250 results on '"Martin, Stephanie L."'
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2. Are boys more vulnerable to stunting? Examining risk factors, differential sensitivity, and measurement issues in Zambian infants and young children
3. Awareness, experiences, and beliefs related to ultra-processed foods among young people in Cebu, Philippines
4. Ultraprocessed Food Intake during the Transition to Adulthood Varies According to Sociodemographic Characteristics and Maternal Intake in Cebu, Philippines
5. Early Infant Feeding Practices among Women Engaged in Paid Work in Africa: A Systematic Scoping Review
6. Concordance in dietary intake among caregivers and infants during the period of complementary feeding: A scoping review
7. Facilitators, barriers, and key influencers of breastfeeding among low birthweight infants: a qualitative study in India, Malawi, and Tanzania
8. “That’s too stereotypical … I don’t want that to be how I identify”: Identity and body-related sport experiences of racialized young women athletes in Canada
9. Toddler Milk Perceptions and Responses to Front-of-Package Claims and Product Warnings: A Qualitative Study of Caregivers of Toddlers
10. Food Vendors and the Obesogenic Food Environment of an Informal Settlement in Nairobi, Kenya: a Descriptive and Spatial Analysis
11. Fathers’ Complementary Feeding Support Strengthens the Association Between Mothers’ Decision-Making Autonomy and Optimal Complementary Feeding in Nigeria
12. Experiences Engaging Family Members in Maternal, Child, and Adolescent Nutrition: A Survey of Global Health Professionals
13. The influence of maternal weight and alcohol exposure on infant physical characteristics and neurodevelopmental outcomes
14. Mixed-Methods Systematic Review of Behavioral Interventions in Low- and Middle-Income Countries to Increase Family Support for Maternal, Infant, and Young Child Nutrition during the First 1000 Days
15. Feasibility and acceptability of integrating a multicomponent breastfeeding promotion intervention into routine health services in private health facilities in Lagos State, Nigeria: A mixed methods process evaluation
16. Ultra-processed food intake during the transition to adulthood varies according to sociodemographic characteristics and maternal intake in Cebu, Philippines
17. Measuring the intangible resources caregivers need to provide nurturing care during the complementary feeding period: a scoping review in low- and lower-middle-income countries
18. Concordance in dietary intake among caregivers and infants during the period of complementary feeding: A scoping review
19. Integrating Calcium Supplementation into Facility-Based Antenatal Care Services in Western Kenya: A Qualitative Process Evaluation to Identify Implementation Barriers and Facilitators
20. 'I Can't Answer What You're Asking Me. Let Me Go, Please.': Cognitive Interviewing to Assess Social Support Measures in Ethiopia and Kenya
21. Implementing a Multilevel, Multicomponent Intervention to Engage Fathers in Complementary Feeding in Northern Nigeria: Barriers, Facilitators, and Suggestions for Change
22. Are Boys More Vulnerable to Stunting? Examining Risk Factors, Differential Sensitivity, and Measurement Issues in Zambian Infants and Young Children
23. “Because of mchango, I give my baby gripe water so he sleeps and stops crying”: Exclusive breastfeeding and parents’ concerns about colic-like symptoms in infants under 6 months in Lake Zone, Tanzania
24. Adherence-Specific Social Support Enhances Adherence to Calcium Supplementation Regimens among Pregnant Women
25. Perinatal care and breastfeeding education during the COVID‐19 pandemic: Perspectives from Kenyan mothers and healthcare workers
26. Feasibility of integrating calcium and iron–folate supplementation to prevent preeclampsia and anemia in pregnancy in primary healthcare facilities in Kenya
27. Ethiopian womenʼs perspectives on antenatal care and iron‐folic acid supplementation: Insights for translating global antenatal calcium guidelines into practice
28. Adaptation and psychometric evaluation of the breastfeeding self-efficacy scale to assess exclusive breastfeeding
29. Feeding practices and growth patterns of moderately low birthweight infants in resource-limited settings: results from a multisite, longitudinal observational study
30. What motivates maternal and child nutrition peer educators? Experiences of fathers and grandmothers in western Kenya
31. The multiple dimensions of participation: key determinants of nutrition intervention outcomes1
32. Author Correction: Weighing Scale-Based Pulse Transit Time is a Superior Marker of Blood Pressure than Conventional Pulse Arrival Time
33. Bat Use of Hollows in California’s Old-Growth Redwood Forests: From DNA to Ecology
34. Food Vendors and the Obesogenic Food Environment of an Informal Settlement in Nairobi, Kenya: a Descriptive and Spatial Analysis
35. Barriers to Providing Lactation Services and Support to Families in Appalachia: A Mixed-Methods Study With Lactation Professionals and Supporters
36. Pathways linking social support, self-efficacy, and exclusive breastfeeding among women in northern Uganda
37. Translating formative research findings into a behaviour change strategy to promote antenatal calcium and iron and folic acid supplementation in western Kenya
38. The Multiple Dimensions of Participation: Key Determinants of Nutrition Intervention Outcomes.
39. “Let’s Use This Mess to Our Advantage”: Calls to Action to Optimize School Nutrition Program beyond the Pandemic
40. Perspectives and reflections on the practice of behaviour change communication for infant and young child feeding
41. The scope and practice of behaviour change communication to improve infant and young child feeding in low- and middle-income countries: results of a practitioner study in international development organizations
42. Maternal and paternal involvement in complementary feeding in Kaduna State, Nigeria: The continuum of gender roles in urban and rural settings
43. Mixed-methods, descriptive and observational cohort study examining feeding and growth patterns among low birthweight infants in India, Malawi and Tanzania: the LIFE study protocol
44. Introduction: A family systems approach to promote maternal, child and adolescent nutrition
45. Engaging family members in maternal, infant and young child nutrition activities in low‐ and middle‐income countries: A systematic scoping review
46. Engaging fathers to improve complementary feeding is acceptable and feasible in the Lake Zone, Tanzania
47. Fathers and grandmothers experiences participating in nutrition peer dialogue groups in Vihiga County, Kenya
48. Bearing witness: experiences of frontline anti-violence responders
49. Electrochemically controlled hydrogen bonding: Redox-dependent formation of a 2:1 diarylurea/dinitrobenzene(super 2-) complex
50. Integrating Calcium Into Antenatal Iron-Folic Acid Supplementation in Ethiopia: Women’s Experiences, Perceptions of Acceptability, and Strategies to Support Calcium Supplement Adherence
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