, Michele Wall, Valerie Bitterman, Cindi Young, Rachel Grice, Lioubov Poliakova, Jorge Davalos, David Rosenbaum, Mark Boulware, Heather Mazzola, J. Russell Strader, Russell Linsky, David Schwartz, Elizabeth Graf, Alicia Gneiting, Melissa Palmblad, Ashley Donlin, Emily Ensminger, Hillary Garcia, Dawn Robinson, Carolyn Tran, Jeffrey Jacqmein, Darlene Bartilucci, Michael Koren, Barbara Maluchnik, Melissa Parks, Jennifer Miller, Cynthia DeFosse, Albert B. Knouse, Amy Delancey, Stephanie Chin, Thomas Stephens, Mag Sohal, Juana Ingram, Swarooparani Kumar, Heather Foley, Nina Smith, Vera McKinney, Linda Schwarz, Judith Moore, Hildreth Vernon Anderson, Stefano Sdringola-Maranga, Ali Denktas, Elizabeth Turrentine, Rhonda Patterson, John Marshall, Terri Tolar, Donna Patrick, Pamela Schwartzkopf, Anthony M. Fletcher, Frances R. Harris, Sherry Clements, Tiffany Brown, William Smith, Stacey J. Baehl, Robin Fluty, Daniel VanHamersveld, Dennis Breen, Nancy Bender, Beverly Stafford, Tamika Washington, Margaret N. Pike, Mark A. Stich, Evyan Jawad, Amin Nadeem, Jill Nyland, Rhonda Hamer, Kendra Calhoun, Charlotte Mall, Samuel Cadogan, Kati Raynes, Richard Katz, Lorraine Marshall, Rashida Abbas, Jay L. Dinerman, John T. Hartley, Beth Lamb, Lisa Eskridge, Donna Raymond, Kristy Clemmer, Denise M. Fine, Paula Beardsley, Janet Werner, Bette Mahan, Courtney VanTol, Robert Herman, Christine Raiser-Vignola, Felicia McShan, Stefanie A. Neill, David R. Blick, Michael J. Liston, Denetta K. Nelson, Sandra K. Dorrell, Patricia Wyman, Ambereen Quraishi, Fernando Ferro, Frank Morris, Vicki J. Coombs, Autumn M. Mains, Austin A. Campbell, Jeanne Phelps, Cheryl A. Geary, Ellen G. Sheridan, Jean M. Downing, Arie Swatkowski, Tish Redden, Brian Dragutsky, Susan Thomas, Candace Mitchell, Diana Barker, Elanie Turcotte, Deborah Segerson, Jill Guy, Karena De La Mora, Jennifer Hong, Dennis Do, Rose Norris, Faisal Khan, Hector Montero, Stacy Kelly-White, Alan Cleland, Rosalyn Alcalde-Crawford, Melissa Morgan, Brijmohan Sarabu, Megan Minor, Shweta Kamat, Stephanie M. Estes, Nancee Harless, Alicia Disney, Jodi L. Pagano, Chad M. Alford, Noel W. Bedwell, Warren D. Hardy, Kevin DeAndrade, Jessica G. Elmore, Eric Auerbach, Anthony W. Haney, Miriam H. Brooks, Jose Torres, Lois Roper, Terry Backer, Katie Backer, John G. Evans, Ricardo A. Silva, Lorraine H. Dajani, Veronica Yousif, Tammy Ross, Sion K. Roy, Ronald Oudiz, Sajad Hamal, Ferdinand Flores, Amor Leahy, Debra Ayer, Swapna George, Chrisi Carine Stewart, Elvira Orellana, Cristina Boccalandro, Mary Rangel, Suzanne Hennings, Carl Vanselow, Teri Victor, Darlene Birdwell, Paul Haas, Anthony Sandoval, Gina Ciavarella, Caroline Saglam, Amy Bird, Keith Beck, Brian Poliquin, David Dominguez, Brittany Tenorio, Harvonya Perkins, Esther San Roman, Paris Bransford, Christy Lowrance, Marcy Broussard, Mary Ellis, Bobbi Skiles, Jessica Hamilton, Kathryn Hall, Diego Olvera, Julee A. Hartwell, Nevien Sorial, Mary Rickman, Kevin Berman, Nirav Mehta, Annie Laborin, Rodger Rothenberger, Sarah Beauvilliers, Kathy Morrell, Michael P. Schachter, Cindy L. Perkins, Elizabeth A. Gordon, Jennifer Lauer, Kim Bichsel, Kelly Oliver, Leslie J. Mellor, Candice Demattia, Jennifer Schomburg, Yenniffer Moreno, Eduardo Mansur-Garza, Lena Rippstein, Lorie Chacon, Andrea Pena, Michelle King, Susan Richardson, Annette Jessop, Nicole Tucker, Whitney Royer, Gilbert Templeton, Ann Moell, Christine Weller, Melissa J. Botts, Gretel Hollon, Elsa Homberg-Pinassi, Paula Forest, Aref Bin Abhulhak, Devona Chun-Furlong, Deborah Harrington, Emily Harlynn, Marjorie Schmitt, Constance Shelsky, Patricia Feldick, Mary Cherrico, Courtney Jagle, Nicholas Warnecke, Debra Myer, Deanna J. Ruder, Albina Underwood, Alan Rauba, George Carr, Barbara Oberhaus, Jessica Vanderfeltz, Mary Jo Stucky-Heil, Dale R. Gibson, Vonnie Fuentes, Kimberly L. Talbot, William C. Simon, Katlyn J. Grimes, Christina R. Wheeler, Cassaundra Shultz, Rhonda A. Metcalf, Jennifer L. Hill, Michelle R. Oliver, Basharat Ahmad, Fouzal Azeem, Abdul Rahim, George H. Freeman, Dawn Bloch, Heather Freeman, Jamie Brown, Sarah Rosbach, Pamela Melander, Nick Taralson, Alex Liu, Katlyn Harms, Mahfouz Michale, Jose Lopez, Maria Revoredo, Shari Edevane, Sarah Shawley, Timothy L. Jackson, Michael J. Oliver, Dina DeSalle, Patricia J. Matlock, Ionna M. Beraun, Heather Hendrix, Garrett Bromley, Ashley Niemerski, Gabby Teran, Sonia Guerrero, Murtaza Marvi, Zehra Palanpurwala, Andrea Torres, Patty Gloyd, Michelle Conger, Aziz Laurent, Olia Nayor, Catalina S. Villanueva, Munira Khambati, Tabetha J. Mumford, Melanie J. Castillo, Taddese Desta, Jerome Robinson, La Shawn Woods, Anita Bahri, Nancy Herrera, Cecilia Casaclang, Jeffrey R. Unger, Geraldine Martinez, Mia K. Moon, Stephen M. Mohaupt, Larry Sandoval, Louisito Valenzuela, Victora Ramirez, Nelly Mata, Veronica Avila, Marisol Patino, Cynthia Montano-Pereira, Omar Barnett, William M. Webster, Lorraine M. Christensen, Leighna Bofman, Melanie Livingston, Stacey Adams, Joseph Hobbs, Leesa Koskela, Mia Katz, Samuel Mujica-Trenche, Franklin Cala, Noreen T. Rana, Jennifer Scarlett, Milagros Cala Anaya, Marsha R. Jones, Kelly D. Hollis, Debbie Roth, Kristin Eads, Tina Watts, Judy Perkins, Alice Arnold, Daniel C. Ginsberg, Denise Quinn, Nicole Cureton, David B. Fittingoff, Mohammed I. Iqbal, Stephen R. White, Edith Sisneros, Michelle Ducca, David Streja, Danny Campos, Jennifer L. Boak, Farzeen Amir, Felice Anderson, James J. Kmetzo, Mary O. Bongarzone, Dawn Scott, Mary Grace De Leon, Cynthia Buda, William Graettinger, Michelle Alex, Erika Hess, James Govoni, Melissa Bartel, Travis L. Monchamp, Julie S. Roach, Sara Gibson, Amy M. Allfrey, Kristen Timpy, Kathy Bott, Karin A. Soucy, Jean Willis, Cecilia A. Valerio, Anusha Chunduri, Rebecca Coker, Nicole Vidrine, Ellen A. Thompson, Mark A. Studeny, Melissa K. Marcum, Tammy S. Monway, Douglas L. Kosmicki, Melissa J. Kelley, Corey M. Godfrey, Susan L. Krenk, Randy R. Holcomb, Deb K. Baehr, Mary K. Trauernicht, David Rowland Lowry, Betty Bondy Herts, Jeanne E Phelps, Jean-Marie Downing, Carol Gamer Dignon, Elisabeth S. Cockrill, Pravinchandra G. Chapla, Diane Fera, Margaret Chang, Patricia Fredette, Tamie Ashby, Renee Bergin, Zebediah A. Stearns, David B. Ware, Rachael M. Boudreaux, Joanna Rodriguez, Robert McKenzie, Amanda Huber, Rebecca Sommers, Heather Rowe, Stacy McLallen, Michale Haynes, Ashley Adamson, Janice Henderson, Lori McClure, Beverly A. Harris, Laura Ference, Sue Meissner-Dengler, Lisa Treasure, Doreen Nicely, Timothy L. Light, Tracey A. Osborn, Kimberly J. Mai, Pablo Vivas, Jose Rios, Dunia Rodriguez, Roger DeRaad, James Walder, Oscar Bailon, Denice Hockett, Debbie Anderson, Kelli McIntosh, Amber Odegard, Andrew Shepherd, Mary Seifert, Laurence Kelley, Rajendra Shetty, Michael Castine, David Brill, Gregory Fisher, Nicole Richmond, Kathleen Gray, Patricia Miller, Charlene Coneys, Yarixa Chanza, Monica Sumoza, Victoria M. Caudill, Kelly D. Harris, Courtney A. Manion, Melody J. Lineberger-Moore, Julie J. Wolfe, Barbara J. Rosen, Patricia DiVito, Janet L. Moffat, Christina Michaelis, Prashant Koshy, Diana Perea, Ghaith Al Yacoub, Stephanie Sadeghi, Thomas D. LeGalley, Rudolph F. Evonich, William J. Jean, Gary M. Friesen, John M. Pap, David A. Pesola, Mark D. Cowan, Kristofer M. Dosh, Dianna Larson, Adele M. Price, Jodi A. Nease, Jane E. Anderson, Lori A. Piggott, Robert Iwaoka, Kevin Sharkey, Edward McMillan, Laurie Lowder, Latisha Morgan, Kyle Davis, Tara Caldwell, Erica Breglio, Jasmine Summers, Rachel Poulimas, Muhammad Zahid, Hamid Syed, Maria Escobar, Jacob Levy, Rahma Warsi, Carol Ma, Puxiao Cen, Kimberly A. Cawthon, Delores B. Barnes, Deanna G. Allen, Margaret L. Warrington, Carol R. Stastny, Robin J. Michaels, Mohamad Saleh, John Sorin, Sunny Rathod, Urakay Juett, Steven Spencer, Aziza Keval, Jill McBride, Shane Young, Catherine Baxter, Carol Rasmussen, Shari L. Coxe, Luis Campos, Shahin Tavackoli, Diana Beckham, Darlynee Sanchez, Karanjit Basrai, Dorian Helms, Erica Clinton, Kasie Smith, Henry Cusnir, Mary Klaus Clark, Madhavagopal V. Cherukuri, Ameta Scarfaru, Stephen D. Nash, Loretta C. Grimm, Anna Grace, Kylie McElheran, Dino Subasic, Zedrick Buhay, Janet Litvinoff, Deepak Shah, Shannon Cervantes, Freda Usher, Farra Yasser, Theodore Trusevich, Ronnie L. Garcia, Jamison Wyatt, Rahul Bose, Holllilyn Miska, Traci Spivey, Amy B. Wren, Katie E. Vance, Lani L. Holman, Pam Gibbons, Elaine Eby, Sandra Shepard, Soratree Charoenthongtrakul, Brett Snodgrass, Mohammed Nazem, Shelly Keteenburg, Prathima Murthy, Frederic Prater, Ashley Rumfelt, Christina Eizensmits, Lisa Iannuzzi, Pourus R. Patel, Clellia Bergamino, Elizabeth McFeaters, Botros Rizk, Emiljia Pflaum, Danny Kalish, Rex Ambatali, Mona Ameli, Delaina Sanguinetti, Rakesh Vaidya, Martinus A.W. Broeders, Dorman Henrikus, Adrianus F.M. Kuijper, Nadea Al-Windy, Michael Magro, Karim Hamraoui, Ismail Aksoy, Guy L.J. Vermeiren, H.W.O. Roeters van Lennep, Gerard Hoedemaker, Johannes Jacobus Remmen, Kjell Bogaard, Dirk van der Heijden, Nicole MJ Knufman, Joost Frederiks, Johannes Willem Louwerenburg, Piet van Rossum, Johannes Milhous, Peter van der Meer, Arno van der Weerdt, Rob Breedveld, Mitran Keijzers, Walter Hermans, Ruud van de Wal, Peter A.G. Zwart, Marc M.J.M. van der Linden, Gerardus Zwiers, Dirk J. Boswijk, Jan Geert Tans, Jacob van Eck, Maarten V. Hessen, Barnabas J.B. Hamer, Stieneke Zoet-Nugteren, Lucien Theunissen, E.A. van Beek, Remco Nijmeijer, Pieter R. Nierop, Gerard Linssen, H.P. Swart, Timo Lenderink, Gerard L. Bartels, Frank den Hartog, Brian J. Berg van den, Wouter van Kempen, Susanne Kentgens, Gloria M. Rojas Lingan, Martinus M. Peeters, Hilligje Keterberg, Melchior Nierman, Annemieke K. den Hollander, Jacqueline Hoogendijk, Christine Voors-Pette, Vicdan Kose, Peter Viergever, Larysa Yena, Viktor Syvolap, Mykola P. Kopytsya, Olga Barna, Svitlana S. Panina, Mykhailo I. Lutai, Oxana V. Shershnyova, Iryna Luzkiv, Larysa S. Bula, Sergii Zotov, Ivan Vyjhovaniuk, Olena Lysunets, Volodymyr I. Koshlia, Nataliya Sydor, Myroslava F. Vayda, Olexiy Ushakov, Mykola Rishko, Viktor P. Shcherbak, Yevgeniya Svyshchenko, Vira Tseluyko, Andriy Yagensky, Viktoriia I. Zolotaikina, Olga Godlevska, Larysa Ivanova, Olena Koval, Olena I. Mitchenko, Galyna Y. Kardash, Yurii S. Rudyk, Mykola Stanislavchuk, Volodymyr Ivanovych Volkov, Olena G. Karlinskaya, Susanna A. Tykhonova, Nikolay Vatutin, Ganna Smirnova, Volodymyr M. Kovalenko, Viktor Lizogub, Denys Sebov, Oleksandr Dyadyk, Svetlana Andrievskaya, Mykola P. Krasko, Alexander N. Parkhomenko, Lidiya Horbach, Iryna G. Kupnovytska, Tetyana Pertseva, Oleksandr Karpenko, Dmytro Reshotko, Svitlana V. Zhurba, Leonid Rudenko, Viktoriia Yu Zharinova, Valerii B. Shatylo, Yuriy I. Karpenko, Mariya A. Orynchak, Tatiana R. Kameneva, Elena Zherlitsina, Diana N. Alpenidze, Grigoriy P. Arutyunov, Elena Baranova, Boris Bart, Dmitriy I. Belenkiy, Svetlana A. Boldueva, Elena A. Demchenko, Vera V. Eltishcheva, Alexander M. Gofman, Boris M. Goloshchekin, Ivan Gennadyevich Gordeev, Nikolay Gratsianskiy, Gadel Kamalov, Niyaz R. Khasanov, Irina M. Kholina, Zhanna D. Kobalava, Elena V. Kobeleva, Alexandra O. Konradi, Victor A. Kostenko, Andrey Dmitrievich Kuimov, Polina Y. Ermakova, Sofia K. Malyutina, Alexey V. Panov, Natalia V. Polezhaeva, Olga Reshetko, Nataliya P. Shilkina, Sergey B. Shustov, Elena A. Smolyarchuk, Raisa I. Stryuk, Elena Yurievnar Solovieva, Andrey V. Susekov, Natalia Vezikova, Svetlana N. Ivanova, Alexander A. Petrov, Vladimir O. Konstantinov, Alina S. Agafina, Victor Gurevich, Konstantin N. Zrazhevskiy, Tatiana V. Supryadkina, Nikita B. Perepech, Vadim L. Arkhipovskiy, Dmitry Yu Butko, Irina A. Zobenko, Olga V. Orlikova, Viktor Mordovin, Olga L. Barbarash, Anastasiya Lebedeva, Vladimir Nosov, Oleg V. Averkov, Elena P. Pavlikova, Yuri B. Karpov, Marina Lvovna Giorgadze, Oleg A. Khrustalev, Mikhail Arkhipov, Tatiana A. Raskina, Julia V. Shilko, Yulia Samoilova, Elena D. Kosmacheva, Sergey V. Nedogoda, Kathleen Coetzee, Lesley J. Burgess, F.C.R. Theron, Iftikhar O. Ebrahim, Gerbrand A. Haasbroek, Maria Pretorius, Julien S. Trokis, Dorothea V. Urbach, Mark J. Abelson, Adrian R. Horak, Aysha E. Badat, Ellen M. Makotoko, Hendrik Du Toit Theron, Padaruth Ramlachan, Clive H. Corbett, Ismail H. Mitha, Hendrik F.M. Nortje, Dirkie J. Jansen van Rensburg, Peter J. Sebastian, F.C.J. Bester, Louis J. van Zyl, Brian L. Rayner, Elżbieta Błach, Magda Dąbrowska, Grzegorz Kania, Agata E. Kelm-Warchol, Leszek P. Kinasz, Janusz Korecki, Mariusz Kruk, Ewa Laskowska-Derlaga, Andrzej Madej, Krzysztof Saminski, Katarzyna Wasilewska, Katarzyna Szymkowiak, Małgorzata Wojciechowska, Natalia Piorowska, Andrzej Dyczek, Rajpal K. Abhaichand, Ramesh B. Byrapaneni, Basavanagowdappa Hattur, Malipeddi Bhaskara Rao, Nitin Ghaisas, Sujit Shankar Kadam, Jugal B. Gupta, Santhosh M. Jayadev, V.A. Kothiwale, Atul Mathur, Vijay Bhaskar, Ravi K. Aluri, Udaya P. Ponangi, Mukesh K. Sarna, Sunil Sathe, Manish K. Sharma, Jilendra Pal Singh Sawhney, Chakrabhavi B. Keshavamurthy, Arun Srinivas, Hemant P. Thacker, A. Sharda, Johny Joseph, Sunil Dwivedi, Viswanathan Mohan, Rajendra