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1. Employment in the equine industry in 2022: Insights into career types, salaries, and benefits.

2. Owner perceptions and experiences with equine necropsy.

3. Characteristics and Sodium Pentobarbital Concentrations of Equine Mortality Compost Piles in the Upper Midwest.

4. Winter blanketing practices: An online survey of North American horse owners.

5. Forage Characteristics and Grazing Preference of Cover Crops in Equine Pasture Systems.

6. Apparent digestibility, fecal particle size, and mean retention time of reduced lignin alfalfa hay fed to horses.

7. Owner and Veterinarian Perceptions of Equine Euthanasia and Mortality Composting.

8. Nutritional Considerations When Dealing with an Obese Adult Equine.

9. Forage quality and beef cow preference is affected by wrap type of conventional and reduced-lignin alfalfa round bales stored outdoors.

10. Using Web-Based Surveys to Explore Equine Industry Practices and Future Research Needs.

11. The Effect of Goldfish (Carassius auratus) on Water Quality in Horse Stock Tanks.

12. Estimation of Actual and Ideal Bodyweight Using Morphometric Measurements of Miniature, Saddle-Type, and Thoroughbred Horses.

13. Glucose and Insulin Response of Aged Horses Grazing Alfalfa, Perennial Cool-Season Grass, and Teff During the Spring and Late Fall.

14. Plasma Amino Acid Concentrations of Horses Grazing Alfalfa, Cool-Season Perennial Grasses, and Teff.

15. Glucose and Insulin Response of Horses Grazing Alfalfa, Perennial Cool-Season Grass, and Teff Across Seasons.

16. The effect of a limit-fed diet and slow-feed hay nets on morphometric measurements and postprandial metabolite and hormone patterns in adult horses.

17. Estimation of body weight and development of a body weight score for adult equids using morphometric measurements.

18. Effect of hay steaming on forage nutritive values and dry matter intake by horses.

19. Seasonal pasture myopathy/atypical myopathy in North America associated with ingestion of hypoglycin A within seeds of the box elder tree.

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