179 results on '"MUREȘAN, Vlad"'
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2. Securing the 18O Oxygen Isotope Separation Process: A Focus on Network Devices and Access Servers
3. Network Security Architecture for the 18O Oxygen Isotope Separation Process
4. Modeling and Control of an Isotope Separation Process Using Artificial Intelligence Techniques
5. eHealth Mobile Application Using Fitbit Smartwatch
6. Comparison Between Different Methods of Segmentation in Dental Image Processing
7. Nutritional composition, in vitro carbohydrates digestibility, textural and sensory characteristics of bread as affected by ancient wheat flour type and sourdough fermentation time
8. Unconventional raw materials used in beer and beer-like beverages production: Impact on metabolomics and sensory profile
9. Adaptive Control of a Boost DC/DC Converter based on Artificial Intelligence
10. Characterization of some Fagaceae kernels nutritional composition for potential use as novel food ingredients
11. Indoor Air Quality Monitoring System for Healthcare Facilities
12. Predictive Motor Speed Control for an Industrial Robot. A Dead-Beat Approach
13. Changes in lipid composition and oxidative status during ripening of Gouda-type cheese as influenced by addition of lavender flower powder
14. The oxidative quality of bi-, oleo- and emulgels and their bioactives molecules delivery.
15. Functionality of Muffins Fortified with Apple Pomace: Nutritional, Textural, and Sensory Aspects.
16. Implementing a System for Detecting and Unloading Billets from a Hearth Rotary Furnace
17. Fault Tolerant Control System for a Mini Hydropower Plant
18. 18O Isotope Separation Process Control
19. Candelilla Wax and Glycerol Monostearate-Based Oleogels as Animal Fat Substitutes in Bologna Sausages.
20. TURNANTA METAFIZICĂ A INTERPRETĂRII LUI KANT.
21. Structural behavior, FTIR spectra of five Algerian honeys, and sensory acceptance of margarine enriched with honey
22. Identification and Control of a Car Speed Dynamics Using Artificial Intelligence
23. Polyphenols-Enrichment of Vienna Sausages Using Microcapsules Containing Acidic Aqueous Extract of Boletus edulis Mushrooms.
24. Fault Detection and Fault Tolerance Mechanism for DC/DC Converters in Microgrids
25. The oxidative quality of bi-, oleo- and emulgels and their bioactives molecules delivery
26. Structural behavior, FTIR spectra of five Algerian honeys, and sensory acceptance of margarine enriched with honey.
27. Valorisation of mango peel and seed wastes in a biologically enriched biscuit assortment.
28. Control Systems with Distributed and Lumped Parameters in the Cartesian Space: Cases Studies
29. Case Studies for Establishing the M pdx Matrix
30. Modeling and Simulation Examples for Lumped Parameters Processes
31. Modeling: Simulation Examples for Distributed Parameters Processes
32. Conclusions
33. Numerical Simulation Using Partial Differential Equations, for Propagation and Control in Discontinuous Structures Processes
34. Partial Derivative Equations in the Cartesian Space
35. Linear Processes with Distributed Parameters
36. Parallel, Serial and with Feed-Back Connections, for the Processes Modeled Through PDE
37. Nonlinear Processes with Lumped Parameters
38. Truncated Errors of the Operator Matrix Mpdx
39. Nonlinear Processes with Distributed Parameters
40. Time-Varying Linear Processes
41. Linear Processes Invariant in Time
42. Metabolic Profile of Einkorn, Spelt, Emmer Ancient Wheat Species Sourdough Fermented with Strain of Lactiplantibacillus plantarum ATCC 8014
43. In situ analysis of lipid oxidation in oilseed-based food products using near-infrared spectroscopy and chemometrics: The sunflower kernel paste (tahini) example
44. Spectroscopic, Chromatographic, and Chemometric Techniques Applied in Food Products Characterization
45. Special Issue on “Food Processing Technologies Applied to Cereals, Legumes, Oilseeds, Alternative Food Raw Materials and Their Derivatives”
46. Modeling, Simulation and Control of a Nonlinear Distributed Parameter Isotope Separation Process
47. The Control of an Industrial Manipulator's Positioning System Using Dahlin Algorithm
48. Modeling and Simulation of High Voltage Power Lines under Transient and Persistent Faults
49. Baby Food Purees Obtained from Ten Different Apple Cultivars and Vegetable Mixtures: Product Development and Quality Control
50. Freeze-Dried Powder of Fermented Chili Paste—New Approach to Cured Salami Production
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