K. Premchand, Jacques Bedard, Jean Bergeron, Ronald Collette, David Crowley, Richard Dumas, Sam Henein, Geoff Moran, William F. O’Mahony, Michael O’Mahony, Sammy Chan, Mark H. Sherman, Graham C. Wong, Brian D. Carlson, Milan K. Gupta, David Borts, Sean R. Peterson, Martyn Chilvers, Allan J. Kelly, Jean C. Gregoire, Simon Kouz, Josep Rodés Cabau, Minodora Andor, Mircea Cinteza, Radu Ciudin, Radu I. Cojan, Roxana O. Darabont, Dan-Lucian Dumitrascu, Carmen Fierbinteanu-Braticievici, Ana Gabriela Fruntelata, Constantin Militaru, Bogdon E. Minescu, Doina Luminita Serban, Florin Mitu, Dorel Nastase Melicovici, Ovidiu Petrascu, Octavian M. Pirvu, Cristian Podoleanu, Calin Pop, Rodica-Valentina V. Stanescu-Cioranu, Adrian Tase, Cristina Voiculet, Constantine N. Aroney, Anthony M. Dart, Timothy Davis, Karam Kostner, David N. O’Neal, Peter W. Purnell, Bhuwanendu B. Singh, David R. Sullivan, Peter Thompson, Gerald F. Watts, Adam F. Blenkhorn, John V. Amerena, Rafeeq Samie, Randall Hendriks, Joseph Proietto, Nikolai Petrovsky, Alan Whelan, David Colquhoun, Russell S. Scott, Simon C. Young, Tammy Pegg, Samuel JS Wilson, Andrew W. Hamer, Richard A. Luke, Hamish H. Hart, Gerard P. Devlin, Gerard T. Wilkins, Ian F. Ternouth, Samraj Nandra, Bruno S. Loeprich, Nicole McGrath, Stuart L. Tie, Rob J. Bos, Alexandra Wils, Tamara Jacobs, Erik A. Badings, Lillian A. Ebels-Tuinbeek, Mayke L. Scholten, Esther Bayraktar-Verver, Debby Zweers, Manoek Schiks, Carolien Kalkman, Tineke Tiemes, Jeanette Mulderij, Katarzyna Dabrowska, Wilma Wijnakker, Riny Van de Loo, Jeanne de Graauw, Giny Reijnierse, Mirjam van der Zeijst, Mariska Scholten, Henk R. Hofmeijer, Antoinette van Dijk-van der Zanden, Dineke J. van Belle, Jan Van Es, Gera Van Buchem, Wendy Zijda, Harald Verheij, Linnea Oldenhof-Janssen, Martina Bader, Marije Löwik, Sandra Stuij, Pascal Vantrimpont, Krista van Aken, Karen Hamilton, Han Blömer, Gabriela van Laerhoven, Raymond Tukkie, Maarten Janssen, Gerard Verdel, Jon Funke Küpper, Bob van Vlies, Caroline Kalkman, Joke Vooges, Marinella Vermaas, Rachel Langenberg, Niek Haenen, Frans Smeets, Arko Scheepmaker, Marcel Grosfeld, Ilvy Van Lieshout, Marleen van den Berg, Marian Wittekoek, Petra Mol, Antionette Stapel, Margaretha Sierevogel, Nancy van der Ven, Annemiek Berkelmans, Eric Viergever, Hanneke Kramer, Wilma Engelen, Karen V. Houwelingen, Thierry X. Wildbergh, Arend Mosterd, Coriet Hobé-Rap, Marjan van Doorn, Petra Bunschoten, Michel Freericks, Mireille Emans, Petra Den Boer-Penning, Els Verlek, Christine Freericks, Cornelis de Nooijer, Christina Welten, Ingrid Groenenberg, Claudia van der Horst, Esther Vonk, Geert Tjeerdsma, Gerard M. Jochemsen, Corinne van Daalen, Ingrid Y. Danse, Lucy Kuipers, Anke Pieterse, Antonius Oomen, Daan de Waard, Willem Jan Flu, Zusan Kromhout, Petra Van der Bij, Rob Feld, Brigitta Hessels-Linnemeijer, Rob Lardinois, Jan L. Posma, Zwanette R. Aukema-Wouda, Marjolijn Hendriks-van Woerden, Desiree van Wijk, Driek P. Beelen, Ingrid H. Hendriks, Jan J. Jonker, Stefanie Schipperen, Vicdan Köse, Gloria Rojas, Linda Goedhart, Hanneke van Meurs, Jacqueline Rijssemus, Lindy Swinkels-Diepenmaat, Marloes de Louw-Jansen, Dominique Bierens-Peters, Willem W. van Kempen, Marianne E. Wittekoek, Irmaina Agous, Geert Schenk, Janneke Wittekoek, Kevin Cox, Deborah F. Julia, Jan J.C. Jonker, Roel Janssen, Melchor Nierman, Hilligje Katerberg, Irene van der Haar, Willem W. Van Kempen, Taco van Mesdag, Leyda M. Alvarez Costa, Manon Schensema, Salomé Zweekhorst, Deborah Font Julia, Lauri Hanewinckel, Joyce Olsthoorn, Johan C. Berends, Arie C. van der Spek, Roy van der Berg, Rob J. Timmermann, Ingrid Boerema, Iryna Mudruk, Anna Khrystoforova, Serhii Kyselov, Yaroslava V. Hilova, Pavlo Logoida, Nataliia A. Sanina, Ilona P. Golikova, Olena O. Nemchyna, Ivan I. Isaichikov, Olga B. Potapova, Iurii V. Gura, Larysa Berestetska, Olena O. Kulianda, Oleksandr Tantsura, Oleksandr S. Kulbachuk, Volodymyr Petsentiy, Ihor Biskub, Tetyana Handych, Oleg Lagkuti, Alyna Gagarina, Taras Chendey, Oksana F. Bilonko, Olena Matova, Larysa Bezrodna, Olena Yarynkina, Tetiana Ovdiienko, Volodymyr Randchenko, Maryna Mospan, Olena Butko, Olga Romanenko, Mykhailo Pavelko, Iryna Sichkaruk, Svitlana O. Lazareva, Olena A. Kudryk, Inessa M. Koltsun, Tetiana Magdalits, Sergei Zadorozhniy, Kira Kompaniiets, Andrii Ivanov, Sergiy Romanenko, Pavlo Kaplan, Vadym Y. Romanov, Oksana P. Mykytyuk, Nataliia S. Zaitseva, Sergiy N. Pyvovar, Lyudmyla Burdeuna, Emerita Serdobinska, Tatiana I. Shevchenko, Igor I. Ivanytskyi, Olena V. Khyzhnyak, Nataliya Kalinkina, Olena Keting, Olena Sklyanna, Olga Kashanska, Anna Shevelok, Marina Khristichenko, Ievgenii Y. Titov, Danilenko O. Oleksander, Nataliia S. Polenova, Nataliia Altunina, Viktoriia Kororaieva, Stanislav Zborovskiy, Leonid Kholopov, Iurii Suliman, Lanna Lukashenko, Stanislav Shvaykin, Olexandr M. Glavatskiy, Roman O. Sychov, Roman L. Kulynych, Oleksandr A. Skarzhevskyi, Nataliia V. Dovgan, Marta Horbach, Olga Cherkasova, Iryna Tyshchenko, Liudmyla Todoriuk, Svitlana Kizim, Nataliia Brodi, Oleksandr Ivanko, Olga Garbarchuk, Liudmyla Alieksieieva, Tetiana L. Shandra, Olena Beregova, Larisa An Bodretska, Svitlana S. Naskalova, Ivanna A. Antoniuk-Shcheglova, Olena V. Bondarenko, Natalia G. Andreeva, Iryna I. Vakalyuk, Olha S. Chovganyuk, Nataliya R. Artemenko, Kiril A. Maltsev, Natalia Kalishevich, Natalia G. Kondratyeva, Svetlana A. Nikitina, Maria V. Martjanova, Anna V. Sokolova, Dmitrii O. Dragunov, Olga Kolesnik, Vera Larina, Oxana V. Tsygankova, Maria Ivanova, Illia A. Karpov, Elena M. Aronova, Ekaterina S. Vedernikova, Ekaterina I. Lubinskaya, Taras Y. Burak, Sergey I. Skichko, Farhad Rasulev, Ekaterina B. Soldatova, Alexander L. Fenin, Ilya I. Laptev, Elena E. Luchinkina, Alexandr Akatov, Natalia V. Polenova, Natalia N. Slavina, Irina N. Korovnika, Marina Yu Prochorova, Regina Shakirova, Elena N. Andreicheva, Olga A. Krasnova, Tinatin V. Lobzhanidze, Tatiana B. Dmitrova, Viktoriya V. Stakhiv, Maria I. Pechatnikova, Alexandra V. Panova, Maria Y. Tipikina, Oxana P. Rotar, Nikolay A. Bokovin, Saule K. Karabalieva, Farid Y. Tumarov, Elena V. Vasileva, Natalya Gennadevna Lozhkina, Ekaterina V. Filippova, Alisa I. Sharkaeva, Ekanerina V. Filippova Deilik, Natalia Yu Tolkacheva, Elena N. Domracheva, Andrey N. Ryabikov, Inga T. Abesadze, Marianna Z. Alugishvili, Elena P. Nikolaeva, Nadezda V. Smirnova, Valentina I. Rodionova, Polina V. Dolovstaya, Igor E. Yunonin, Sergey V. Kadin, Tatyana S. Sveklina, Anna V. Bushmanova, Elena L. Barkova, Irina S. Gomova, Yana V. Brytkova, Tatiana B. Ivanova, Marina Y. Zubareva, Inga Skopets, Lybov A. Galashevskaya, Emilia D. Butinskaya, Olga G. Gusarova, Natalia B. Kalishevich, Yana R. Pavlova, Marianna P Serebrenitskaya, Vitalina F. Grygorieva, Gulnara R. Kuchaeva, Inna A. Vasileva, Gulnara I. Ospanova, Yulia V. Vahrusheva, Irina A. Semenova, Irina E.E. Mikhailova, Olga O. Kvasova, Valeria D. Shurygina, Alexey E. Rivin, Alexey O. Savelyev, Alexey A. Savelyev, Olesya O. Milyaeva, Nadezhda N. Lapshina, Ninel A. Lantsova, Pavel V. Alexandrov, Evgeniy A. Orlikov, Alla Falkovskaya, Tatiana Ripp, Sergei Triss, Stanislav Pekarskiy, Sitkova Ekaterina, Evgeniya N. Zhuravleva, Olga Perova, Galina Kovaleva, Liubov Koroleva, Lydia Mishchenko, Boris P. Garshin, Svetlana A. Kutuzova, Lyudmila I. Provotorova, Igor P. Zadvorny, Olga V. Okhapkina, Anatoly O. Khrustalev, Tatiana Suvorova, Elena S. Shaf, Varvara A. Vershinina, Andrey A. Kozulin, Oxana A. Oleynik, Irina Y. Martynova, Natalia V. Kizhvatova, Alla S. Salasyuk, Vera V. Tsoma, Alla A. Ledyaeva, Elena V. Chumachek, S.C. Blignaut, Tersia Y. Alexander, Chano Du Plessis, Thirumani Govender, Samatha M. Du Toit, Leya Motala, Areesh Gassiep, Christina Naude (Smit), Marli Terblanche, Marlien Snoer (Kruger), Berenice Pillay, De Vries Basson, Marisa E. Theron, Bianca Fouche, Mareli E. Coetzee, Pieter Odendall, Frederik H. Van Wijk, Anna-Mari Conradie, Trudie Van der Westhuizen, Carine Tredoux, Mohamed S. Mookdam, Andie J. Van der Merwe, Karin Snyman, Gerda Smal, Yvonne De Jager, Thomas A. Mabin, Annusca King, Lindy L. Henley, Brenda M. Zwane, Jane Robinson, Marinda Karsten, Andonia M. Page, Valerie Nsabiyumva, Charmaine Krahenbuhl, Jaiprakash D. Patel, Yunus E. Motala, Ayesha Dawood, Nondumiso B. Koza, Lenore M.S. Peters, Shavashni Ramlachan, Wilhelm J. Bodenstein, Pierre Roux, Lizelle Fouche, Cecilia M. Boshoff, Haroon M. Mitha, Fathima Khan, Henry P. Cyster, Helen Cyster, E. C. Wessels, Florence J. Jacobs, Melanie A. Sebastian, Deborah A. Sebastian, Nadia Mahomed, Ignatius P. Immink, Celia Cotzee, Tanja Cronje, Madele Roscher, Maria Le Roux, Yvonne A. Trinder, Renata Wnętrzak-Michalska, Magdalena Piszczek, Andrzej Piela, Ewa Czernecka, Dorota Knychas, Alina Walczak, Izabella Gładysz, Katarzyna Filas, Ewelina Kiluk, Krzysztof Świgło, Iwona Jędrzejczyk, Kamila Łuczyńska, Katarzyna Tymendorf, Wojciech Piesiewicz, Wojciech L. Kinasz, Stefan Samborski, Ilona Bartuś, Gramzyna Latocha Korecka, Ewa Gulaj, Jolanta Sopa, Bogusław Derlaga, Marcin Baisiak, Allicia Kowalisko, Edyta Stainszewska-Marasazlek, Bartosz Szafran, Malgorzata Swiatkiewicz, Artur Racewicz, Sławomir Grycel, Jerzy Supronik, Sylwia Walendziuk, Magdalena Tarantowicz, Agata Stasiak, Anna Sidorowicz-Białynicka, Marek Dwojak, Ewa Jaźwińska-Tarnawska, Katarzyna Kupczyk, Kamila Martowska, Kamila Kulon, Katarzyna Gajda, Bivin Wilson, Krithika Velusamy, Swaidha S. Sadhiq, Bhavani Siddeshi, M. Bhanukumar, Abhishek Srivatsav, Madhan Ramesh, Sri Harsha Chalasani, Mini Johnson, Prashanth Gopu, Jeesa George, Sowmya Reddy, Swetha Tessy Thara Eleena, Damodara Rao Kodem, Haritha N. Nakkella, Padma Kumari Mandula, Anjan Kumar Vuriya, Syamala Rajana, Aruna Kale, Tiwari Rajeev, Raina Jain, Vipin Jain, Srilakshmi Mandayam Adhyapak, Lumin Sheeba, Uma C R, Ramya R, Aditya V. Kulkarni, M.S. Ganachari, Ruma Sambrekar, Mohammad Bilal, Kalyan Chakravarthy, Ravi Badhavath, Sravan Kumar, Meenakshi Simhadri, Farooque Salamuddin, Venkat Prasad, Vivek Dwivedi, Sudha Sarna, Tilak Arora, Deepak Chawla, Archana Sathe, Chaware Gayatree, Ajeet Nanda, Ram Avtar, Jyoti Sharma, Vaibhavi P S, Sasirekha D, Deepthi Kobbajji, Ramya Ningappa, Shwetha Shree, Chandrashekar K, Nandini M R, Sowjanya S, Devika I G, Yashaswini N, Sonika G, Rathna L, Priyanka R, Rupal J. Shrimanker, Lakshmi Vinutha Reddy, K. Sumathi, Babitha Devi, Bina N. Naik, Rohini Manjunath, Rajeshwari Ashok, Tony V. Kunjumon, Jesline Thomas, Shaik Samdhani, Kasthuri Selvam, Poongothai Subramani, Nandakumar Parthasarathy, Nirmal K. Bohra, Anvesh K. Gatla, Cheryl Horbatuk, Julie Sills, E B. Davey, Liz Paramonczyk, Olga Racanelli, Sandy Strybosch, Andre Belanger, Jean Palardy, Alicia Schiffrin, Sylvie Gauthier, Norman Kalyniuk, Shawn D. Whatley, Heather Lappala, Grishma Patel, Matthew Reeve, Catherine Moran, Jody Everitt, Teresa Ferrari, Christine Bouffard, Jirir Frohlich, Gordon Francis, John Mancini, Gregory Bondy, Debbie DeAngelis, Patricia Fulton, David W. Blank, Angela Lombardo, Mylène Roy, Jackie Chow, Hyman Fox, William J. Grootendorst, Angela Hutchinson, Sharon M. Chan, Christie Fitzgerald, Lynn Wilkins, Rebecca L. Raymond, Arlene Reyes, Lavoie Marc André, Denis Fortin, Hélène Ouimet, Thanh-Thao Tôn-Nu, Martine Dussureault, Marie-Hélène Blain, Madeleine Roy, Nathalie Kopajko, Chantal Fleury, Karine Maheux, Gabriela Valentina Ciobotaru, Maria C. Constantinescu, Carmen-Lucia Gherghinescu, Ana-Maria Avram, Ioan Manitiu, Aura Sinpetrean, Lucian Pop, Delia Lupu, Radu Usvat, Ana Petrisor, Nicoleta Dumitru, Camelia Moruju, Adelina Gheorghita, Magda V. Mitu, Cosmin Macarie, Ana Maria Pop, Maria-Catalina Diaconu, Iulia Grancea, Mihaela Cosma, Mihaela Crisan, Elizabeth Herron, Paul Nestel, Sally B. Kay, Kaye S. Carter, Imran Badshah, Ashley Makepeace, Jocelyn Drinkwater, Michelle England, Azette Rafei, Kylie Patterson, Alicia Jenkins, Sybil McAuley, Sue M. Kent, Joy E. Vibert, Leonie Perrett, Thomas David, Samantha L. Kaye, Monika O’Connor, Nimalie J. Perera, Nicole T. Lai, Kerry A. Kearins, Christinia Dicamillo, Heather Anderson, Louise Ferguson, Sharon D. Radtke, Charles T. Thamarappillil, Janice M. Boys, Anita K. Long, Toni Shanahan, Michael Nyguyen, Nicole Forrest, Gill Tulloch, Della Greenwell, Sarah L. Price, Aye N. Tint, Priya K. Sumithran, Tamara L. Debreceni, Lisa Walker, Mary Caruana, Kira Edwards, Maria Stathopoulos, Cilla Haywood, Dimitar Sajkov, Sharen Pringle, Anne Tabner, Kathrina Bartolay, Chamindi Abeyratne, Kylie Bragg, Patrick Mulhern, Peter Purnell, Lyn Williams, Jane Hamlyn, Aurelia Connelly, Jan Hoffman, Samantha Bailey, Jane Kerr, Zarnia Morrison, Sarah Maeder, Roberta McEwan, Prasanna Kunasekera, Patrice McGregor, Jo Young, Sharon Berry, Rick Cutfield, Michelle Choe, Catherine McNamara, Narrinder K. Shergill, Petra Crone, Miles G. Williams, Keith Dyson, Diana H. Schmid, Audrey C. Doak, Melissa Spooner, Colin Edwards, Anne Turner, Grainne M. McAnnalley, Raewyn A. Fisher, Fraser B. Hamilton, Denis H. Friedlander, Melissa R. Kirk, Jayne E. Scales, Marguerite A. McLelland, Neelam A. Dalman, Cathy E. Vickers, Carolyn Jackson, Wendy Coleman, Phillip I. Garden, and Wendy F. Arnold

