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8. Controlling the expression of heterologous genes in Bdellovibrio bacteriovorus using synthetic biology strategies

9. External validation of three diabetes prediction scores in a Spanish cohort: does adding high risk for depression improve the validation of the FINDRISC score (FINDRISC-MOOD)?

10. The nutritional and bio‐active constituents, functional activities, and industrial applications of cashew (Anacardium occidentale): A review

11. Citrus Seed Waste and Circular Bioeconomy: Insights on Nutritional Profile, Health Benefits, and Application as Food Ingredient

12. A model-driven approach to upcycling recalcitrant feedstocks in Pseudomonas putida by decoupling PHA production from nutrient limitation

13. Health benefits of bluefin tuna consumption: (Thunnus thynnus) as a case study

14. Can bioplastics always offer a truly sustainable alternative to fossil‐based plastics?

15. Surveillance of surgical site infections among caesarean section in VINCat hospitals: Results from 2008 to 2022

16. Improving diagnosis in patients with obstetric antiphospholipid syndrome through the evaluation of non‐criteria antibodies

18. A singular PpaA/AerR-like protein in Rhodospirillum rubrum rules beyond the boundaries of photosynthesis in response to the intracellular redox state

19. Challenges for future food systems: From the Green Revolution to food supply chains with a special focus on sustainability

20. Aerobic-anaerobic transition boosts poly(3-hydroxybutyrate-co-3-hydroxyvalerate) synthesis in Rhodospirillum rubrum: the key role of carbon dioxide

21. Real-world data in primary care: validation of diagnosis of atrial fibrillation in primary care electronic medical records and estimated prevalence among consulting patients’

22. Face-to-face and online teaching experience on experimental animals and alternative methods with nursing students: a research study

23. Heterologous constitutive production of short-chain-length polyhydroxyalkanoates in Pseudomonas putida KT2440: the involvement of IbpA inclusion body protein

24. Combined effect of crop forcing and reduced irrigation as techniques to delay the ripening and improve the quality of cv. Tempranillo (Vitis vinifera L.) berries in semi-arid climate conditions

26. A study on Sr/Zn phytate complexes: structural properties and antimicrobial synergistic effects against Streptococcus mutans

27. Enzybiotic-mediated antimicrobial functionalization of polyhydroxyalkanoates

28. Strain-specific predation of Bdellovibrio bacteriovorus on Pseudomonas aeruginosa with a higher range for cystic fibrosis than for bacteremia isolates

29. Repercusiones del confinamiento por COVID-19 en pacientes crónicos de Andalucía

30. PAMAM dendrimers of generation 4.5 loaded with curcumin interfere with α-synuclein aggregation

31. Identification of altered miRNAs and their targets in placenta accreta

33. When microbial biotechnology meets material engineering

36. Enhancement of biohydrogen production rate in Rhodospirillum rubrum by a dynamic CO-feeding strategy using dark fermentation

43. Placental damage in pregnancies with systemic lupus erythematosus: A narrative review

45. Synergies of Extracellular Vesicles and Microchimerism in Promoting Immunotolerance During Pregnancy

46. Un yacimiento y tres historias. Biografía de un megalito gallego. El túmulo de Perravella 1 (Cerceda, A Coruña)

47. Hysteria in neurology: a diagnostic approach to conversive disorder

48. Proposal of a therapeutic algorithm for the psychopharmacological management of treatment-resistant depression

49. Exploring the biological role of postzygotic and germinal de novo mutations in ASD

50. WINE CULTURAL LANDSCAPE AND VERNACULAR TYPOLOGIES IN SOUTH-WESTERN IBERIA: THREE CASE STUDIES IN ALENTEJO AND ANDALUSIA

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