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1. Antimycobacterial activity of Usnea steineri and its major constituent (+)-usnic acid

4. Antileishymanicidal acvity of Gochnatia pulchra

7. In vitro antimycobacterial activity evaluation of (-)-Cubebin and its semi-synthetic derivatives against three species of Mycobacteria

8. Brazilian red propolis reduces the adhesion of oral biofilm cells and the Toxoplasma gondii intracellular proliferation.

9. Copaifera spp. oleoresins control Trypanosoma cruzi infection in human trophoblast cells (BeWo) and placental explants.

10. Chemical composition and anti- Xanthomonas citri activities of essential oils from Schinus molle L. fresh and dry leaves and of its major constituent spathulenol.

11. Antibacterial and Antileishmanial Activity of 1,4-Dihydropyridine Derivatives.

12. Antibacterial, antibiofilm, and antivirulence potential of the main diterpenes from Copaifera spp. oleoresins against multidrug-resistant bacteria.

13. In Vitro and In Silico Studies of the Antimicrobial Activity of Prenylated Phenylpropanoids of Green Propolis and Their Derivatives against Oral Bacteria.

14. The Antibacterial Potential of Brazilian Red Propolis against the Formation and Eradication of Biofilm of Helicobacter pylori .

15. Exploring the composition and properties of Centella asiatica metabolites and investigating their impact on BSA glycation, LDL oxidation and α-amylase inhibition.

16. Chemical composition and antimycobacterial, anti- Malassezia furfur and cytotoxic activities of essential oils from Callistemon viminalis (Sol. ex Gaertn.) G. Don leaves and flowers.

17. Cosmetic Preservative Potential and Chemical Composition of Lafoensia replicata Pohl. Leaves.

18. Chemical Composition of Extracts and Fractions from Miconia Ibaguensis (Melastomataceae) Leaves and Evaluation of Biological Activities.

19. Copaifera spp. oleoresins and two isolated compounds (ent-kaurenoic and ent-polyalthic acid) inhibit Toxoplasma gondii growth in vitro.

20. Exploring the antifungal, antibiofilm and antienzymatic potential of Rottlerin in an in vitro and in vivo approach.

21. Synthesis, Antibacterial Effects, and Toxicity of Licochalcone C.

22. Special Issue Editorial: "Antibacterial Agents from Natural Sources".

23. Volatile compounds of hexane extract from Pterodon pubescens Benth seeds and its significant in vitro potential against different bacterial strains.

24. Polyalthic Acid from Copaifera lucens Demonstrates Anticariogenic and Antiparasitic Properties for Safe Use.

25. Back to Nature: Medicinal Plants as Promising Sources for Antibacterial Drugs in the Post-Antibiotic Era.

26. Dereplication of Lantana trifolia L. leaves and fruits by UFLC-DAD-(+)-ESI-MS/MS and its antifungal and cytotoxic activities.

27. Leaf hydroalcoholic extract and oleoresin from Copaifera multijuga control Toxoplasma gondii infection in human trophoblast cells and placental explants from third-trimester pregnancy.

28. Eucalyptus botryoides ' resin and its new 2- O -galloyl-1,6- O -di- trans - p -coumaroyl- β -D-glycopyranoside compound display good antimicrobial activity.

29. Potential in vitro anti-periodontopathogenic, anti-Chikungunya activities and in vivo toxicity of Brazilian red propolis.

30. Zinc(II) complexes bearing N,N,S ligands: Synthesis, crystal structure, spectroscopic analysis, molecular docking and biological investigations about its antifungal activity.

31. Antibacterial activity of Brazilian red propolis and in vitro evaluation of free radical production.

32. In vitro evaluation of the antibacterial and cytotoxic activities of the Euclea natalensis crude extract and fractions against oral infection agents.

33. Brazilian Red Propolis Presents Promising Anti- H. pylori Activity in In Vitro and In Vivo Assays with the Ability to Modulate the Immune Response.

34. Physicochemical Profile, Antioxidant and Antimicrobial Activities of Honeys Produced in Minas Gerais (Brazil).

35. Detection of Waterborne and Airborne Microorganisms in a Rodent Facility.

36. Combining Essential Oils with Each Other and with Clotrimazole Prevents the Formation of Candida Biofilms and Eradicates Mature Biofilms.

37. Hypoglycemic effect of rosmarinic acid-rich infusion (RosCE) from Origanum vulgare in alloxan-induced diabetic rats.

38. Antimicrobial, Antivirulence, and Antiparasitic Potential of Capsicum chinense Jacq. Extracts and Their Isolated Compound Capsaicin.

39. Anticariogenic Activity of Three Essential Oils from Brazilian Piperaceae.

40. Antibacterial, Antiparasitic, and Cytotoxic Activities of Chemical Characterized Essential Oil of Chrysopogon zizanioides Roots.

41. Chalcones with potential antibacterial and antibiofilm activities against periodontopathogenic bacteria.

42. Physicochemical and microbiological assessment of a dental adhesive doped with cashew nut shell liquid.

43. Hexane extract from Spiranthera odoratissima A. St.-hil. leaves: chemical composition and its bioactive potential against Candida pathogenic species, Leishmania amazonensis and Xylella fastidiosa .

44. Antibacterial Activity of Essential Oils against Oral Pathogens.

45. Antibacterial Activity of Isobavachalcone (IBC) Is Associated with Membrane Disruption.

46. Qualitative analysis of the acetogenins from Annona coriacea (Annonaceae) leaves by HPLC-Q-Orbitrap and their antibacterial potential against oral pathogens.

48. Copper(II) complexes based on thiosemicarbazone ligand: Preparation, crystal structure, Hirshfeld surface, energy framework, antiMycobacterium activity, in silico and molecular docking studies.

49. Identification of Substances Produced by Cercospora brachiata in Absence of Light and Evaluation of Antibacterial Activity.

50. Green and Red Brazilian Propolis: Antimicrobial Potential and Anti-Virulence against ATCC and Clinically Isolated Multidrug-Resistant Bacteria.

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