Subjects
Male, medicine.medical_specialty, Rate ratio, Double-Blind Method, Ischemia, Risk Factors, Physiology (medical), Internal medicine, medicine, Clinical endpoint, Humans, Myocardial infarction, Coronary Artery Bypass, Stroke, Aged, business.industry, Unstable angina, Hazard ratio, Absolute risk reduction, Middle Aged, medicine.disease, Eicosapentaenoic Acid, Number needed to treat, Cardiology, Female, Cardiology and Cardiovascular Medicine, business
Abstract

Background: Despite advances in surgery and pharmacotherapy, there remains significant residual ischemic risk after coronary artery bypass grafting surgery. Methods: In REDUCE-IT (Reduction of Cardiovascular Events With Icosapent Ethyl–Intervention Trial), a multicenter, placebo-controlled, double-blind trial, statin-treated patients with controlled low-density lipoprotein cholesterol and mild to moderate hypertriglyceridemia were randomized to 4 g daily of icosapent ethyl or placebo. They experienced a 25% reduction in risk of a primary efficacy end point (composite of cardiovascular death, myocardial infarction, stroke, coronary revascularization, or hospitalization for unstable angina) and a 26% reduction in risk of a key secondary efficacy end point (composite of cardiovascular death, myocardial infarction, or stroke) when compared with placebo. The current analysis reports on the subgroup of patients from the trial with a history of coronary artery bypass grafting. Results: Of the 8179 patients randomized in REDUCE-IT, a total of 1837 (22.5%) had a history of coronary artery bypass grafting, with 897 patients randomized to icosapent ethyl and 940 to placebo. Baseline characteristics were similar between treatment groups. Randomization to icosapent ethyl was associated with a significant reduction in the primary end point (hazard ratio [HR], 0.76 [95% CI, 0.63–0.92]; P =0.004), in the key secondary end point (HR, 0.69 [95% CI, 0.56–0.87]; P =0.001), and in total (first plus subsequent or recurrent) ischemic events (rate ratio, 0.64 [95% CI, 0.50–0.81]; P =0.0002) compared with placebo. This yielded an absolute risk reduction of 6.2% (95% CI, 2.3%–10.2%) in first events, with a number needed to treat of 16 (95% CI, 10–44) during a median follow-up time of 4.8 years. Safety findings were similar to the overall study: beyond an increased rate of atrial fibrillation/flutter requiring hospitalization for at least 24 hours (5.0% vs 3.1%; P =0.03) and a nonsignificant increase in bleeding, occurrences of adverse events were comparable between groups. Conclusions: In REDUCE-IT patients with a history of coronary artery bypass grafting, treatment with icosapent ethyl was associated with significant reductions in first and recurrent ischemic events. Registration: URL: https://www.clinicaltrials.gov ; Unique identifier: NCT01492361.

