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1. THE APPLICATION OF LEAF ULTRASONIC RESONANCE TO VITIS VINIFERA L. SUGGESTS THE EXISTENCE OF A DIURNAL OSMOTIC ADJUSTMENT SUBJECTED TO PHOTOSYNTHESIS

2. Evaluation of ultrasonic parameters as a non-invasive, rapid and in-field indicator of water stress in Citrus plants

3. Fast and non-destructive ultrasonic test for face masks

4. Light and Strong SiC Networks

5. Instantaneous and non-destructive relative water content estimation from deep learning applied to resonant ultrasonic spectra of plant leaves

6. Airborne ultrasonic testing of pork burger patties

7. Monitoring Plant Response to Environmental Stimuli by Ultrasonic Sensing of the Leaves

8. Ultrasonic spectroscopy allows a rapid determination of the relative water content at the turgor loss point: a comparison with pressure-volume curves in 13 woody species

9. The Application of Leaf Ultrasonic Resonance to Vitis vinifera L. Suggests the Existence of a Diurnal Osmotic Adjustment Subjected to Photosynthesis

10. Assessment of the ultrasonic properties of additive manufactured materials for passive components of piezoelectric transducers

11. Ultrasonic Sensing of Plant Water Needs for Agriculture

12. Ultrasonic assessment of the elastic functional design of component tissues of Phormium tenax leaves

13. Modification of the ultrasonic properties of elastomers loaded with magnetic particles by applying magnetic fields during curing

14. Non-contact ultrasonic inspection of CFRP prepregs for aeronautical applications during lay-up fabrication

15. The reflectivity in the S-band and the broadband ultrasonic spectroscopy as new tools for the study of water relations in Vitis vinifera L

16. Visualization of lamb wave propagation in uncured CFRP and curved surfaces using air-coupled ultrasound

17. Shear waves in vegetal tissues at ultrasonic frequencies

18. Monitoring of Plant Light/Dark Cycles Using Air-coupled Ultrasonic Spectroscopy

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