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1. Diagnosis, Severity, and Prognosis from Potential Biomarkers of COVID-19 in Urine: A Review of Clinical and Omics Results.

2. Analysis of the Urine Volatilome of COVID-19 Patients and the Possible Metabolic Alterations Produced by the Disease.

3. Assessment of the Biodegradability and Compostability of Finished Leathers: Analysis Using Spectroscopy and Thermal Methods.

4. Metabolomic and Lipidomic Tools for Tracing Fish Escapes from Aquaculture Facilities.

5. Effect of agricultural microplastic and mesoplastic in the vermicomposting process: Response of Eisenia fetida and quality of the vermicomposts obtained.

6. Evaluation of risk factors for COVID-19 severity or death and their relationship to metabolic pathways.

7. A metabolic readout of the urine metabolome of COVID-19 patients.

8. Thermogravimetry coupled with mass spectrometry successfully used to quantify polyethylene and polystyrene microplastics in organic amendments.

9. Beauveria bassiana (Hypocreales: Clavicipitaceae) Volatile Organic Compounds (VOCs) Repel Rhynchophorus ferrugineus (Coleoptera: Dryophthoridae).

10. Role of proteins and soluble peptides as limiting components during the co-composting of agro-industrial wastes.

11. Chitosan Induces Plant Hormones and Defenses in Tomato Root Exudates.

12. Reducing the composting time of broiler agro-industrial wastes: The effect of process monitoring parameters and agronomic quality.

13. Valorization of date palm (Phoenix dactylifera L.) pruning biomass by co-composting with urban and agri-food sludge.

14. Composting of the invasive species Arundo donax with sewage and agri-food sludge: Agronomic, economic and environmental aspects.

15. Development of organic fertilizers from food market waste and urban gardening by composting in Ecuador.

16. Biological Activity of Conventional and Organic Pomegranate Juices: Antioxidant and Antimutagenic Potential.

17. Thermal and spectroscopic analysis of organic matter degradation and humification during composting of pig slurry in different scenarios.

18. Chemical, Thermal and Spectroscopic Methods to Assess Biodegradation of Winery-Distillery Wastes during Composting.

19. Estimation of parameters in sewage sludge by near-infrared reflectance spectroscopy (NIRS) using several regression tools.

20. New approach for chemometric analysis of mass spectrometry data.

21. A crucial step in assisted reproduction technology: human embryo selection using metabolomic evaluation.

22. Estimation of phosphorus content and dynamics during composting: use of near infrared spectroscopy.

23. Study of the evolution of organic matter during composting of winery and distillery residues by classical and chemometric analysis.

24. NO3-/NO2- assimilation in halophilic archaea: physiological analysis, nasA and nasD expressions.

25. Co-composting of distillery wastes with animal manures: carbon and nitrogen transformations in the evaluation of compost stability.

26. The effect of ammonium on assimilatory nitrate reduction in the haloarchaeon Haloferax mediterranei.

27. Dissolved organic matter fractions formed during composting of winery and distillery residues: evaluation of the process by fluorescence excitation-emission matrix.

28. Identification and transcriptional analysis of nitrate assimilation genes in the halophilic archaeon Haloferax mediterranei.

29. Respiratory nitrate reductase from haloarchaeon Haloferax mediterranei: biochemical and genetic analysis.

30. NMR studies of a ferredoxin from Haloferax mediterranei and its physiological role in nitrate assimilatory pathway.

31. Alpha-amylase activity from the halophilic archaeon Haloferax mediterranei.

32. Reverse micelles in organic solvents: a medium for the biotechnological use of extreme halophilic enzymes at low salt concentration.

33. Extreme halophilic enzymes in organic solvents.

34. Mechanism of adaptation of an atypical alkaline p-nitrophenyl phosphatase from the archaeon Halobacterium salinarum at low-water environments.

35. Solution structure of the N-terminal domain of a potential copper-translocating P-type ATPase from Bacillus subtilis in the apo and Cu(I) loaded states.

36. An extreme halophilic enzyme active at low salt in reversed micelles.

37. Assimilatory nitrate reductase from the haloarchaeon Haloferax mediterranei: purification and characterisation.

38. Stability of an extreme halophilic alkaline phosphatase from Halobacterium salinarium in non-conventional medium.

39. Kinetic regulation of an alkaline p-nitrophenylphosphate phosphatase from Halobacterium salinarum in low water system by Mn2+ and monovalent cations.

40. Purification and characterisation of a possible assimilatory nitrite reductase from the halophile archaeon Haloferax mediterranei.

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