Published
2021

28. Sodium Retrieval from Sap May Permit Maintenance of Carbohydrate Reserves in Mature Xylem Tissues of a Salt-tolerant Hybrid Pistachio Rootstock Exposed to 100 mm NaCl

Author

Maciej A. Zwieniecki, Louise Ferguson, and Jessie Godfrey

Subjects
chemistry.chemical_classification, Horticulture, chemistry, Sodium, Genetics, Xylem, Salt (chemistry), chemistry.chemical_element, Carbohydrate, Rootstock
Abstract

Salinity’s many stresses may not kill a relatively salt-tolerant perennial in one season, but they can still deplete or modify nonstructural carbohydrate (NSC) pools. Any change to the quantity or quality of NSC reserves may have detrimental effects on phenology and reproduction, as well as yield, in tree crops. This study integrates salinity’s infringement on the energy margins of pistachio rootstock ‘UCB-1’ (an interspecific hybrid of Pistacia atlantica and P. integerrima) at senescence by measuring sugar and starch pools in wood, bark, and roots after treatment with ≈100 days of moderate to high salinity (50–100 mm NaCl and 10–20 mm CaCl2). Supported by a second experiment using sodium orthovanadate (NaOV) to block active xylem retrieval in the same hybrid pistachio rootstock, we conclude that retrieval of Na+ from xylem sap may allow for the preservation of NSC pools (particularly, starch) in mature xylem tissues by limiting the demand for carbon-based osmoticum (sugars). In contrast, younger growing tissues (bark and fine roots) were found to counteract salinity by degrading carbon-dense starch into osmotically active sugars at the expense of total NSC reserves, suggesting a physiological shift toward protection/isolation from environmentally pervasive but potentially toxic salts in these tissues.

Published
2021

30. Reducing fresh fig (Ficus caricaL.) postharvest losses

Author

Gayle M. Crisosto, M. López-Corrales, Louise Ferguson, Themis J. Michailides, and Carlos H. Crisosto

Subjects
Horticulture, biology, Postharvest, Ficus, Carica, biology.organism_classification
Published
2021

31. Developing a nano-Fe Complex to Supply Iron and Improve Salinity Tolerance of Pistachio under Calcium Bicarbonate Stress

Author

Vahid Tavallali, Louise Ferguson, Shima Mirzaei, and Soheil Karimi

Subjects
0106 biological sciences, Pistacia, biology, Osmotic shock, Chemistry, medicine.medical_treatment, Soil Science, 04 agricultural and veterinary sciences, biology.organism_classification, medicine.disease_cause, 01 natural sciences, Salinity, chemistry.chemical_compound, Calcium bicarbonate, Environmental chemistry, 040103 agronomy & agriculture, medicine, Osmoregulation, 0401 agriculture, forestry, and fisheries, Agronomy and Crop Science, Saline, Oxidative stress, Salicylic acid, 010606 plant biology & botany
Abstract

Iron (Fe) is chronically low in saline sodic soils. The effect of nano iron (Fe) particles complexed with salicylic acid (nFe-SA) on the Fe supply and salinity tolerance of Pistacia vera ‘Akbari’ s...

Published
2020

32. Field evaluation of olive (Olea europaea) genotypes for resistance to Pseudomonas savastanoi pv. savastanoi

Author

John E. Preece, Mazen Salman, Daniel A. Kluepfel, Louise Ferguson, and Rachel F. Greenhut

Subjects
0106 biological sciences, 0301 basic medicine, Germplasm, biology, food and beverages, Plant Science, Pseudomonas savastanoi, Subspecies, biology.organism_classification, 01 natural sciences, Mediterranean Basin, 03 medical and health sciences, Horticulture, 030104 developmental biology, Olea, Cultivar, Orchard, 010606 plant biology & botany, Hybrid
Abstract

Current commercial olive (Olea europaea) cultivars are susceptible to olive knot disease caused by Pseudomonas savastanoi pv. savastanoi. Here we report on the examination of the olive tree germplasm collection maintained at the USDA-ARS National Clonal Germplasm Repository (NCGR) in Winters, California for the incidence of olive knot disease. Over a two year period we evaluated olive knot disease incidence on 506 trees representing 144 unique accessions consisting of 104 named cultivars originating from the Mediterranean Basin, South America, and California, including several hybrids, and related subspecies e.g. Olea europaea ssp. cuspidata. All genotypes were replicated in four blocks with trees in these blocks ranging in age from 6 to 35 year old. The disease index was higher in 2014 (43.5%) than in 2013 (29.4%). The percentage of infection varied significantly (P

Published
2020

33. Alternate bearing in pistachio (Pistacia vera L.): a review

Author

Richard J. Heerema, Louise Ferguson, Masood Khezri, and Gurreet Brar

Subjects
0106 biological sciences, 0301 basic medicine, Ecology, Pistacia, biology, Physiology, fungi, food and beverages, Forestry, Plant Science, biology.organism_classification, 01 natural sciences, Crop, 03 medical and health sciences, Horticulture, 030104 developmental biology, Abscission, Inflorescence, Axillary bud, Shoot, Rootstock, Pruning, 010606 plant biology & botany
Abstract

In this review, the main internal and environmental hypotheses regarding alternate bearing and abscission of inflorescence buds and also, the methods to mitigate this physiological phenomenon have been investigated. Alternate bearing is annually fluctuating heavy (‘on’) and light (‘off’) crops, which occurs in most fruit trees. There are multiple visible causes, decreased shoot growth and flower buds or imperfect flowers, but all occur in association with a heavy crop, suggesting a carbohydrate resource limitation to shoot growth, or flower initiation, induction or differentiation. Pistachios bear on 1-year-old shoots from axillary buds produced the previous year. The visible mechanism is bud abscission on current season’s growth during ‘on’ years and bud retention in low crop load (‘off’) years. Though bud abscission is visible, the underlying cause is unknown. This review classifies the multiple hypotheses as internal, genetic, carbohydrate resources and hormones or environmental, abiotic and biotic stresses. Our examination of potential hypotheses and recent research suggests alternate bearing in pistachio is a result of the carbohydrate resource limitation generated by the heavy ‘on’ year crop maturation. However, the specific signal producing bud abscission is unknown. Alternate bearing in pistachio can be mitigated by a vigorous rootstock, particularly if combined with proper pruning. We hypothesize the vigorous rootstock may produce a better carbohydrate resource status through a larger tree with more leaf surface area. The pruning does not address the bud abscission but alters the ratio of non-bearing to bearing shoots, resulting in a lower alternate bearing index. Furthermore, we conclude alternate bearing in pistachio, while a within shoot phenomenon, can be triggered by severe environmental events that damage a current crop.

Published
2020

34. Pistachio Kernel Composition of ‘Kalehghouchi’, ‘Pete 1’, and ‘Lost Hills’ in California

Author

Louise Ferguson, Selina C. Wang, and Juan J. Polari

Subjects
oisture content, fat content, fatty acid profile, volatile terpenes, microclimate, Kernel (statistics), Statistics, lcsh:SB1-1110, Horticulture, Composition (combinatorics), lcsh:Plant culture, Mathematics
Abstract

Moisture and fat content, fatty acid profile, and volatile terpenes were measured for the first time for ‘Kalehghouchi’, ‘Pete 1’, and ‘Lost Hills’ pistachios grown at two California microclimates: Lost Hills and Parlier. ‘Kalehghouchi’ had the highest moisture content, followed by ‘Pete 1’ and ‘Lost Hills’, respectively. While the moisture content of ‘Kalehghouchi’ was not significantly affected by location, it was lower for ‘Pete 1’ grown at Parlier (40.8 vs. 40.8 g/100 g) and higher for ‘Lost Hill’ grown there (48.2 vs. 45.2 g/100 g). ‘Pete 1’ grown at the Parlier site had a higher fat content compared with ‘Lost Hills’ (47.7 vs. 43.0 g/100 g). ‘Kalehghouchi’ had a lower fat content at Parlier compared with Lost Hills (42.0 vs. 44.9 g/100 g), and ‘Lost Hills’ was unaffected by location. The main fatty acid measured in the pistachio samples was oleic acid (52% to 58%), followed by linoleic (26% to 33%) and palmitic acids (11% to 13%). While oleic acid content of ‘Lost Hills’ and ‘Kalehghouchi’ was higher for pistachios grown in Parlier, no impact of location was observed for ‘Pete 1’. The fatty acid profiles of all three cultivars appeared to be more dependent on genotype and less affected by microclimate. α-pinene (95–1682 ng/kg), limonene (37–741 ng/kg), and α-terpinolene (1–368 ng/kg) were the most abundant volatiles among all the cultivars and locations. Microclimate was the primary factor in determining volatile terpenes concentration in pistachio kernels.

Published
2020

35. Advances in Rootstock Breeding of Nut Trees: Objectives and Strategies

Author

Mercé Rovira, Lu Zhang, Aibibula Paizila, Dario Donno, Burak Akyüz, Gina M. Sideli, Thomas M. Gradziel, Charles A. Leslie, Beatriz Bielsa, Neus Aletà, Saadat Sarikhani, Louise Ferguson, Radu E. Sestras, Álvaro Montesinos, Mahmoud Reza Roozban, Salih Kafkas, Gabriele Loris Beccaro, Amandeep Kaur, Ümit Serdar, Shawn A. Mehlenbacher, Mohammad Akbari, Mohammad Mehdi Arab, María José Rubio-Cabetas, Abdollatif Sheikhi, Abhaya M. Dandekar, Adriana F. Sestras, Kourosh Vahdati, Srijana Panta, Producció Vegetal, and Fructicultura

Subjects
Nut, Compatibilidad del injerto, chestnut, Review, Plant Science, pistachio, Biology, Almond, almond, Persian walnut, Human health, pecan, Water uptake, hazelnut, Chestnut, graft compatibility, Plantas de frutos secos, Pistachio, Productivity, Hazelnut, Ecology, Evolution, Behavior and Systematics, Abiotic component, Ecology, Grafting, Economic return, Botany, food and beverages, Healthy diet, Graft compatibility, grafting, Frutos secos, Agronomy, QK1-989, Pecan, Rootstock
Abstract

The production and consumption of nuts are increasing in the world due to strong economic returns and the nutritional value of their products. With the increasing role and importance given to nuts (i.e., walnuts, hazelnut, pistachio, pecan, almond) in a balanced and healthy diet and their benefits to human health, breeding of the nuts species has also been stepped up. Most recent fruit breeding programs have focused on scion genetic improvement. However, the use of locally adapted grafted rootstocks also enhanced the productivity and quality of tree fruit crops. Grafting is an ancient horticultural practice used in nut crops to manipulate scion phenotype and productivity and overcome biotic and abiotic stresses. There are complex rootstock breeding objectives and physiological and molecular aspects of rootstock–scion interactions in nut crops. In this review, we provide an overview of these, considering the mechanisms involved in nutrient and water uptake, regulation of phytohormones, and rootstock influences on the scion molecular processes, including long-distance gene silencing and trans-grafting. Understanding the mechanisms resulting from rootstock × scion × environmental interactions will contribute to developing new rootstocks with resilience in the face of climate change, but also of the multitude of diseases and pests. info:eu-repo/semantics/publishedVersion

Published
2021

36. Advanced in Rootstock Breeding of Nut Trees: Objectives and Strategies

Author

Burak Akyüz, Charles A. Leslie, Álvaro Montesinos, Ümit Serdar, Mahmoud Reza Roozban, Amandeep Kaur, Abdollatif Sheikhi, Neus Aletà, Mohammad Mehdi Arab, Saadat Sarikhani, Shawn A. Mehlenbacher, Mercé Rovira, Adriana F. Sestras, Thomas M. Gradziel, Gina M. Sideli, Mohammad Akbari, Dario Donno, Abhaya M. Dandekar, Radu E. Sestras, Salih Kafkas, María José Rubio-Cabetas, Aibibula Paizila, Kourosh Vahdati, Beatriz Bielsa, Lu Zhang, Gabriele Loris Beccaro, Srijana Panta, and Louise Ferguson

Subjects
Nut, Compatibilidad del injerto, Grafting (decision trees), Pistacho, food and beverages, Biology, Pacana, Castaña, Almendra, Horticulture, Nuez, Avellana, genetics, Rootstock
Abstract

The production and consumption of nuts are increasing in the world due to strong economic returns and the nutritional value of their products. With the increasing role and importance given to nuts (i.e., walnuts, hazelnut, pistachio, pecan, almond) in a balanced and healthy diet and in the prevention of various diseases, breeding of the nuts species has also been stepped up. Most recent fruit breeding programs have focused on scion genetic improvement. However, the use of locally adapted grafted rootstocks also enhanced the productivity and quality of tree fruit crops. Grafting is an ancient horticultural practice use in nut crops to manipulate scion phenotype and productivity and overcome biotic and abiotic stresses. There are complex rootstock breeding objectives and physiological and molecular aspects of rootstock–scion interactions in nut crops. In this review, we provide an overview of these, considering the mechanisms involved in nutrient and water uptake, regulation of phytohormones, and rootstock influences on the scion molecular processes, including long-distance gene silencing and trans-grafting. Understanding the mechanisms resulting from rootstock × scion × environmental interactions will contribute to developing new rootstocks with resilience in the face of climate change, but also of the multitude of diseases and pests and of the possible increase of their aggressiveness. They will also have to offer the premises of economic production, respectively yield and the quality, according to multiple destinations of nuts in the current consumption and food industry, but also the increasing exigencies of the consumer market and the profile industry.

Published
2021

37. Dust Interferes with Pollen–Stigma Interaction and Fruit Set in Pistachio Pistacia vera cv. Kerman

Author

Lu Zhang, Christopher M. Wallis, Robert H. Beede, Louise Ferguson, and Gary S. Bañuelos

Subjects
Fruit set, Horticulture, Pistacia, biology, Pollen, medicine, medicine.disease_cause, biology.organism_classification, Stigma (anatomy)
Abstract

Springtime flail mowing of row middles for weed control in California pistachio (Pistacia vera L.) orchards blows dust into the leafless canopy if it occurs during bloom. The effect of dust on pistachio pollination and fruit set is unknown. Rachises were bagged prebloom and hand pollinated with pollen and dust mixtures at 1:0, 1:1, 1:4, 1:16, and 0:1 volume/volume ratios on five successive days. The 2016 and 2017 trials demonstrated that the inflorescences treated with a high pollen:dust ratio (0:1, 1:4, and 1:16) had significantly lower split nut rates (commercially less profitable) compared with low dust ratio tests (1:0 and 1:1). Our results also showed that dust damaged both pollen viability and stigma quality, particularly if contaminated with herbicide residues (GlyStar® Plus and Treevix®). Decreased yield was a function of decreased fruit set; increased embryo abortion, parthenocarpy, or both; and a lower split nut percentage. The GA3 content in flowers of both the pollen and dust treatments was significantly higher than that in nonpollinated flowers, suggesting dust stimulated parthenocarpy, resulting in empty nutshells, “blanks” at harvest.

Published
2019

38. Sodium interception by xylem parenchyma and chloride recirculation in phloem may augment exclusion in the salt tolerant Pistacia genus: context for salinity studies on tree crops

Author

Or Sperling, Aude Tixier, Blake L. Sanden, Louise Ferguson, S.R. Grattan, Maciej A. Zwieniecki, Jessie Godfrey, Plant Sciences Department, University of California [Davis] (UC Davis), University of California-University of California, University of California, Agroécologie [Dijon], Université de Bourgogne (UB)-Institut National de la Recherche Agronomique (INRA)-Université Bourgogne Franche-Comté [COMUE] (UBFC)-AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement, Agricultural Research Organization, and Department of Land, Air and Water Resources

Subjects
Salinity, abiotic stress, Perennial plant, Physiology, [SDV]Life Sciences [q-bio], Sodium, chemistry.chemical_element, Context (language use), budding, pistachio, Plant Science, Phloem, Plant Roots, Trees, Xylem, [SDV.BV]Life Sciences [q-bio]/Vegetal Biology, stem, Ions, salt tolerance, grafting, Plant Leaves, Horticulture, xylem retrieval, woody perennial, chemistry, [SDE]Environmental Sciences, Pistacia, Transpiration stream, Rootstock
Abstract

Working in tandem with root exclusion, stems may provide salt-tolerant woody perennials with some additional capacity to restrict sodium (Na) and chloride (Cl) accumulation in leaves. The Pistacia genus, falling at the nexus of salt tolerance and human intervention, provided an ideal set of organisms for studying the influences of both variable root exclusion and potentially variable discontinuities at the bud union on stem processes. In three experiments covering a wide range of salt concentrations (0 to 150 mM NaCl) and tree ages (1, 2 and 10 years) as well as nine rootstock-scion combinations we show that proportional exclusion of both Na and Cl reached up to ~85% efficacy, but efficacy varied by both rootstock and budding treatment. Effective Na exclusion was augmented by significant retrieval of Na from the xylem sap, as evidenced by declines in the Na concentrations of both sap and wood tissue along the transpiration stream. However, while we observed little to no differences between the concentrations of the two ions in leaves, analogous declines in sap concentrations of Cl were not observed. We conclude that some parallel but separate mechanism must be acting on Cl to provide leaf protection from toxicity specific to this ion and suggest that this mechanism is recirculation of Cl in the phloem. The presented findings underline the importance of holistic assessments of salt tolerance in woody perennials. In particular, greater emphasis might be placed on the dynamics of salt sequestration in the significant storage volumes offered by the stems of woody perennials and on the potential for phloem discontinuity introduced with a bud/graft union.

Published
2019

39. Extending storage potential of de‐hulled fresh pistachios in passive‐modified atmosphere

Author

Louise Ferguson, Seyed Hossein Mirdehghan, and Abdollatif Sheikhi

Subjects
Quality Control, Lightness, 030309 nutrition & dietetics, 03 medical and health sciences, chemistry.chemical_compound, 0404 agricultural biotechnology, Respiration, Nuts, Relative humidity, 0303 health sciences, Nutrition and Dietetics, Pistacia, biology, Chemistry, Food Packaging, Temperature, 04 agricultural and veterinary sciences, Carbon Dioxide, Ethylenes, biology.organism_classification, 040401 food science, Oxygen, Horticulture, Food Storage, Fruit, Modified atmosphere, Carbon dioxide, Postharvest, Respiration rate, Agronomy and Crop Science, Food Science, Biotechnology
Abstract

Background The effects of passive modified-atmosphere packaging (passive-MAP) on the postharvest quality of de-hulled fresh pistachios (Pistacia vera L. cv. Kerman) stored at cold temperature (0 ± 0.5 °C) and 90 ± 1% relative humidity was investigated with fruits under ambient air condition as the control treatment. The fruit quality parameters measured included kernel firmness, color values (L* , a* , b* , h°, and C* ), weight loss, fungal decay and marketability, ethylene production, respiration rate, and sensory characteristics at 0, 30, 60, and 105 days of storage. The carbon dioxide (CO2 ) and oxygen (O2 ) concentrations in the package headspace were monitored during storage. Results A modified atmosphere of 0.95-3.35% O2 and 23.17-29.82% CO2 was achieved in the passive-MAP treatment. Fruit respiration rates increased significantly relative to controls throughout storage (P ≤ 0.01). However, storage had no significant effect on ethylene production rates. Additionally, passive-MAP-stored fruits maintained firmness, shell lightness, kernel color, and sensory quality with minimum weight loss and fungal decay, compared with the control. Conclusion These results demonstrate storage life of fresh pistachios in passive-MAP can be extended up to 105 days, compared with 30 days in ambient conditions. © 2019 Society of Chemical Industry.

Published
2019

40. A carbon budget model to predict branch carbohydrate deficiencies as a function of water stress and crop load in pistachio (Pistacia veraL.)

Author

Tiziano Caruso, Francesco Marra, Louise Ferguson, A. Amico Roxas, Giulia Marino, Marino, G., Ferguson, L., Caruso, T., Amico Roxas, A., and Marra, F.P.

Subjects
Fruit thinning, Irrigation, Pistacia, Sink-source, Simulation modeling, Water stress, chemistry.chemical_element, Carbon balance, Horticulture, Biology, Carbohydrate, Photosynthesis, biology.organism_classification, Alternate bearing, Settore AGR/03 - Arboricoltura Generale E Coltivazioni Arboree, Crop, chemistry, Crop load adjustment, Carbon
Abstract

The effect of irrigation and crop load on alternate bearing was studied in pistachio tree using a “branch carbon budget model” developed to calculate branch carbohydrate balance. Experiences were conducted in Sicily (37°26’N, 14°03’E, 360 m a.s.l.) on female trees of ‘Bianca’. Two treatments were applied: rainfed (T0) and 100 mm of irrigation (T100). At 29, 44, 65, 86, 103 and 121 DAFB, on one fully expanded leaf selected on three trees per treatment, were monitored leaf gas exchanges. At 15 days interval, three branches treatment-1 were excised and, in the lab, the following parameters were measured: total photosynthetically active leaf surface; number of leaves, fruits, shoot fresh weight (FW) and dry weight (DW). Photosynthetic response curves to PPFD were calculated on the base of data published in the literature. Irrigation positively affected branch carbon budget that resulted positive (6.87 g of C) at the end of the season, whereas in rainfed trees the carbon budget was negative (-13.98 g of C). In rainfed trees seasonal branch carbon assimilation was 44% lower as a consequence of reduced leaf area. 28 days after full bloom, when leaves reached full development, leaf area fruiting branch-1 in rainfed trees was 920 and 1300 cm2 in branches of irrigated tress. Branch of rainfed trees also showed intense leaf drop and yellowing that strongly reduced late season assimilation rate (Amax 4.5 µmol m-2 s-1 in branches of rainfed trees vs. 10 µmol m-2 s-1 in irrigated ones), affecting total seasonal carbon assimilation. Referring to the carbon budget of the branches, considering the interaction between crop load and irrigation, one cluster was the maximum sustainable crop load in rainfed trees while irrigation enabled the branches to sustain up to three clusters, maintaining a positive carbon budget until fruit ripening. The results reported confirm that the “branch carbon budget model”, after further validation, will be a valid tool to predict carbohydrate budget as function of crop load and irrigation, useful to help to manage orchard to reduce the severity of alternate bearing.

Published
2018

41. Pistachio inflorescence bud abscission dynamics as a function of embryo weight, crop load and vegetative growth

Author

N. Moosavi Mahvelati, L. Frances Archer, Giulia Marino, Elizabeth J. Fichtner, and Louise Ferguson

Subjects
Horticulture, Abscission, Nutrient, Inflorescence, Pistacia, Vegetative reproduction, Shoot, food and beverages, Growing season, Biology, Rootstock, biology.organism_classification
Abstract

Alternate bearing in pistachio (Pistacia vera L.) is particularly severe. The developing nuts are a major sink, draining branch carbohydrates, producing inflorescence bud abscission and decreasing the following year's production. We investigated inflorescence bud drop as a function of branch crop load, embryo weight, and vegetative growth. The main objective of this study was to investigate the mechanism of alternate bearing. We also tested the efficacy of eight different foliar nutrient combinations for reducing inflorescence bud abscission: Acadian A LSC®, Acadian B, low-biuret urea, Acadian A LSC® + low-biuret urea, Acadian B + low-biuret urea, MaxCell®, MaxCell® + low-biuret urea, and untreated control (sprayed with water). The trial was conducted during the 2016 growing season on eight-year-old Kerman pistachio trees planted at 5.2 m in-row and 6.1 m between rows, on PG1 rootstock, 8 replications for each treatment. Average tree yields as dry in-shell marketable split nuts were not significantly different among treatments ranging from 27 to 31 kg tree(-1)). The treatment did not affect inflorescence bud abscission. The bud abscission percentage was significantly higher in bearing branches (~70%) versus non-bearing branches (~15%). In fruiting shoots, the percentage of inflorescence bud abscission was significantly and positively correlated with embryo growth. Length, width and weight of new wood and one-year-old wood correlated significantly and positively with nut production, and negatively with inflorescence bud abscission. The data collected support the hypothesis suggested in the literature that alternate bearing is function of crop load and carbohydrate depletion. Results reported here are the first step toward characterization of optimal shoot parameters, length, width and leaf area, for optimal and regular crop production.

Published
2018

42. Root vacuolar sequestration and suberization are prominent responses of Pistacia spp. rootstocks during salinity stress

Author

Oliver Betz, Angelo Schuabb Heringer, Yuhang Shao, Thomas Wilkop, Thu Le, Shuxiao Zhang, Judy Jernstedt, A. Quartararo, Shahab Madahhosseini, Georgia Drakakaki, Tiziano Caruso, Louise Ferguson, Zhang S, Quartararo A, Betz O.K, Madahhosseini S, Heringer A.S, Le T, Shao Y, Caruso T, Ferguson L, Jernstedt J, Wilkop T, and Drakakaki G

Subjects
Plant Science, Biology, Biochemistry, Genetics and Molecular Biology (miscellaneous), salinity tolerance, Pistacia integerrima, suberization, Suberin, Exodermis, pistachio rootstock, Ecology, Evolution, Behavior and Systematics, vacuolar sequestration, Ecology, Pistacia, exodermis, fungi, Botany, Xylem, food and beverages, biology.organism_classification, endodermis, Settore AGR/03 - Arboricoltura Generale E Coltivazioni Arboree, Salinity, Horticulture, QK1-989, Endodermis, Rootstock, endodermis, exodermis, pistachio rootstock, salinity tolerance, suberization, vacuolar sequestration
Abstract

Understanding the mechanisms of stress tolerance in diverse species is needed to enhance crop performance under conditions such as high salinity. Plant roots, in particular in grafted agricultural crops, can function as a boundary against external stresses in order to maintain plant fitness. However, limited information exists for salinity stress responses of woody species and their rootstocks. Pistachio (Pistacia spp.) is a tree nut crop with relatively high salinity tolerance as well as high genetic heterogeneity. In this study, we used a microscopy‐based approach to investigate the cellular and structural responses to salinity stress in the roots of two pistachio rootstocks, Pistacia integerrima (PGI) and a hybrid, P. atlantica x P. integerrima (UCB1). We analyzed root sections via fluorescence microscopy across a developmental gradient, defined by xylem development, for sodium localization and for cellular barrier differentiation via suberin deposition. Our cumulative data suggest that the salinity response in pistachio rootstock species is associated with both vacuolar sodium ion (Na+) sequestration in the root cortex and increased suberin deposition at apoplastic barriers. Furthermore, both vacuolar sequestration and suberin deposition correlate with the root developmental gradient. We observed a higher rate of Na+ vacuolar sequestration and reduced salt‐induced leaf damage in UCB1 when compared to P. integerrima. In addition, UCB1 displayed higher basal levels of suberization, in both the exodermis and endodermis, compared to P. integerrima. This difference was enhanced after salinity stress. These cellular characteristics are phenotypes that can be taken into account during screening for sodium‐mediated salinity tolerance in woody plant species.

Published
2021

43. Root vacuolar sequestration and suberization are prominent responses of

Author

Shuxiao, Zhang, Alessandra, Quartararo, Oliver Karl, Betz, Shahab, Madahhosseini, Angelo Schuabb, Heringer, Thu, Le, Yuhang, Shao, Tiziano, Caruso, Louise, Ferguson, Judy, Jernstedt, Thomas, Wilkop, and Georgia, Drakakaki

Subjects
vacuolar sequestration, suberization, exodermis, fungi, pistachio rootstock, food and beverages, endodermis, salinity tolerance, Original Research
Abstract

Understanding the mechanisms of stress tolerance in diverse species is needed to enhance crop performance under conditions such as high salinity. Plant roots, in particular in grafted agricultural crops, can function as a boundary against external stresses in order to maintain plant fitness. However, limited information exists for salinity stress responses of woody species and their rootstocks. Pistachio (Pistacia spp.) is a tree nut crop with relatively high salinity tolerance as well as high genetic heterogeneity. In this study, we used a microscopy‐based approach to investigate the cellular and structural responses to salinity stress in the roots of two pistachio rootstocks, Pistacia integerrima (PGI) and a hybrid, P. atlantica x P. integerrima (UCB1). We analyzed root sections via fluorescence microscopy across a developmental gradient, defined by xylem development, for sodium localization and for cellular barrier differentiation via suberin deposition. Our cumulative data suggest that the salinity response in pistachio rootstock species is associated with both vacuolar sodium ion (Na+) sequestration in the root cortex and increased suberin deposition at apoplastic barriers. Furthermore, both vacuolar sequestration and suberin deposition correlate with the root developmental gradient. We observed a higher rate of Na+ vacuolar sequestration and reduced salt‐induced leaf damage in UCB1 when compared to P. integerrima. In addition, UCB1 displayed higher basal levels of suberization, in both the exodermis and endodermis, compared to P. integerrima. This difference was enhanced after salinity stress. These cellular characteristics are phenotypes that can be taken into account during screening for sodium‐mediated salinity tolerance in woody plant species.

Published
2020

44. Root vacuolar sequestration and suberization contribute to salinity tolerance in Pistacia spp. rootstocks

Author

Angelo Schuabb Heringer, Judy Jernstedt, Thu Le, Tiziano Caruso, Oliver Betz, Yuhang Shao, Georgia Drakakaki, Louise Ferguson, Shuxiao Zhang, Thomas Wilkop, Shahab Madahhosseini, and A. Quartararo

Subjects
Salinity, Horticulture, Pistacia, biology, Suberin, Exodermis, food and beverages, Xylem, Endodermis, biology.organism_classification, Rootstock, Pistacia integerrima
Abstract

Pistachio (Pistacia spp.) is a tree nut crop with relatively high salinity tolerance. Currently, limited information exists on its rootstock’s cellular responses to salinity stress, especially in its roots. In this study, we investigated salinity tolerance at cellular level, in two pistachio rootstocks, Pistacia integerrima (PGI) and a hybrid, P. atlantica x P. integerrima (UCB1). Root tip sections were categorized across a developmental gradient according to their xylem development, and their sodium content and suberin deposition were analyzed with fluorescence microscopy. Our data demonstrated a correlation between vacuolar sequestration of sodium ions (Na+) and salinity tolerance in the UCB1 genotype. In addition, UCB1 displayed higher basal levels of suberization in both the exodermis and endodermis that increased further after salinity stress. Notably, the root region immediately distal to the region of secondary xylem initiation showed the highest amount of vacuolar Na+ sequestration, indicating a developmental regulation of this process. Our cumulative data demonstrate that salinity tolerance in pistachio rootstock species is associated with both vacuolar Na+ sequestration and suberin deposition at apoplastic barriers, and both are correlated with a root developmental gradient. These cellular characteristics are phenotypes that can be screened during the selection for salinity tolerant woody plant species.

Published
2020

46. Temperature effects on pistil viability and fruit set in sweet cherry

Author

Louise Ferguson, Matthew D. Whiting, and Lu Zhang

Subjects
0106 biological sciences, 0301 basic medicine, food and beverages, Horticulture, Biology, medicine.disease_cause, 01 natural sciences, Pollen hydration, 03 medical and health sciences, Prunus, 030104 developmental biology, Anthesis, Germination, Pollen, medicine, Cultivar, Ovule, 010606 plant biology & botany, Hand-pollination
Abstract

Field observations suggest high air temperatures during bloom decrease fruit set of many sweet cherry (Prunus avium L.) cultivars. We investigated the role of temperature on stigma receptivity and ovule viability in four sweet cherry cultivars that exhibit variability in productivity and fertility: ‘Sweetheart’ (self-fertile, high productivity), ‘Benton’ (self-fertile, low productivity), ‘Rainier’ (self-sterile, high productivity), and ‘Tieton’ (self-sterile, low productivity). The development of the stigmatic surface, and pollen hydration, germination and tube growth in vivo, were evaluated by hand pollination and used as proxies for stigma receptivity. In addition, the senescence of primary and secondary ovules was analyzed with fluorescence microscopy. The stigmatic papillae began deteriorating by the second day after anthesis and had collapsed by the sixth day post-anthesis across cultivars. Pollen hydration exhibited 5 stages related to the length-width ratios of 2.5:1, 2:1, 1.75:1, 1.5:1 to 1:1. Maximum pollen hydration and pollen germination occurred on the stigmas within 2 days of bloom, depending on cultivar and air temperature. Pollen hydration and germination, and ovule senescence accelerated under warmer temperatures. At 7 days post-anthesis and under 24 °C approximately 80% of ‘Rainier’ ovules were viable compared to 30% in the three other cultivars. Under moderate temperature (18 °C) which mimicked the field average flowering temperature, ovule of the two high productivity cherry cultivars, ‘Rainier’ and ‘Sweetheart’, kept full viabilities for 3–4 days post-anthesis while only 1 day for the two low productivity cultivars ‘Benton’ and ‘Tieton’. These results reveal that low commercial productivity of sweet cherry cultivars in the Pacific Northwest (PNW) of U.S. is likely due to rapid ovule senescence, a condition exacerbated in warm conditions.

Published
2018

47. Spatially variable evapotranspiration over salt affected pistachio orchards analyzed with satellite remote sensing estimates

Author

Daniele Zaccaria, Stephen R. Grattan, Ruyan He, Mae Culumber, Giulia Marino, Richard L. Snyder, Eric R. Kent, Michael L. Whiting, Luis O. Lagos, Yufang Jin, Kyaw Tha Paw U, Louise Ferguson, Cayle Little, and Blake L. Sanden

Subjects
Canopy, Hydrology, Atmospheric Science, Global and Planetary Change, Soil salinity, 010504 meteorology & atmospheric sciences, 0208 environmental biotechnology, Forestry, 02 engineering and technology, 01 natural sciences, Normalized Difference Vegetation Index, 020801 environmental engineering, Consumptive water use, Evapotranspiration, Available energy, Environmental science, San Joaquin, Orchard, Agronomy and Crop Science, 0105 earth and related environmental sciences
Abstract

Recent prolonged droughts in California have emphasized the urgent need to implement more efficient water management practices for high value tree crops. Accurate estimation of evapotranspiration (ET), a main component of consumptive water use, is critical for improving management of micro-irrigated pistachio orchards grown in the San Joaquin Valley of California. We estimated ET of three mature commercial pistachio orchards on non-saline and increasingly saline soils in 2015 and 2016, using the Mapping Evapotranspiration at high Resolution with Internalized Calibration (METRIC) method and Landsat 8 satellite observations. Based on a comparison with field observations at 8 sites, we modified the parameterizations of the momentum roughness length and net radiation for pistachio tree crops and reduced the uncertainty of daily ET estimates. When compared with field data, the recalibrated METRIC ET estimates had an R2 of 0.59, a mean absolute error of 1.1 mm/day, and a RMSE of 1.4 mm/day during Landsat overpass dates (n = 72). The METRIC ET map captured the temporal dynamics and spatial heterogeneity both within and among the orchards. The mean annual crop season estimated ET (mid-March to mid-October in 2016) with remote sensing decreased by 32% from 1064 ± 99 mm in the non-salt affected control orchard to 725 ± 82 mm in the orchard with the highest level of soil-water salinity. The ET reduction was consistent with canopy volume differences among the study orchards, as shown by summer Normalized Difference Vegetation Index (NDVI) from Landsat observations, e.g., 0.72 ± 0.06 in the control vs. 0.52 ± 0.06 in the most saline orchard. The available energy was controlled mostly by canopy features and explained 64% of daily ET variation among all Landsat pixels and satellite overpass days. The normalized differenced water index (NDWI) could be considered as an important parameter to capture the partitioning of available energy for ET (R2 = 0.38), suggesting that the lower soil osmotic potential in saline orchards further reduced crop ET.

Published
2018

48. The evaluation of winter kaolin clay and dormant oil applications on chill accumulation and yield in the California pistachio (Pistacia vera) cultivars ‘Kerman’ and ‘Peters’

Author

C. Mae Culumber, Maciej A. Zwieniecki, Louise Ferguson, L. Zhang, J. Coelho, and D. Doll

Subjects
Horticulture, Fog, Pistacia, biology, Untreated control, Crop yield, Kaolin clay, Randomized block design, Environmental science, Cultivar, San Joaquin, biology.organism_classification
Abstract

The California pistachio cultivars 'Kerman' and 'Peters' have an estimated requirement of 58 and 60 chill portions, respectively. In California's Central San Joaquin Valley, the recent combination of warmer winter temperatures and sharply decreased fogs have resulted in a reduction of winter chill accumulation. In 2015 and 2016, kaolin clay was applied to dormant pistachio trees attempting to increase chill accumulation by reflecting radiant heat. Four treatments including kaolin clay, kaolin clay plus 470 dormant oil, 470 dormant oil, and an untreated control were made to nine year old pistachio trees. Kaolin clay applications (33 kg ha-1) were applied twice with the first application occurring after leaf drop in mid-December and the second occurring in early-January. A 6% 470 dormant oil solution was applied at 150 L ha-1 on February 6th, 2016. Treatments were approximately 1.9 ha in size and were replicated four times utilizing a randomized complete block design. Temperature sensors measuring external wood temperature on the north and south side were installed on a single tree in multiple blocks. Yield was determined for each plot and evaluated for size and quality. Local weather station measurements indicate that adequate chill was received in 2015-2016. Never-the-less, wood surface temperatures in kaolin treated trees were lower than the untreated control, producing an increase in chill portion accumulation by ~15%. Yield, however, was higher in the 470 dormant oil than in the kaolin clay or untreated control (3,330 kg ha-1 vs. 2,796 and 2,774 kg ha-1, respectively). Results suggest that kaolin clay may be useful in increasing chill portion accumulation, but only if applied early in the dormant period. Our results also confirmed earlier reports that dormant oil increases pistachio yield in marginal to adequate chill years. Both techniques should be utilized as tools to help mitigate variable climate within pistachio orchards.

Published
2018

49. Determining the oil and water content of single olives using magnetic resonance imaging (MRI) spectroscopy

Author

J. M. Gardner, Louise Ferguson, and Jeffrey H. Walton

Subjects
Free induction decay, Materials science, Extraction (chemistry), Spin–lattice relaxation, Analytical chemistry, Spin echo, Extrapolation, Horticulture, Water content, Imaging phantom, Spectral line
Abstract

The nuclear magnetic resonance (NMR) spectra of olives are dominated by oil and water. Chemical shift imaging (CSI), a specialized version of magnetic resonance imaging (MRI), was examined as a noninvasive technique to determine both oil and water content. To make the method quantitative, internal oil and water standards were used. CSI was used to spatially separate the oil and water signals from the olive from known masses of oil and water. Single intact Olea europaea 'Mission' olives were examined to test the method. In principle, the ratio of the integrals of the oil and water signals at the olive position to the integrals at the phantom (oil and water controls) positions in CSI images will give the oil and water contents of the olive. We found that both oil and water in an olive have short spin lattice relaxation times (T2 of 28 and 13 ms, respectively). We also found that the spin echo version of CSI was required, since the free induction decay method lost significant signal due to sample heterogeneity. Moreover, short T2 requires a fit of a series of CSI images to determine oil and water content. Intensities versus echo times were fitted to an exponential, and extrapolation to zero echo time gave the absolute masses of water and oil in the olive. The same olives were subsequently analyzed by classical Soxhlet extraction. The Soxhlet values correlated poorly with the NMR values, and this may have been due to the difficulty of accurately extracting single olives. For the NMR data, shimming, phasing and choice of CSI integration limits as possible sources of error were also considered.

Published
2018

50. Using controlled salt stress and β-aminobutyric acid signaling to decrease transplant failure

Author

Vahid Tavallali, Louise Ferguson, Soheil Karimi, and Zahra Mirfattahi

Subjects
0106 biological sciences, 0301 basic medicine, Pistacia, Priming (agriculture), Horticulture, Biology, Malondialdehyde, biology.organism_classification, 01 natural sciences, Aminobutyric acid, 03 medical and health sciences, chemistry.chemical_compound, 030104 developmental biology, chemistry, Botany, Transplanting, Proline, Desiccation, 010606 plant biology & botany, Thermostability
Abstract

Root injuries, heat and desiccation after transplanting are abiotic stresses that may cause transplant failure. Stress signal transduction for preventing transplant failure due to root injuries and growing in hot dry conditions was evaluated using Pistacia vera , a species highly sensitive to transplanting, as the model plant. Pistachio seedlings were primed by exposure to salt stress using 100 mM CaCl 2 100 mM KNO 3 , 50 mM CaCl 2 + 50 mM KNO 3, and three foliar applications of 2.0 mM β-aminobutyric acid (BABA) for 7 days. After removing 30% of the root length, the plants were then grown under hot dry conditions for 60 days. Significant increases were observed in the plasma membrane thermostability and proline and malondialdehyde leaf concentrations after the priming treatments. The BABA and KNO 3 treatments increased leaf H 2 O 2 content by 26% while the KNO 3 + CaCl 2 treatment increased it by 63%. Detached leaves of non-primed plants lost water more quickly than leaves of primed plants. The BABA and KNO 3 + CaCl 2 treatments were most effective at limiting water loss from detached leaves. Transplanting killed all the non-primed plants. The CaCl 2 treatment increased transplant survival by 42.9% and the KNO 3 + CaCl 2 treatment by 100%. The survival rate of BABA and KNO 3 primed plants was 57.1%. These results suggest controlled salt stress could be a simple, rapid and efficient method of for controlling transplant shock.

Published
2017

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